Delicious Party Cheese Potatoes Recipes

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DELICIOUS PARTY CHEESE POTATOES



Delicious Party Cheese Potatoes image

I made these for the first time tonight, and just had to share the recipe with all of you. Thumbs up, these are so simple to make and delicious too!

Provided by Dana-MMH

Categories     Kid Friendly

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 (2 lb) package of diced frozen hash browns
1 lb sour cream
2 cups cheddar cheese
1 (10 1/2 ounce) can cream of celery soup
3/4 cup butter
salt and pepper

Steps:

  • Thaw potatoes overnight in refrigerator.
  • Preheat oven to 350.
  • Melt butter.
  • Add soup, cheese, and sour cream to butter.
  • Mix well.
  • Add potatoes, salt and pepper.
  • Mix well.
  • Spray 9x13 glass pan with non stick cooking spray.
  • Add potatoe mixture.
  • Cook uncovered for 30 to 45 minutes.

Nutrition Facts : Calories 866.9, Fat 70, SaturatedFat 38.6, Cholesterol 145.4, Sodium 804.6, Carbohydrate 48.7, Fiber 3.3, Sugar 5.9, Protein 16.6

CRUNCHY CHEESE POTATOES



Crunchy Cheese Potatoes image

"THESE POTATOES are delicious, and they live up to their crunchy name! I make them often since they're easy to prepare and can be made ahead of time. This dish is always 'pretty as a picture' when it comes out of the oven!"

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 6-8 servings.

Number Of Ingredients 9

1 cup sour cream
1/2 cup milk
1 tablespoon minced chives
1/2 teaspoon salt
1/4 teaspoon pepper
6 medium potatoes, peeled and sliced 1/4 inch thick
1 cup shredded sharp cheddar cheese
1/2 cup finely crushed cornflakes
Additional minced chives, optional

Steps:

  • In a large bowl, combine sour cream, milk, chives, salt and pepper. Add potatoes and mix thoroughly. Spread in a 15x10x1-in. baking pan. Combine cheese and cornflakes; sprinkle over potatoes. Bake at 350° for 50-60 minutes or until potatoes are tender. Sprinkle with additional chives if desired.

Nutrition Facts :

PARTY POTATOES



Party Potatoes image

My family started making this before I was born. It is one of the dishes we always make when we get together. I love it!

Provided by kayauscare

Categories     Thanksgiving

Time 55m

Yield 12 serving(s)

Number Of Ingredients 9

1 (32 ounce) package frozen hash browns, thawed
1/2 cup margarine, melted
1 teaspoon salt
1 (10 3/4 ounce) can cream of chicken soup
1 cup sour cream
1 medium onion, diced
2 cups cheddar cheese, grated
2 cups corn flakes (topping)
1/4 cup margarine, melted (topping)

Steps:

  • Combine all ingredients, except the corn flakes and 1/4 cup margarine.
  • Put in a 12x9-inch pan.
  • Crush corn flakes and mix with margarine.
  • Sprinkle on top.
  • Bake for 45 minutes at 350°F or until bubbly.

Nutrition Facts : Calories 422.6, Fat 31.6, SaturatedFat 12.4, Cholesterol 31.8, Sodium 697.2, Carbohydrate 28.9, Fiber 1.8, Sugar 3, Protein 8.6

SOUTHWESTERN HAM AND CHEESE PARTY POTATOES



Southwestern Ham and Cheese Party Potatoes image

This cheesy ham and potato casserole is a perfect recipe to make when serving a crowd. If you are headed to a party just bake and take.

Provided by Simply Potatoes

Categories     Trusted Brands: Recipes and Tips     Simply Potatoes®

Time 1h

Yield 12

Number Of Ingredients 7

1 (10.75 ounce) can fiesta cheese soup
1 (10.75 ounce) can cream of chicken soup
1 cup sour cream
½ cup butter or margarine, melted
2 (20 ounce) packages Simply Potatoes® Southwest Style Shredded Hash Browns
2 cups cubed fully cooked ham
1 ½ cups crushed round buttery crackers*

Steps:

  • Heat oven to 350 degrees F. Spray 13x9 glass baking dish with nonstick cooking spray. In very large bowl stir together fiesta cheese soup, cream of chicken soup, sour cream and 1/4 cup melted butter; mix well. Stir in Simply Potatoes and ham. Spread into baking dish.
  • In small bowl stir together remaining 1/4 cup melted butter and crushed crackers. Sprinkle crackers evenly over top of Simply Potatoes.
  • Bake, uncovered, 50 to 55 minutes or until edges are bubbly and center is heated through.

Nutrition Facts : Calories 282.6 calories, Carbohydrate 17.4 g, Cholesterol 44.4 mg, Fat 20.4 g, Fiber 1.2 g, Protein 7.5 g, SaturatedFat 10.2 g, Sodium 899.2 mg, Sugar 1.7 g

PARTY POTATOES



Party Potatoes image

These aren't your ordinary mashed potatoes! You can also make the mashed potatoes the day before, refrigerate overnight, then bake them the next day.

Provided by Beth Neuenfeldt

Categories     Side Dish     Potato Side Dish Recipes

Time 55m

Yield 8

Number Of Ingredients 7

9 large potatoes
8 ounces cream cheese
1 cup sour cream
2 teaspoons onion salt
1 teaspoon salt
¼ teaspoon ground black pepper
2 tablespoons butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish, and set aside.
  • Bring a large pot of lightly salted water to a boil. Cook potatoes in boiling water until tender. Drain, and transfer to a large mixing bowl. Mash until smooth. Stir in cream cheese, sour cream, onion salt, salt, and pepper. Beat until light and fluffy. Transfer to the prepared casserole dish, and dot with pieces of butter.
  • Bake for 30 minutes in the preheated oven, or until heated through.

Nutrition Facts : Calories 506.4 calories, Carbohydrate 74.7 g, Cholesterol 51.5 mg, Fat 19.2 g, Fiber 9.2 g, Protein 11.5 g, SaturatedFat 11.9 g, Sodium 888.3 mg, Sugar 3.3 g

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