Dijon Tartar Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DIJON TARTAR SAUCE



Dijon Tartar Sauce image

Fat-free mayonnaise mixed only with pickle relish seemed so tasteless, so I began experimenting and came up with my own recipe for tartar sauce. It adds lots of flavor to fish, but a few calories. -Kristen Flaherty of South Portland, Maine

Provided by Taste of Home

Time 5m

Yield 3/4 cup.

Number Of Ingredients 8

1/2 cup fat-free mayonnaise
3 tablespoons sweet pickle relish
3 tablespoons chopped onion
4 teaspoons Dijon mustard
2 teaspoons lemon juice
1/4 teaspoon sugar
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • In a bowl, combine all the ingredients. Store in the refrigerator for up to 1 week.

Nutrition Facts : Calories 31 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 392mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges

QUICK TARTAR SAUCE



Quick Tartar Sauce image

Uses ingredients you might have on hand to whip up for fish sticks or fish and chips.

Provided by Tapestry

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Tartar Sauce

Time 5m

Yield 8

Number Of Ingredients 4

1 cup mayonnaise
2 teaspoons sweet pickle relish
1 teaspoon prepared yellow mustard
1 teaspoon lemon juice

Steps:

  • Stir the mayonnaise, relish, mustard, and lemon juice together in a bowl.

Nutrition Facts : Calories 199.7 calories, Carbohydrate 1.4 g, Cholesterol 10.4 mg, Fat 21.9 g, Protein 0.3 g, SaturatedFat 3.3 g, Sodium 173.9 mg, Sugar 0.7 g

COD CAKES WITH DIJON TARTAR SAUCE



Cod Cakes With Dijon Tartar Sauce image

Make and share this Cod Cakes With Dijon Tartar Sauce recipe from Food.com.

Provided by chia2160

Categories     European

Time 30m

Yield 6 serving(s)

Number Of Ingredients 17

1/2 cup mayonnaise
3 tablespoons chopped onions
3 tablespoons pickle relish
2 teaspoons lemon juice
2 teaspoons Dijon mustard
1 potato, cubed
1 1/2 cups panko breadcrumbs (or plain breadcrumbs)
1/3 cup sliced scallion
1/3 cup chopped red pepper
3 tablespoons parsley
1 teaspoon oregano
salt and pepper
2 beaten eggs
1 1/2 lbs cod fish fillets, cooked
1 garlic clove, minced
2 tablespoons oil, divided
cooking spray

Steps:

  • Make the sauce by mixing all the ingredients and refrigerate.
  • Preheat oven to 350°F.
  • Cook potato in microwave 5 minutes until tender.
  • Mash and cool.
  • Add remaining ingredients and shape into 12 patties.
  • Add 1 tbsp oil to skillet and add 6 patties, cook 2 minutes on each side.
  • Spray a baking sheet with cooking spray and add cooked patties.
  • Repeat, then add 12 patties to oven, bake for 10 minutes and serve with sauce.

Nutrition Facts : Calories 387.1, Fat 15.1, SaturatedFat 2.6, Cholesterol 124.5, Sodium 505.6, Carbohydrate 35.1, Fiber 2.6, Sugar 5.3, Protein 27.3

TARTAR SAUCE



Tartar Sauce image

Packed with crunchy, sharp zing from onion, and tang and savoriness from capers, this homemade tartar sauce delivers bold freshness. Once you've mixed the base below, you can stir in more of whichever ingredients you most enjoy. And if you don't like the bite of raw onion, you can soak it in cold water for 10 minutes and drain before stirring it in. Thick yet spreadable, this works as a dip, too.

Provided by Genevieve Ko

Categories     sauces and gravies

Time 5m

Yield About 1 cup

Number Of Ingredients 7

1/2 cup mayonnaise
1/2 cup finely chopped dill pickle
2 tablespoons finely chopped white onion
2 teaspoons capers, finely chopped
1 teaspoon fresh lemon juice
1/2 teaspoon Dijon mustard
1 tablespoon finely chopped fresh dill or parsley (optional)

Steps:

  • In a small bowl, stir together the mayonnaise, pickle, onion, capers, lemon juice, mustard and dill, if using. Use immediately or store in an airtight container for up to 1 week.
  • Use as a dip for fried fish or other seafood, fries, chips, pita chips and crudités. Mix into tuna, egg or potato salad, or spread onto bread for tuna, egg or chicken salad sandwiches, as well as for roast beef and fried chicken or fish sandwiches, and salmon burgers.

DIJON TARTAR SAUCE



Dijon Tartar Sauce image

Fat-free mayonnaise mixed only with pickle relish seemed so tasteless, so I began experimenting and came up with my own recipe for tartar sauce. It adds lots of flavor to fish, but a few calories. --Kristen Flaherty of South Portland, Maine

Provided by Allrecipes Member

Time 5m

Yield 6

Number Of Ingredients 8

½ cup fat-free mayonnaise
3 tablespoons sweet pickle relish
3 tablespoons chopped onion
4 teaspoons Dijon mustard
2 teaspoons lemon juice
¼ teaspoon sugar
¼ teaspoon salt
⅛ teaspoon pepper

Steps:

  • In a bowl, combine all the ingredients. Store in the refrigerator for up to 1 week.n

Nutrition Facts : Calories 29.8 calories, Carbohydrate 8.1 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 365.5 mg, Sugar 5.3 g

More about "dijon tartar sauce recipes"

HOW TO MAKE THE BEST TARTAR SAUCE - INSPIRED TASTE
how-to-make-the-best-tartar-sauce-inspired-taste image
2021-09-10 Combine the mayonnaise, pickles, lemon juice, capers, dill, Worcestershire sauce, and mustard in a small bowl and stir until well blended …
From inspiredtaste.net
Reviews 94
Calories 64 per serving
Category Sauce

TARTAR SAUCE RECIPE - FOOD LOVIN FAMILY
tartar-sauce-recipe-food-lovin-family image
2020-04-17 Recipe tips. Make sure to chop the pickles really small. Don’t have fresh parsley, substitute for 1/4 teaspoon of dried or use fresh dill. Allow to sit in the refrigerator before serving to ensure the flavors come together.
From foodlovinfamily.com

BEST HOMEMADE TARTAR SAUCE - THE DARING GOURMET
best-homemade-tartar-sauce-the-daring-gourmet image
2019-08-10 How To Make Homemade Tartar Sauce. To make it you simply stir all the ingredients together in a bowl and let the sauce chill for at least 2 hours or overnight. The longer the better because the flavors will intensify. How To Use …
From daringgourmet.com

OLD FASHIONED TARTAR SAUCE RECIPE - JULIAS SIMPLY …
old-fashioned-tartar-sauce-recipe-julias-simply image
2019-03-06 Instructions. Begin by adding the mayonnaise to a small mixing bowl. To the side of the mayonnaise, add the minced onion. Add the lemon juice to the same area as the minced onion. This will allow them to soak in some of …
From juliassimplysouthern.com

HOMEMADE TARTAR SAUCE RECIPE - SIMPLY RECIPES
homemade-tartar-sauce-recipe-simply image
2021-05-26 To that we mix in chopped dill pickles and capers, Dijon mustard, chopped shallots and scallions, Tabasco hot sauce and lemon juice. That's it! It's the easiest thing ever to put together and your own freshly made tartar sauce …
From simplyrecipes.com

10 BEST DILL TARTAR SAUCE RECIPES | YUMMLY
10-best-dill-tartar-sauce-recipes-yummly image
2022-06-09 sugar, Worcestershire sauce, black pepper, Dijon mustard, salt and 5 more Tartar Sauce Confetti and Bliss pickle juice, sea salt, lemon juice, dill pickles, garlic powder and 7 more
From yummly.com

DIJON TARTAR SAUCE - GREATIST
2021-09-28 Ingredients (8) 1/2 cup mayonnaise. 2 tablespoons finely chopped dill pickles. 1 tablespoon freshly squeezed lemon juice. 1 tablespoon capers, finely chopped. 1 teaspoon Dijon mustard. 1 teaspoon chopped fresh dill, tarragon, or flat-leaf parsley. Pinch kosher salt. Pinch freshly ground black ...
From greatist.com
Author Amy Machnak

EASY TARTAR SAUCE RECIPE - I WASH YOU DRY
1 cup real mayonnaise. 1/2 cup dill pickle relish, or 3/4 cup finely chopped dill pickles. 1 tbsp finely chopped fresh dill, or 1 tsp dried. 1 tsp lemon juice. 1 tsp sugar. 1 tsp dijon mustard. 1/4 tsp black pepper. 1 pinch cayenne pepper, optional. US Customary - Metric.
From iwashyoudry.com

VEGAN TARTAR SAUCE - LOVING IT VEGAN
2020-03-24 Instructions. Add vegan mayonnaise to a mixing bowl along with the finely chopped dill pickle, dried dill, onion powder, dijon mustard, lemon juice, salt and ground black pepper. Mix together well. Place into the fridge for at least 30 minutes to chill and for the flavors to …
From lovingitvegan.com

THE BEST HOMEMADE TARTAR SAUCE RECIPE - SIMPLY WHISKED
2022-03-19 Instructions. In a medium bowl, gently stir the ingredients together. Adjust seasoning with salt and pepper. Optional: let tartar sauce to sit for 30 minutes in …
From simplywhisked.com

DIJON TARTAR SAUCE RECIPE | EAT YOUR BOOKS
Save this Dijon tartar sauce recipe and more from The Taste of Home Cookbook: Timeless Recipes from Trusted Home Cooks to your own online collection at …
From eatyourbooks.com

LEMON HERB TARTAR SAUCE - WHIP & WANDER
2019-05-28 1 tbsp nonpareil capers. 1 tbsp fresh Italian parsley, finely chopped (may sub 1 tsp dried dill) 1 tbsp fresh dill, finely chopped (may sub 1 tsp dried dill) zest of 1 lemon (about 1 tbsp) 2 tsp Dijon mustard. ¼ tsp (or one good splash) Worcestershire sauce (may sub for coconut aminos for Paleo and Whole 30 diets) ½ tsp sea salt.
From whipandwander.com

TARTAR SAUCE RECIPE (THE TASTIEST VERSION SO FAR!) - COOKING CHEW
2020-12-16 Add in minced yellow onion for a bit of flavor and texture. Add in tarragon instead of lemon pepper. Use fresh dill instead of dried dill. Add red pepper flakes for a bit of spice. Add twang to the recipe for tartar sauce by adding a dash of Worcestershire sauce. Try making tartar sauce with yogurt instead of mayo.
From cookingchew.com

POTATO COD CAKES WITH DIJON TARTAR SAUCE - ⋆ VINTAGE MOUNTAIN
2017-03-15 SAUCE: Combine all tartar sauce ingredients in a bowl, mix, cover and store in refrigerator. Nutrition Calories: 363 kcal Carbohydrates: 34 g Protein: 17 g Fat: 17 g Saturated Fat: 3 g Cholesterol: 103 mg Sodium: 429 mg Potassium: 563 mg Fiber: 3 g Sugar: 5 g Vitamin A: 830 IU Vitamin C: 38 mg Calcium: 63 mg Iron: 2 mg
From oneacrevintagehome.com

CRISPY OVEN-FRIED FISH FILETS - LIFE, LOVE, AND GOOD FOOD
2022-01-21 Preheat oven to 375 degrees. Line a baking sheet with parchment paper. In a small bowl, combine all ingredients for the tartar sauce and refrigerate until ready to serve. Cut filets into small pieces, if desired. In a shallow dish, combine the flour, salt and pepper. In two more separate shallow dishes, place the beaten eggs and the panko bread ...
From lifeloveandgoodfood.com

BEST HOMEMADE TARTAR SAUCE RECIPE - SOUTHERN HOME EXPRESS
2022-03-23 First, in a small bowl, combine the mayonnaise, mustard, and pickle relish. If you don’t like sweet pickles, use dill pickle relish. One of my great aunts used miracle whip for hers. Normally, I prefer mayonnaise, but I have to admit that her finished sauce was really good.
From southernhomeexpress.com

EASY HOMEMADE TARTAR SAUCE RECIPE - EVOLVING TABLE
2021-12-09 Homemade Tartar Sauce is made in no time with this easy recipe and lasts for weeks! Simple ingredients like mayonnaise, pickles, dijon mustard, lemon juice, and herbs are quickly whisked together to create a tangy and creamy condiment. Use this sauce to create the best flavor combinations with fries, fish, or crab cakes!
From evolvingtable.com

DIJON TARTAR SAUCE RECIPE: HOW TO MAKE IT
Fat-free mayonnaise mixed only with pickle relish seemed so tasteless, so I began experimenting and came up with my own recipe for tartar sauce. It adds lots of flavor to fish, but a few calories. —Kristen Flaherty of South Portland, Maine. Share. Save Saved . Share on Facebook. Save on Pinterest. Tweet this.
From preprod.tasteofhome.com

TARTAR SAUCE - ONCE UPON A CHEF
2022-06-09 Instructions. In a medium bowl, whisk together the mayonnaise, capers, shallots, lemon juice, relish, Worcestershire sauce, mustard, pepper, and salt. Taste and adjust seasoning, if necessary. Cover and refrigerate until ready to use. Make-Ahead Instructions: The tartar sauce will keep in a covered container in the refrigerator for up to 1 week.
From onceuponachef.com

DIJON TARTAR SAUCE WITH GARLIC RECIPE - FOOD NEWS
Dijon Tartar Sauce Recipe: How to Make It. teaspoon granulated garlic 1 teaspoon dill 1 ⁄ 2 teaspoon salt DIRECTIONS Whisk the mayonnaise until smooth and creamy, and set aside. Combine remaining ingredients and mix together until well incorporated. Stir into mayonnaise, and whisk until well combined.
From foodnewsnews.com

DIJON TARTAR SAUCE
Feb 8, 2014 - Fat-free mayonnaise mixed only with pickle relish seemed so tasteless, so I began experimenting and came up with my own recipe for tartar sauce. It adds lots of flavor to fish, but a few calories. —Kristen Flaherty of South Portland, Maine
From pinterest.ca

DIJON TARTAR SAUCE | RECIPE | RECIPES, TARTAR SAUCE, WINE RECIPES
Oct 28, 2015 - An easy Dijon tartar sauce recipe. Oct 28, 2015 - An easy Dijon tartar sauce recipe. Oct 28, 2015 - An easy Dijon tartar sauce recipe. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com

QUICK & EASY TARTAR SAUCE ~ THE RECIPE BANDIT
Instructions. Combine all ingredients in a small bowl. Stir until well combined. Refrigerate for at least an hour to allow the flavors to develop. Stir and serve. Store and leftovers covered in the refrigerator for up to a week. Enjoy! Keyword Dipping Sauce, Fish, Homemade, Sauce, Tartar.
From therecipebandit.com

HOMEMADE TARTAR SAUCE - THE STAY AT HOME CHEF
There are a ton of variations out there, and we intentionally kept this super simple and basic, no fancy ingredients required. Tartar sauce is a necessity with fish and chips, and you don’t want to miss out on these exquisite flavors. Don’t cut any corners here, you want freshly squeezed lemon juice and a quality dijon mustard.
From thestayathomechef.com

EASY TARTAR SAUCE (BETTER THAN BOTTLED IN 2 MINS ... - DINNER, THEN …
2019-06-21 Classic Tartar Sauce. Classic Tartar Sauce made with just a few ingredients and in just a few minutes, you'll free up space on your fridge door and never buy bottled sauce again! Yield 16 servings. Prep Time 5 minutes. Total Time 5 minutes.
From dinnerthendessert.com

COD CAKES WITH DIJON TARTAR SAUCE - PLAIN.RECIPES
Make the sauce by mixing all the ingredients and refrigerate. Preheat oven to 350°F. Cook potato in microwave 5 minutes until tender. Mash and cool. Add remaining ingredients and shape into 12 patties. Add 1 tbsp oil to skillet and add 6 patties, cook 2 minutes on each side. Spray a baking sheet with cooking spray and add cooked patties.
From plain.recipes

POTATO COD CAKES WITH DIJON TARTAR SAUCE RECIPE | MYRECIPES
To prepare sauce, combine first 5 ingredients in a small bowl. Cover and refrigerate. Place potato in a large glass bowl; cover with plastic wrap. Microwave at high 5 minutes or until tender. Mash potato with a potato masher; cool. Add breadcrumbs and next 9 ingredients (breadcrumbs through garlic) to potato; stir well.
From myrecipes.com

TARTAR SAUCE - TASTES BETTER FROM SCRATCH
2022-03-04 Make Ahead Instructions: This homemade tartar sauce is easy to make ahead of time. Just store in an airtight container in the fridge for up to 2 weeks. Freezing Instructions: Because of the mayonnaise, this isn’t recommended to freeze. If you need to freeze it, mix it together without the mayonnaise and freeze in a freezer safe container or bag.
From tastesbetterfromscratch.com

DIJON TARTAR SAUCE RECIPE: HOW TO MAKE IT
Fat-free mayonnaise mixed only with pickle relish seemed so tasteless, so I began experimenting and came up with my own recipe for tartar sauce. It adds lots of flavor to fish, but a few calories. —Kristen Flaherty of South Portland, Maine. Share. Save Saved Share on Facebook. Save on Pinterest. Tweet this.
From stage.tasteofhome.com

TASTY HOMEMADE TARTAR SAUCE - SOUTHERN DISCOURSE
2022-07-01 Add mayonnaise, relish, onion, Worcestershire sauce, garlic powder, salt & pepper to a large measuring cup or medium bowl. Squeeze juice from 1/2 lemon over ingredients. Whisk together. Cover and chill for 30 minutes to 1 hour before serving.
From southerndiscourse.com

HOMEMADE TARTAR SAUCE - HEALTHY RECIPES BLOG
2022-02-19 In a small bowl, with a small spatula, mix the yogurt with the mustard, salt, pepper, dill and cayenne if using. Fold in the pickles and capers. Cover and refrigerate 30 minutes, to allow flavors to meld. Give the sauce another stir before serving.
From healthyrecipesblogs.com

HOMEMADE TARTAR SAUCE - LITTLE SUNNY KITCHEN
2020-07-16 How to Make Tartar Sauce. To make the tartar sauce, all you need to do is chop the pickles, shallot, and capers. Add them to the mayo, along with the dijon mustard, lemon juice, salt, and pepper. Gently whisk the mixture until well combined, and serve. TIP: You can easily overmix the mayonnaise, so when whisking the ingredients do it gently ...
From littlesunnykitchen.com

TARTAR SAUCE RECIPE - LOVE AND LEMONS
Tartar Sauce Recipe Ingredients. Mayonnaise is the primary ingredient in traditional tartar sauce, but I lighten mine up by using a mix of mayo and Greek yogurt. The yogurt makes this recipe for tartar sauce extra-tangy and creamy. These other key ingredients amp up the flavor even more: Lemon juice – It makes the sauce nice and bright ...
From recipuse.com

TARTAR SAUCE - CLOSET COOKING
2008-07-12 1 tablespoon capers (chopped) 1 tablespoon dill pickle or cornichons (chopped) 2 tablespoons dill (chopped) 1/2 lemon (juice) directions. Mix everything together. Option: Serve with Crispy Beer Battered Fish Sandwich. Use in: Crispy Beer Battered Fish Sandwich.
From closetcooking.com

HOMEMADE DILL TARTAR SAUCE - TASTES OF HOMEMADE
2021-04-07 The preparation for this delicious dill tartar sauce is quick and easy. All you need to do is add all of the ingredients to a small bowl and mix it well. This sauce will be best if it has at least an hour to rest to allow all of the flavours to blend, but …
From tastesofhomemade.com

DIJON TARTAR SAUCE RECIPE - FOOD NEWS
How to make the best homemade tartar sauce recipe 1 In a small bowl, mix mayonnaise, pickles, dill, and lemon juice together. 2 Add salt and black pepper to taste. 3 Stir to combine. 4 Serve immediately or refrigerate for an hour to let the ingredients meld. 5 Store leftovers in an airtight container in the refrigerator.
From foodnewsnews.com

TARTAR SAUCE - 5-MINUTE PREP - MADE WITH DILL, ONION, AND GARLIC!
2020-05-04 This Tartar Sauce comes together in just 5 minutes and is packed with flavors like dill, onion, and garlic. It's the perfect addition to any seafood dish and makes a delicious dipping sauce for sweet potato fries. Prep Time: 5 minutes. Cook Time: 0 minutes. Yield: 20 tablespoons.
From showmetheyummy.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Gerry's Margarita_image Gerry's Margarita

Caramel-Filled Chocolate Cookies_image Caramel Filled Chocolate Cookies

Southern Limeade_image Southern Limeade

Potato Soup_image Potato Soup

Chilaquiles With Roasted Tomatillo Salsa_image Chilaquiles With Roasted Tomatillo Salsa

MUFFULETTA_image MUFFULETTA

EASY VEGETABLE POT PIE_image EASY VEGETABLE POT PIE

Strawberry Lasagna_image Strawberry Lasagna

Sweet Corn And Blueberry Swirl Ice Cream Recipe by Tasty_image Sweet Corn And Blueberry Swirl Ice Cream Recipe by Tasty

Wilted Chard_image Wilted Chard

Tapenade-Artichoke Hearts on French Bread_image Tapenade Artichoke Hearts on French Bread

Crawfish Boil_image Crawfish Boil

Molasses Cornbread with Pineapple & Yellow Squash_image Molasses Cornbread with Pineapple & Yellow Squash

Trail Mix Cereal Treats_image Trail Mix Cereal Treats

Chili Under Pressure_image Chili Under Pressure

Seared Scallops with Celery and Golden Raisin Salad_image Seared Scallops with Celery and Golden Raisin Salad

ESTA TEST RECIPE_image ESTA TEST RECIPE

Lasagna Al Pesto_image Lasagna Al Pesto

Scrambled Salsa Egg Sandwiches_image Scrambled Salsa Egg Sandwiches

Grilled Skirt Steak W/ Chimichurri Sauce_image Grilled Skirt Steak W/ Chimichurri Sauce

Related Search

Baked Meatballs

Cheesy, Creamy Company Potatoes

Grandma's Chicken Soup

Madwizard's Pumpkin Cookies

Meyer Lemon Rosemary Spritzer

Not Your Kids' Root Beer Float

Peachy Iced Tea Sangria

Southern Sausage Onion Cornbread

Spicymeatloaf