Diabetic Creamy Frosting Recipes

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SUGAR-FREE FROSTING



Sugar-Free Frosting image

Versatile cream cheese frosting flavored with sugar-free instant pudding. It will frost one 9x13 or one 2 layer cake. Use any flavor of pudding mix.

Provided by Chelsey

Categories     Desserts     Frostings and Icings

Time 30m

Yield 12

Number Of Ingredients 4

1 (1.4 ounce) package sugar-free instant pudding mix
1 ¾ cups milk
1 (8 ounce) package cream cheese
1 (8 ounce) container lite frozen whipped topping, thawed

Steps:

  • In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
  • In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.

Nutrition Facts : Calories 134.5 calories, Carbohydrate 10.8 g, Cholesterol 23.4 mg, Fat 9.4 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 6.7 g, Sodium 164.2 mg, Sugar 3.8 g

DIABETIC CREAMY FROSTING



Diabetic Creamy Frosting image

Make and share this Diabetic Creamy Frosting recipe from Food.com.

Provided by Demandy

Categories     Dessert

Time 5m

Yield 1 10, 8 serving(s)

Number Of Ingredients 5

1/2 cup low fat cottage cheese, sieved
1/8 teaspoon salt
1/2 tablespoon lowfat margarine, melted
1/2 cup Splenda granular (or other artificial sweetener equivalent to 1/2 c. sugar)
1 teaspoon almond extract or 1 teaspoon vanilla extract

Steps:

  • Mix all ingredients; beat until smooth. Spread on cake. Frosts one 10 inch cake.

Nutrition Facts : Calories 14.2, Fat 0.3, SaturatedFat 0.2, Cholesterol 1.1, Sodium 93.7, Carbohydrate 0.6, Sugar 0.1, Protein 1.9

COOL WHIPPED FROSTING DIABETIC



Cool Whipped Frosting Diabetic image

This is a very creamy frosting you will never know it was sugar-free. I add different flavorings and puddings.

Provided by Chef Aint Bs

Categories     Dessert

Time 10m

Yield 12 serving(s)

Number Of Ingredients 5

1 (1 1/2 ounce) package sugar-free instant pudding mix
1 3/4 cups milk
1/4 teaspoon clear vanilla
1 (8 ounce) package cream cheese
1 (8 ounce) container lite frozen whipped topping, thawed

Steps:

  • In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth.
  • Combine wigh cream cheese until smooth.
  • Gently fold in whipped topping until completely blended. Spread over cake.

Nutrition Facts : Calories 160.8, Fat 12.6, SaturatedFat 8.6, Cholesterol 25.8, Sodium 233.6, Carbohydrate 9.8, Sugar 5, Protein 2.6

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