Dorothy Kings Baked Beans Recipes

DOROTHY KING'S BAKED BEANS

Dorothy King's Baked Beans image

My mother, Dorothy King, made these beans for over 60 years for her church and other functions. The best beans ever.

Provided by Charlotte Hill @hillncea24

Number Of Ingredients 5

Ingredients

2 pound(s) pea or navy beans
3/4 teaspoon(s) baking soda
3 teaspoon(s) salt
1 pound(s) brown sugar
2 tablespoon(s) molasses

Steps:

Soak 2 lbs. pea beans overnight in enough water to cover beans
Drain water off
Add water enough to cover
Add 3/4 teaspoons baking soda
Bring to a boil and boil about five minutes.
Drain and rinse with clear water
Cover with water, add salt and cook until tender, about 1 hours (add more water if top of beans become exposed.)
add 1 lb. brown sugar and 2 tablespoons molasses.
Put into baking dish and bake at 325 degrees for 2-3 hours.
Bacon strips may be place on top before baking.

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