DELUXE TURKEY CLUB BURGERS
Deluxe Turkey Club Burgers
Provided by The Rachael Ray Staff
Number Of Ingredients 25
Steps:
- Preheat oven to 375F
- Place bacon on rack arranged over baking sheet or on slotted broiler pan and bake until crisp; reserve
- Place oil, about 2 tablespoons, in a bowl with turkey, garlic, grated onion, cumin, coriander, salt and pepper
- Form 6 large patties or 12 slider-size patties, making them a bit thinner at the center than the edges for even cooking and flat, even appearance once cooked
- For the ranch dressing, combine sour cream with lemon juice, hot sauce, herbs, salt and pepper
- Taste to adjust seasonings
- Heat griddle, grill pan or cast-iron pan over medium-high heat
- Cook large patties 5-6 minutes on each side, slider patties 3-4 minutes on each side
- Serve burgers on buns topped with bacon, lettuce, tomatoes, radishes and some dressing
- Serve Tots with Chipotle Ketchup on the side
DELUXE TURKEY CLUB
Steps:
- Mix mayo and garlic powder until blended.
- Spread onto 4 toast slices.
- Top with turkey, bacon, cheese, tomatoes, salad greens and remaining toast slices to make 4 sandwiches.
Nutrition Facts : Calories 410, Fat 24 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 55 mg, Sodium 1110 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 22 g
DELUXE TURKEY CLUB PIZZA
Make and share this Deluxe Turkey Club Pizza recipe from Food.com.
Provided by Jennygal
Categories Kid Friendly
Time 35m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 425º. Lightly spray 12" pizza pan or 9x13 pan. Unroll dough and place on pan. Press out to form crust. Sprinkle sesame seeds evenly over dough. Bake 10-12 min or light golden brown.
- Meanwhile, cook bacon over medium heat until crisp. Drain. In small bowl mix mayo and lemon peel until blended,
- Spread mayo over crust. Top with jack cheese, basil, turkey, bacon, and tomatoes. Sprinkle with the swiss.
- Bake 7-9 min or cheese is melted and crust has browned.
Nutrition Facts : Calories 255.2, Fat 22.2, SaturatedFat 9.2, Cholesterol 43, Sodium 377.6, Carbohydrate 4, Fiber 0.4, Sugar 1.2, Protein 10.1
OVENGOLDANDREG; TURKEY AND SWISS CLUB
[DRAFT]
Provided by Food Network
Time 5m
Yield 1 Serving
Number Of Ingredients 8
Steps:
- Toast the bread on both sides in a toaster or using the broiler. On a clean surface, place the three slices of bread side-by-side. Spread mayonnaise on one side of each bread slice. Stack the following ingredients in order on the first slice of bread, lettuce, tomato, cheese, turkey, ham, bacon, and a slice of bread. Repeat sequence for second layer and serve.
TURKEY CLUB
Provided by Aaron McCargo Jr.
Categories main-dish
Time 6h5m
Yield 4 servings
Number Of Ingredients 31
Steps:
- In a large saucepan filled with 1/2 gallon of water, bring water to a simmer. Add all Brine ingredients and stir. Allow to come to a boil, then cool broth. Add turkey and place in refrigerator for 2 to 4 hours.
- Place bacon strips onto cookie sheet. Place in oven for 12 to 14 minutes. Remove from the oven and drain on paper towels.
- Preheat the oven to 350 degrees F
- Remove turkey from brine and place into a roasting pan. Pat dry turkey. Combine mayonnaise, olive oil, garlic powder, onion powder, paprika, Italian seasoning, salt and black pepper. Rub this mixture all over the turkey breast and under the skin. Place in the oven and roast for about 1 1/2 hours or until the turkey reaches 165 degrees F on an instant-read thermometer. Make sure to let the turkey rest before slicing.
- Slice the turkey and assemble the sandwiches by topping 1 piece of bread with the Cilantro Mayonnaise Sauce, turkey, bacon, another piece of bread, Cilantro Mayonnaise Sauce, turkey, tomato, lettuce, avocado, and a final piece of bread spread with the Cilantro Mayonnaise Sauce. Repeat with remaining bread and ingredients.
- Combine all the ingredients and mix well.
DELUXE TURKEY CLUB PIZZA
Number Of Ingredients 13
Steps:
- Heat oven to 425°F. Lightly grease 12-inch pizza pan or 13 x 9-inch pan. Unroll dough and place in greased pan starting at center, press out with hands. Sprinkle sesame seed evenly over dough. Bake at 425°F. for 10 to 12 minutes or until crust is light golden brown.Meanwhile, in small bowl, combine mayonnaise and lemon peel blend well. Spread mixture over partially baked crust. Top with Monterey Jack cheese, 1 tablespoon basil, turkey strips, cooked bacon and tomatoes. Sprinkle with Swiss cheese. Bake at 425°F. for 7 to 9 minutes or until crust is golden brown and cheese is melted. Garnish with fresh basil leaves:Nutrition Per Serving: Calories 220 Protein 13g Carbohydrate I8g Fat I3g Sodium 550mg From "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
DELUXE TURKEY SANDWICH
This recipe for leftover Thanksgiving turkey comes from Agnes Satori of Fort Lauderdale, FL.
Provided by Martha Stewart
Categories Pork Recipes
Number Of Ingredients 8
Steps:
- In a skillet over medium, cook bacon until crisp, 6 to 8 minutes per side; drain on a paper-towel-lined plate. Set aside. In a small bowl, mix together mayonnaise and ketchup; season with salt and pepper.
- Lay the bread on a work surface. Spread mayonnaise mixture on each slice; layer 4 slices with turkey, bacon, lettuce, pickles, and top with remaining bread slices. Cut each sandwich in half and serve.
DELI DELUXE CLUB SANDWICH
Kick your sandwich game up a notch with our DELI DELUXE Club Sandwich. You can't go wrong with the classic taste of our DELI DELUXE Club Sandwich.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield Makes 1 serving.
Number Of Ingredients 7
Steps:
- Spread 2 toast slices with mayo.
- Cover 1 toast slice with 1 process cheese slice half, 1 turkey slice, 1 tomato slice, 1 bacon slice and lettuce; top with second toast slice. Repeat layers.
- Cut into quarters.
Nutrition Facts : Calories 380, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 1020 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 16 g
TURKEY CLUB SANDWICH
Make and share this Turkey Club Sandwich recipe from Food.com.
Provided by Dani Jean
Categories Lunch/Snacks
Time 20m
Yield 10 sandwiches
Number Of Ingredients 7
Steps:
- For each sandwich, toast 3 pieces of bread and spread with mayonnaise.
- Top one piece of toast with a lettuce leaf and 2 oz turkey and ham.
- Cover with a second piece of toast.
- Top with 1 lettuce leaf, two tomato slices, and three strips of bacon.
- Top with the remaining toast.
- Secure with 4 club frill pics.
- cut into four triangles.
DELUXE TURKEY CLUB PIZZA
This unique recipe has become my family's favorite. In winter, we often stay home on Saturday nights to rent movies and indulge in generous slices of this pizza. --Philis Bukovcik, Lansing, Michigan
Provided by Allrecipes Member
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Unroll pizza dough and press onto a greased 12-in. pizza pan; build up edges slightly. Sprinkle with sesame sees. Bake at 425 degrees F for 12-14 minutes or until edges are lightly browned.
- Combine mayonnaise and lemon peel; spread over crust. Top with tomato, turkey, bacon, mushrooms, onion and cheese. Bake for 6-8 minutes or until cheese is melted. Cut into slices.
Nutrition Facts : Calories 302.4 calories, Carbohydrate 19.2 g, Cholesterol 40.9 mg, Fat 18.8 g, Fiber 0.9 g, Protein 14.1 g, SaturatedFat 7.7 g, Sodium 614.2 mg, Sugar 2.6 g
DELUXE TURKEY CLUB PIZZA
This unique recipe has become my family's favorite. In winter, we often stay home on Saturday nights to rent movies and indulge in generous slices of this pizza. --Philis Bukovcik, Lansing, Michigan
Provided by Allrecipes Member
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Unroll pizza dough and press onto a greased 12-in. pizza pan; build up edges slightly. Sprinkle with sesame sees. Bake at 425 degrees F for 12-14 minutes or until edges are lightly browned.
- Combine mayonnaise and lemon peel; spread over crust. Top with tomato, turkey, bacon, mushrooms, onion and cheese. Bake for 6-8 minutes or until cheese is melted. Cut into slices.
Nutrition Facts : Calories 302.4 calories, Carbohydrate 19.2 g, Cholesterol 40.9 mg, Fat 18.8 g, Fiber 0.9 g, Protein 14.1 g, SaturatedFat 7.7 g, Sodium 614.2 mg, Sugar 2.6 g
DELUXE TURKEY BURGERS
Number Of Ingredients 7
Steps:
- In a medium bowl, combine turkey, green chilies, onion, water, chili powder, and salt. Stir in cheese. Divide mixtue into four equal portions. Shape into 4-inch diameter patties and place on wax paper. Chill at least 30 minutes for easier handling.Spray cold grill grate of an outdoor grill with non-stick cooking spray or brush with oil. Place patties on hot grill 4 inches above medium-hot coals. Turning once, cook 5 to 7 minutes on each side for medium or until desired doneness.Serve with sliced tomatoes and avocadoes, corn chips, and orange sherbet.
Nutrition Facts : Nutritional Facts Serves
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