Davids Ultimate Game Day Chili Recipe 425

GAME DAY CHILI

Steps:

• Heat the olive oil in a large Dutch oven or pot over medium-high heat. Brown the ground chuck until no longer pink. Add the celery, onions, bell peppers and garlic. Cook just until the vegetables start to soften, 3 to 5 minutes.
• Add the tomato paste and stir to coat the vegetables. Next, add the crushed tomatoes, chili powder, cumin and cayenne. Bring to a boil, then reduce the heat and simmer, 45 minutes.
• Add the beans to the liquid and simmer to heat through. Serve the chili topped with shredded Cheddar, chives and sour cream.

DAVID'S ULTIMATE GAME DAY CHILI RECIPE - (4.2/5)

Steps:

• Directions: In a 6-qt. stock pot over medium heat, cook the meats together until evenly browned. Drain off the grease and season to taste with salt and pepper. Add onion, bell peppers, and garlic. Cook until tender, about 5 - 7 minutes. Add all other ingredients except the beans. Cook over low to medium heat for approx 1 - 1-1/2 hours. During the last 20 minutes of cooking time, add the beans. Serve chili in big bowls and garnish with cheddar cheese, sour cream, and chopped scallions sprinkled over the top.