Deli Deluxe Sub Sandwich Recipes

DELI DELUXE CLUB SANDWICH

Steps:

• Spread 2 toast slices with mayo.
• Cover 1 toast slice with 1 process cheese slice half, 1 turkey slice, 1 tomato slice, 1 bacon slice and lettuce; top with second toast slice. Repeat layers.
• Cut into quarters.

DELI DELUXE® SUB SANDWICH

Steps:

• Spread mayo onto cut sides of roll.
• Fill with remaining ingredients.
• Cut in half.

MOM'S PERFECT SUB SANDWICH

Steps:

• Stir together the oil, vinegar and salt and pepper to taste.
• Using a serrated knife, slice open the rolls. Drizzle half the dressing on the roll bottoms and sprinkle on the oregano. Divide the cold cuts, cheese, tomatoes, lettuce, onion and pepperoncini evenly among the bottom rolls. Top with the basil, if using. Drizzle the remaining dressing on the top halves of the rolls and place on top to make sandwiches. Wrap in wax paper. Slice in half and serve.

LOADED DELI SUB SANDWICH

Steps:

• Spread buns with mayonnaise. Layer with toppings. Sprinkle with seasonings as desired; close sandwiches.

ITALIAN SUBS - RESTAURANT STYLE

Steps:

• In a large bowl, toss together the lettuce, tomatoes and onion. In a separate bowl, whisk together the olive oil, white wine vinegar, parsley, garlic, basil, red pepper flakes and oregano. Pour over the salad, and toss to coat evenly. Refrigerate for about 1 hour.
• Spread the submarine rolls open, and layer the Capacola, salami, prosciutto, and provolone cheese evenly on each roll. Top with some of the salad, and as many pickle slices as desired. Close the rolls and serve.

ITALIAN DELI SUBMARINE SANDWICH

Steps:

• Slice the loaf of bread in half lengthwise,.
• Spread both sides with mayo or salad dressing.
• Layer the bottom half of bread starting with sliced tomatoes, then prosciutto, then salami, then cheddar slices, then ham, then provolone cheese slices, then sliced dill pickles.
• Top with shredded lettuce then sprinkle with black pepper.
• Top with the pickled peppers.
• Spoon the Italian vinaigrette over the filling.
• Cover with the other top half of bread.
• Press down firmly with your hand.
• Slice as desired.

DELI SKILLET SANDWICHES

Steps:

• Preheat oven to 400°.On each of four slices of bread, layer pastrami or ham, cheese and turkey. Top with remaining bread and press lightly to make four sandwiches. Cut each in half diagonally set aside.In a 9-inch pie plate, beat together milk and eggs until well blended. Dip each sandwich into egg mixture to coat both sides.Cook in a preheated greased skillet over medium heat until browned, turning once. Transfer to a baking sheet.Bake for 3 to 5 minutes or until cheese melts and sandwich is heated through."Serve with chips and pickles."