DECKED-OUT BURGERS
"This is an easy way to make ordinary burgers taste exceptionally good," writes Karen Bourne from Magrath, Alberta. "Guests always enjoy the flavorful topping that's made with bacon, cheese, mushrooms and mayonnaise."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a bowl, combine cheese, mushrooms, mayonnaise and bacon; cover and refrigerate. In another bowl, combine the beef, onion, salt, pepper, garlic powder and hot pepper sauce. Shape into six 1/2-in.-thick patties. , Grill, covered, over medium-hot heat for 4-5 minutes on each side. Spoon cheese mixture on top of each burger. Grill 1-2 minutes longer or until the cheese begins to melt. Serve on buns with lettuce and tomato if desired.
Nutrition Facts : Calories 496 calories, Fat 29g fat (11g saturated fat), Cholesterol 99mg cholesterol, Sodium 1056mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 2g fiber), Protein 32g protein.
DECKED-OUT BURGERS
Make and share this Decked-Out Burgers recipe from Food.com.
Provided by Just Cher
Categories Lunch/Snacks
Time 21m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a bowl, combine the cheese, mushrooms, mayo, and bacon.
- Cover and refrigerate.
- In another bowl, combine onion, salt, peppers garlic powder and pepper sauce.
- Add ground beef and mix well.
- Shape into 6 (1/2in) thick patties.
- Grill, covered over medium-hot heat for 4-5 minutes on each side.
- Spoon cheese mixture on top of each burger.
- Grill until cheese begins to melt.
- Serve on warm hamburger buns with lettuce and tomato if desired.
Nutrition Facts : Calories 371.5, Fat 25.6, SaturatedFat 10.4, Cholesterol 102.3, Sodium 549, Carbohydrate 5, Fiber 0.4, Sugar 1.6, Protein 29.2
MY HUSBAND'S FAVORITE BAKED BURGERS
Simple, flavorful hamburger recipe that my husband loves. Ketchup is the binder so no egg is required. They hold together very well. I bake them in the oven and they come out perfect every time! I serve these with a slice of cheese melted on top. Top as desired.
Provided by MINNIE000
Categories Main Dish Recipes Burger Recipes Hamburgers
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine ground beef, bread crumbs, ketchup, Worcestershire sauce, garlic powder, onion powder, mustard powder, salt, and black pepper in a bowl until well mixed. Form into 4 patties and place on a baking sheet.
- Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Serve immediately.
Nutrition Facts : Calories 324 calories, Carbohydrate 20.3 g, Cholesterol 68.6 mg, Fat 16.6 g, Fiber 1.1 g, Protein 22.8 g, SaturatedFat 6.3 g, Sodium 700.5 mg, Sugar 7.1 g
GROUND BEEF SUPREME YUMMINESS
Delicious comfort food at its best. Great for a low carb diet (like my DH is on). Can be served with rolls or even mixed into pasta but we just eat it plain - it's that good!!!This recipe was adapted from the "Decked out Burgers" recipe I found on recipe zaar.
Provided by Dee Licious
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Shred cheese.
- Mix cheese, mayo, and crumbled bacon in bowl and set aside.
- Slice mushrooms.
- In a large frying pan heat up olive oil and add garlic and mushrooms. Saute until mushrooms are cooked (5-10 minutes).
- Add cooked mushrooms and garlic to mayo, cheese, bacon mixture and stir in lightly. Set this aside again.
- Put ground beef, onions, adobo, salt and pepper in frying pan and cook, crumbling beef, until meat is completely cooked. Turn off the heat and add mayo mixture, stirring until thoroughly mixed in with the ground beef mixture.
- Serve immediately!
Nutrition Facts : Calories 491.1, Fat 36.2, SaturatedFat 13.8, Cholesterol 116.6, Sodium 783.7, Carbohydrate 8.3, Fiber 0.7, Sugar 2.7, Protein 32.7
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