Decked Out Burgers Recipes

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DECKED-OUT BURGERS



Decked-Out Burgers image

"This is an easy way to make ordinary burgers taste exceptionally good," writes Karen Bourne from Magrath, Alberta. "Guests always enjoy the flavorful topping that's made with bacon, cheese, mushrooms and mayonnaise."

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 12

1 cup shredded cheddar cheese
1 jar (4-1/2 ounces) sliced mushrooms, drained
1/3 cup mayonnaise
6 bacon strips, cooked and crumbled
1-1/2 pounds lean ground beef
1/4 cup finely chopped onion
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/8 teaspoon hot pepper sauce
6 hamburger buns, split
Lettuce leaves and tomato slices, optional

Steps:

  • In a bowl, combine cheese, mushrooms, mayonnaise and bacon; cover and refrigerate. In another bowl, combine the beef, onion, salt, pepper, garlic powder and hot pepper sauce. Shape into six 1/2-in.-thick patties. , Grill, covered, over medium-hot heat for 4-5 minutes on each side. Spoon cheese mixture on top of each burger. Grill 1-2 minutes longer or until the cheese begins to melt. Serve on buns with lettuce and tomato if desired.

Nutrition Facts : Calories 496 calories, Fat 29g fat (11g saturated fat), Cholesterol 99mg cholesterol, Sodium 1056mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 2g fiber), Protein 32g protein.

DECKED-OUT BURGERS



Decked-Out Burgers image

Make and share this Decked-Out Burgers recipe from Food.com.

Provided by Just Cher

Categories     Lunch/Snacks

Time 21m

Yield 6 serving(s)

Number Of Ingredients 11

1 cup shredded cheddar cheese
1 (4 1/2 ounce) jar sliced mushrooms, drained
1/3 cup mayonnaise
6 slices bacon, cooked and crumbled
1/4 cup finely chopped onion
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon red pepper flakes
1/8 teaspoon hot pepper sauce
1 1/2 lbs lean ground beef

Steps:

  • In a bowl, combine the cheese, mushrooms, mayo, and bacon.
  • Cover and refrigerate.
  • In another bowl, combine onion, salt, peppers garlic powder and pepper sauce.
  • Add ground beef and mix well.
  • Shape into 6 (1/2in) thick patties.
  • Grill, covered over medium-hot heat for 4-5 minutes on each side.
  • Spoon cheese mixture on top of each burger.
  • Grill until cheese begins to melt.
  • Serve on warm hamburger buns with lettuce and tomato if desired.

Nutrition Facts : Calories 371.5, Fat 25.6, SaturatedFat 10.4, Cholesterol 102.3, Sodium 549, Carbohydrate 5, Fiber 0.4, Sugar 1.6, Protein 29.2

MY HUSBAND'S FAVORITE BAKED BURGERS



My Husband's Favorite Baked Burgers image

Simple, flavorful hamburger recipe that my husband loves. Ketchup is the binder so no egg is required. They hold together very well. I bake them in the oven and they come out perfect every time! I serve these with a slice of cheese melted on top. Top as desired.

Provided by MINNIE000

Categories     Main Dish Recipes     Burger Recipes     Hamburgers

Time 40m

Yield 4

Number Of Ingredients 8

1 pound lean ground beef
½ cup seasoned bread crumbs
¼ cup ketchup
4 tablespoons Worcestershire sauce
1 tablespoon garlic powder
1 tablespoon onion powder
½ teaspoon mustard powder
salt and ground black pepper to taste

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Combine ground beef, bread crumbs, ketchup, Worcestershire sauce, garlic powder, onion powder, mustard powder, salt, and black pepper in a bowl until well mixed. Form into 4 patties and place on a baking sheet.
  • Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Serve immediately.

Nutrition Facts : Calories 324 calories, Carbohydrate 20.3 g, Cholesterol 68.6 mg, Fat 16.6 g, Fiber 1.1 g, Protein 22.8 g, SaturatedFat 6.3 g, Sodium 700.5 mg, Sugar 7.1 g

GROUND BEEF SUPREME YUMMINESS



Ground Beef Supreme Yumminess image

Delicious comfort food at its best. Great for a low carb diet (like my DH is on). Can be served with rolls or even mixed into pasta but we just eat it plain - it's that good!!!This recipe was adapted from the "Decked out Burgers" recipe I found on recipe zaar.

Provided by Dee Licious

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 13

1 cup cheddar cheese
1/3 cup mayonnaise
6 slices bacon, cooked and crumbled
1 tablespoon olive oil
8 mushrooms
1/3 cup onion
2 minced garlic cloves
1/2 teaspoon adobo seasoning
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon red pepper flakes
1/8 teaspoon Tabasco sauce
1 lb lean ground beef

Steps:

  • Shred cheese.
  • Mix cheese, mayo, and crumbled bacon in bowl and set aside.
  • Slice mushrooms.
  • In a large frying pan heat up olive oil and add garlic and mushrooms. Saute until mushrooms are cooked (5-10 minutes).
  • Add cooked mushrooms and garlic to mayo, cheese, bacon mixture and stir in lightly. Set this aside again.
  • Put ground beef, onions, adobo, salt and pepper in frying pan and cook, crumbling beef, until meat is completely cooked. Turn off the heat and add mayo mixture, stirring until thoroughly mixed in with the ground beef mixture.
  • Serve immediately!

Nutrition Facts : Calories 491.1, Fat 36.2, SaturatedFat 13.8, Cholesterol 116.6, Sodium 783.7, Carbohydrate 8.3, Fiber 0.7, Sugar 2.7, Protein 32.7

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