Deviled Oysters From Louisiana Recipes
DEVILED OYSTERS
Make and share this Deviled Oysters recipe from Food.com.
Provided by ratherbeswimmin
Categories Weeknight
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Crumble bread in mixing bowl.
- Add oysters, oyster juice, and eggs; mix well.
- Add grated lemon rind; beat well.
- Saute onions, celery, and bell pepper in butter until transparent.
- Add oyster mixture, Worcestershire, hot sauce, salt, and black pepper.
- Cook stirring constantly, until oysters curl.
- Place mixture in individual ramekins or casserole dish.
- Sprinkle cracker crumbs on top; dot with butter.
- Bake in 350 degrees about 30-40 minutes until bubbly and slightly browned.
Nutrition Facts : Calories 353.1, Fat 21.9, SaturatedFat 11.4, Cholesterol 221.9, Sodium 461.9, Carbohydrate 19.4, Fiber 1.5, Sugar 2.5, Protein 19.4
DEVILED OYSTERS FROM LOUISIANA
This dish is wonderful and is perfect to serve from a chafing dish at a holiday party. I can assure you that it is worth all of the effort. Recipe taken from "River Road Recipes" from the Jr. League of Baton Rouge, LA.
Provided by Dan-Amer 1
Categories < 60 Mins
Time 45m
Yield 30-40 serving(s)
Number Of Ingredients 17
Steps:
- Sauté the onion, bell pepper, garlic, and celery in the butter in a large skillet.
- Grind the oysters using the large blade of a meat grinder and add them to the mixture in the skillet.
- Add the seasonings and bring up to a boil, then remove from heat and cool.
- Toast the bread and roll into crumbs, then add these to the oyster mixture.
- Beat the eggs together with the milk and add to the oyster mixture.
- Mix in the parsley and the green onion tops.
- Slowly heat mixture up to a simmer then transfer the mixture to a chafing dish and serve with crackers.
Nutrition Facts : Calories 118.2, Fat 5.1, SaturatedFat 2.5, Cholesterol 45.5, Sodium 254.8, Carbohydrate 11.6, Fiber 0.7, Sugar 0.6, Protein 6.4
More about "deviled oysters from louisiana recipes"
DEVILED OYSTERS RECIPE - DEAN FEARING | FOOD & WINE
2013-12-07 Ingredient Checklist. 16 fresh oysters, shucked (reserve the juices and 8 shells) 3 shallots, minced ; 3 cloves garlic, minced ; 4 strips thick-cut, smoked bacon, cooked and …
From foodandwine.com
Servings 4
From foodandwine.com
Servings 4
- Preheat broiler. Reserve the oyster juice in a large mixing bowl. Chop the oysters, basically cutting each oyster into four pieces and reserve.
- Add remaining ingredients to the oyster juice in mixing bowl. Mix well and fold in reserved oysters.
- Divide deviled oyster mixture among the 8 reserved oysters shells. Place oysters on sheet pan and place under broiler. Broil 4-5 minutes or until well browned on top. Remove from oven.
- Place 2 oysters on each plate. Portion a small amount of Sour Mango Slaw next to oysters. Drizzle with Tabasco Butter Sauce. Garnish with parsley sprigs. Serve.
DEVILED OYSTERS #2 - COMPLETERECIPES.COM
2007-09-26 tender but not brown. Heat milk, add vegetables. Add oysters; remove pan from heat as oysters begin to curl. Thicken with crumbled crackers. Add butter, salt. pepper and Worcestershire sauce. Pour into greased casserole; cover with fine cracker crumbs. Bake in 350 degree oven for 20 to 30 minutes.
From completerecipes.com
From completerecipes.com
OLD FASHIONED DEVILED CRABS | LOUISIANA KITCHEN & CULTURE
Preheat oven to 350ºF. Sauté onion in 3 tablespoons butter over medium heat until very soft, about 10 minutes. Sprinkle flour over onions and cook, stirring, until flour no longer smells raw, about 2 minutes. Slowly whisk in milk and cook, stirring, until thickened. Add salt, pepper, Worcestershire, and lemon juice and cook 2 minutes.
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
DEVILED OYSTERS RECIPE - LOS ANGELES TIMES
2013-11-02 Place the reduction back over medium heat and add the cream. Reduce by almost half, 2 to 3 minutes, stirring constantly, then remove from the heat. Whisk the Dijon mustard into the reduction, and ...
From latimes.com
From latimes.com
DEVILED OYSTERS #2 RECIPE
Ingredients for Deviled Oysters #2 Recipe. 1 Stalk celery; chopped 1 Bell pepper; chopped 1 Onion; chopped 1 Stack crackers 1 pt Oysters 1 qt Milk 1 tb Shortening 1/2 Stick butter 1/4 ts Red pepper 1 ts (level) salt 1 ts Worcestershire sauce. Deviled Oysters #2 Preparation. Melt shortening in skillet; saut‚ onions, celery and bell pepper until tender but not brown. Heat milk, …
From free-recipes.co.uk
From free-recipes.co.uk
DEVILED OYSTERS - BIGOVEN.COM
Deviled Oysters recipe: Try this Deviled Oysters recipe, or contribute your own. Add your review, photo or comments for Deviled Oysters. American Appetizers Seafood
From bigoven.com
From bigoven.com
DEVILED OYSTERS FROM LOUISIANA RECIPE - FOOD.COM
This dish is wonderful and is perfect to serve from a chafing dish at a holiday party. I can assure you that it is worth all of the effort. Recipe taken from "River Road Recipes" from the Jr. League of Baton Rouge, LA.
From hartstr.japhar.com
From hartstr.japhar.com
LOUISIANA DEVILED CRAB CAKES RECIPE - SOUTHERN.FOOD.COM
Louisiana Seafood. Louisiana Recipes. Southern Recipes. Southern Food. Southern Dishes. Cajun Recipes. Seafood Recipes. Cooking Recipes. Crawfish Recipes . More information.... Ingredients. Seafood. 1/2 lb Lump crabmeat, jumbo. Produce. 3 tbsp Celery. 1/4 cup Green bell pepper. 1/4 cup Onion. 2 tbsp Scallions. Refrigerated. 1 Egg, large. Condiments. 1/2 tsp …
From pinterest.com
From pinterest.com
DEVILED OYSTERS RECIPE - WEBETUTORIAL
The ingredients or substance mixture for deviled oysters recipe that are useful to cook such type of recipes are: Bread; Oysters; Eggs; Lemon; Rind Of; Green Onions; Celery; Bell Pepper; Butter; Worcestershire Sauce; Hot Pepper Sauce; Salt; Black Pepper; Cracker Crumb; Deviled oysters may come into the below tags or occasion, in which you are looking to create deviled …
From webetutorial.com
From webetutorial.com
DEVILED OYSTERS - OYSTER OBSESSION
Your Oyster Recipe of the Day – Deviled Oysters from chef Michael Cimarusti. Baked with a sauce of butter, mustard, shallots and white wine, then topped with a paper-thin slice of red jalapeno and sliver of green onion. Share Pin Tweet Email Comment. Posts navigation. Previous Post. Next Post . Leave a Comment Cancel reply. Your email address will not be published. …
From oyster-obsession.com
From oyster-obsession.com
DEVILED OYSTERS RECIPE | EAT YOUR BOOKS
Deviled oysters from The Encyclopedia of Cajun & Creole Cuisine by Chef John D. Folse ... Ingredients; Notes (0) Reviews (0) green onions; red bell …
From eatyourbooks.com
From eatyourbooks.com
DEVILED OYSTERS - RECIPES LIST
2 tablespoons (generous 1 ounce) butter, divided, plus melted butter for drizzling over the oysters before baking Scant 1/4 cup (scant 1 ounce) thinly sliced shallots 1/2 teaspoon dry English mustard powder 1/4 cup plus 1 tablespoon (2 1/2 ounces) white wine Scant 2 1/2 teaspoons (1/3 ounce) fresh-squeezed lemon juice 1/2 cup (4 ounces) heavy cream 1 1/2 tablespoons (1 …
From recipes-list.com
From recipes-list.com
DEVILED OYSTERS RECIPE – THE BEST FREE COOKING RECIPES
Type: Juice Jigglers Free Cooking Recipe - Kids Unbelievable! Ingredients / Directions nonstick cooking spray1- 1/2 tbl. unflavored gelatin3/4 cup(s) water1 (6oz) can frozen apple juice concentrate Very lightly coat a 9" x 5" loaf pan. Soften gelatin in water in asaucepan for 5 minu
From cookingrecipedb.com
From cookingrecipedb.com
LOUISIANA SHRIMP & CRAB DEVILED EGGS - SOUTHERN DISCOURSE
Separate yolks from whites. Place whites on a serving platter and the yolks in a medium bowl. Mash the yolks up until crumbly. Make the Filling. Toss together crab, shrimp, celery, green onion, creole seasoning and dill. Add to yolks and mix. Stir in mayo, mustard and lemon juice until well combined. Fill the eggs.
From southerndiscourse.com
From southerndiscourse.com
ASTRAY RECIPES: DEVILED OYSTERS #1
Drain and cut oysters into small pieces; cook with onion mixture for about 5 minutes. Remove from heat. Mash eggs and crumble toast; add both to oyster mixture reserving a small amount of the bread crumbs. Place in casserole; sprinkle top with bread crumbs and dot with butter. Bake in 350 degree oven for 20 minutes until lightly browned.
From astray.com
From astray.com
DEVILED CRABS | FOOD, LOUISIANA RECIPES, CAJUN SEAFOOD
Aug 5, 2012 - what you need... 6-8 pcs alimasag, crab (cooked , shells removed, flake meat) 2 whole eggs (beat) 1/2 cup bread crumbs 2 cloves garlic (...
From pinterest.com
From pinterest.com
SOUTHERN RECIPES: DEVILED OYSTERS
Deviled Oysters Ingredients: I pint oysters 1 Tbsp butter 3 shallots chopped fine 2 Tbsp flour ½ cup milk ¼ cup cream ½ tsp salt 1/8 tsp nutmeg Dash thyme Few grains cayenne 1 tsp table Creole Mustard ½ lb mushrooms 1 tsp chopped parsley Buttered crumbs Directions: Melt butter, add flour and when it bubbles add milk and cream slowly. Stir constantly and when thick, add …
From mamaskitchenrecipes.blogspot.com
From mamaskitchenrecipes.blogspot.com
DEVILED OYSTERS RECIPE
Free Recipe Deviled Oysters. Recipe Type: Free Misc Recipes Recipe Preparation: bake Cooking Temperature: Recipe Serves: 1. Ingredients for Deviled Oysters Recipe . 1 pt Oysters 1 c Cracker crumbs 1/4 lb Butter or margarine 2 Beaten eggs 1 Small; diced onion 1/2 Lemon ; juice of 1/2 c Chopped celery Salt & cayenne pepper to-taste. Deviled Oysters Preparation. …
From free-recipes.co.uk
From free-recipes.co.uk
RECIPETHING - DEVILED OYSTERS
18 large fresh oysters ; 1 cup canned condensed mushroom soup ; 1 teaspoon worcestershire sauce ; 1/2 teaspoon dry mustard ; 2 teaspoons lemon juice ; 2 tablespoons butter or margarine ; 1/2 cup fine dry bread crumbs ; Directions. t the oven to 400. Rub 6 shallow ramekins or small baking dishes with butter. Wash the oysters. Open, discard ...
From recipething.com
From recipething.com
DEVILED OYSTERS RECIPE BY LUCY | IFOOD.TV
Deviled Oysters. By: Lucy. Tuna Rice Salad. By: Nickoskitchen. Lobster With Lime Butter - Valentines Day Recipe. By: Nickoskitchen. Healthy Tuna Salad. By: Nickoskitchen. Prawn Masala - Prawn Or Shrimp Cooked In A Delicious Thick Gravy. By: Kravings.Blog. Dry Shrimp Chutney / Mangalorean Style Dry Fish Chutney / Masala Trails. By: GetCurried. Kirks Lobster Risotto ...
From ifood.tv
From ifood.tv
RECIPETHING - DEVILED OYSTERS
Categories: Main Dish, Seafood Ingredients. 4 slices bread ; 2 pints oysters, drained and reserve juice ; 3 eggs ; 1 lemon, rind of, grated ; 6 green onions, finely chopped
From recipething.com
From recipething.com
OYSTERS LOUISIANA RECIPE | CDKITCHEN.COM
directions. Melt butter in a skillet. Add oysters and cook until dry. Add onions and garlic and cook slowly for at least 10 minutes. Fold in crabmeat and crumbs. Simmer 5 minutes more. Add salt and pepper to taste.
From cdkitchen.com
From cdkitchen.com
DEVILED OYSTERS (1949) - NEW ENGLAND TODAY
2017-08-23 Instructions. Heat oven to 450°. In a large bowl, mash together salt and water to form a sandy consistency. Set aside. Shuck oysters and remove from shells. Reserve oysters and "bottom" shells; scrub shells well and let dry. In a medium-size saute pan over medium heat, melt 4 tablespoons butter and cook onion until tender.
From newengland.com
From newengland.com
THE ART OF LOUISIANA COOKING IN THE OYSTER BED - TRIPPALUKA STYLE
2015-03-14 Add chopped oysters. Season with Worcestershire sauce and Tabasco to taste. Add the cracker crumbs, enough to hold the mixture together. However, in lieu of using ramekins, we spooned the mixture into each cooking well on The Oyster Bed, then baked it in the oven, pre-heated at 375 degrees, for 15 to 20 minutes.
From trippalukastyle.com
From trippalukastyle.com
DEVILED OYSTERS - SALTWATER GROVE SEAFOOD
1/2 pint Cream. Black pepper, salt and cayenne to taste. Put oysters in saucepan with butter and cream. Season with salt and peppers; add 1 cup of breadcrumbs. Allow to simmer 5 minutes, stirring. Put this mixture in a baking dish, sprinkle with breadcrumbs and add dots of butter on top. Bake until brown in medium oven.
From saltwatergroveseafood.com
From saltwatergroveseafood.com
DEVILED OYSTERS RECIPE - COOKEATSHARE
Clean, drain and chop oysters. Combine butter and flour. Add in lowfat milk slowly, stirring constantly. Add in bouillon cubes. Season to taste. Cook over warm water, stirring constantly till thick. Add in egg yolk, lemon juice and parsley. Beat till smooth. Pour oysters into a well oiled baking dish. Add in sauce, cover with buttered crumbs ...
From cookeatshare.com
From cookeatshare.com
8 OF LOUISIANA'S BEST OYSTER DISHES - LOUISIANA COOKIN
2018-02-27 Whether shucked and served on the half shell atop a bed of ice, broiled to perfection with cheese, garlic, and butter, or fried and stuffed into a po’ boy, there are endless ways to enjoy Louisiana oysters. While Bayou State waters consistently produce a bounty of the precious bivalves throughout the year, the cooler months are the peak time ...
From louisianacookin.com
From louisianacookin.com
25 EASY CAJUN RECIPES FOR A TASTE OF LOUISIANA - INSANELY GOOD
2022-07-19 The best way to cook these is to melt the butter in the pan with the Cajun spices to let them cook a little, releasing all their flavor. Keep the heat on medium and nestle the onions into the warmed butter, allowing each side to cook for a few minutes on either side. 20. Cajun Pan Fried Brussels Sprouts.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
DEVILED OYSTERS - PESCATARIAN RECIPES
59 milliliters melted butter 0 teaspoons cayenne pepper 2 eggs, hard cooked, chopped 1 garlic clove, minced 118 milliliters green bell pepper, chopped 118 milliliters half-and-half 1 teaspoon mustard, dijon 118 milliliters onion, grated or onion, finely chopped 237 milliliters oyster crackers, crushed 1 pint oyster, with liquid 59 milliliters parsley, minced 1 teaspoons salt 2 teaspoons ...
From fooddiez.com
From fooddiez.com
LOUISIANA RECIPES | LOUISIANA KITCHEN & CULTURE
Recipe courtesy of Chef Frank Brigtsen for Louisiana Kitchen & Culture. Broiled Gulf Oysters. Appetizers. oysters, bacon, tarragon vinegar. Recipe Excerpted from Screen Doors and Sweet Tea by Martha Hall Foose. Cajun Stuffed Oysters. Appetizers. oysters, pork sausage, bread crumbs, lemons.
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
DEVILED OYSTERS RECIPE | MYRECIPES
Sauté green pepper, onion, pickle relish, red pepper, and parsley in 1/2 cup butter in a large skillet until tender. Stir in 1 cup breadcrumbs, Worcestershire sauce, salt, pepper, egg, and oysters. Spoon evenly into 12 seashells or ramekins. Cover; chill at least 1 hour. Sauté 1 cup breadcrumbs in remaining butter until lightly browned.
From myrecipes.com
From myrecipes.com
SOUTHERN FRIED OYSTERS WITH LOUISIANA STYLE ... - CHEZ …
2020-07-30 1/8 tsp. dried thyme, crushed in the palm of your hand to release the natural oils. vegetable oil. lemon wedges. Whisk the buttermilk and hot sauce together. Add the drained oysters, cover, and place in refrigerator for about 30 minutes. Mix the cake flour, cornmeal, creole seasoning, salt, pepper, granulated garlic, granulated onion, oregano ...
From chezcarrcuisine.com
From chezcarrcuisine.com
DEVILED OYSTERS RECIPE BY AMERICAN.KITCHEN | IFOOD.TV
This deviled oysters recipe is a simple yet delicious recipe. Served as a side or appetizer, this pan broiled deviled oyster is prepard with breadcrumbs and butter. Spiced with mustard, they are great for parties or brunches.
From ifood.tv
From ifood.tv
DEVILED OYSTERS | FOOD.COM | RECIPE | RECIPES, OYSTER RECIPES, …
Dec 28, 2018 - Make and share this Deviled Oysters recipe from Food.com. Dec 28, 2018 - Make and share this Deviled Oysters recipe from Food.com. Dec 28, 2018 - Make and share this Deviled Oysters recipe from Food.com. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device …
From pinterest.co.uk
From pinterest.co.uk
DEVILED OYSTERS - PESCATARIAN RECIPES
If 90 cents per serving falls in your budget, Deviled Oysters might be an excellent pescatarian recipe to try. One serving contains 252 calories, 7g of protein, and 19g of fat. This recipe serves 6. A mixture of salt, lemon, celery, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the ...
From fooddiez.com
From fooddiez.com
DEVILED SHRIMP LOUISIANA RECIPE - COOKEATSHARE
2009-04-10 Mix the seasoned salt and pepper with bread crumbs. Dip the shrimp in the beaten Large eggs, then in the seasoned crumbs. Heat the butter and garlic spread and stir to blend the flavors.
From cookeatshare.com
From cookeatshare.com
DEVILED OYSTERS – ROGUE OYSTERS
2020-11-14 Deviled Oysters Ingredients: 1/2 onion 1/2 jalapeño 1 clove garlic 1 tablespoon Worcestershire sauce 1/2 teaspoon cayenne pepper 2-3 green onions 1 sleeve of saltines crushed Remoulade Salt to taste Pepper to taste Butter 12-18 oysters, chopped Directions: Sauté Onions, Jalapeños and Garlic until tender then set a
From rogueoysters.com
From rogueoysters.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love