Double Chocolate Sand Cookies In A Jar Recipes

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DOUBLE-DUTCH CHOCOLATE HOLIDAY COOKIES



Double-Dutch Chocolate Holiday Cookies image

Rich dark chocolate and crunchy, colorful M&M's combine to make these cookies extra special. Who wouldn't want to receive this mix as a gift? -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 2-1/2 dozen.

Number Of Ingredients 12

1-1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup Dutch-processed cocoa
3/4 cup sugar
1/3 cup packed brown sugar
1-1/4 cups red and green milk chocolate M&M's
1/3 cup white baking chips
ADDITIONAL INGREDIENTS:
3/4 cup butter, softened
2 eggs
1-1/2 teaspoons vanilla extract

Steps:

  • In a small bowl, combine the flour, baking soda and salt. In a 1-qt. glass jar, layer the flour mixture, cocoa, sugar, brown sugar, M&M's and baking chips. Cover and store in a cool, dry place for up to 1 month. Yield: 1 batch (about 4 cups total)., To prepare cookies: In a large bowl, beat the butter, eggs and vanilla until well blended. Add contents of jar and beat just until combined. , Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets; flatten slightly with a glass. Bake at 350° for 9-11 minutes or until set. Remove to wire racks to cool. Store in an airtight container.

Nutrition Facts : Calories 163 calories, Fat 8g fat (5g saturated fat), Cholesterol 28mg cholesterol, Sodium 86mg sodium, Carbohydrate 21g carbohydrate (14g sugars, Fiber 2g fiber), Protein 2g protein.

DOUBLE-DUTCH CHOCOLATE HOLIDAY COOKIES IN A JAR



Double-Dutch Chocolate Holiday Cookies In A Jar image

This is a fun jar recipe for a Christmas gift I think. The recipe and picture came from Taste of Home. Uses Dutch Dark Cocoa and M & M's whats not to like?

Provided by Carol Junkins

Categories     Chocolate

Time 25m

Number Of Ingredients 8

1 1/2 c all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
1/2 c double dutch dark cocoa
3/4 c sugar
1/3 c brown sugar, packed
1 1/4 c red and green milk chocolate m&m's
1/3 c white baking chips

Steps:

  • 1. In a small bowl, combine the flour, baking soda and salt. In a 1 qt. glass jar, layer the flour mixture, cocoa, sugar, brown sugar, M&M's and baking chips. Cover and store in a cool, dry place for up to 1 month. Yield: 1 batch (5 cups of mix) that makes 36 cookies.
  • 2. RECIPE TO ATTACH TO THE JAR: 3/4 cup butter, softened 1 egg 1 1/2 teaspoons vanilla extract 1. In a large bowl, beat the butter, egg and vanilla until well blended. Add contents of jar and stir until combined. 2. Drop by rounded tablespoonfuls 2" apart onto ungreased baking sheets. Bake at 350 degrees for 12-14 minutes or until set. Remove to wire racks to cool. Store in an airtight container.

JULIA'S BEST EVER CHOCOLATE CHIP COOKIES IN A JAR



Julia's Best Ever Chocolate Chip Cookies In A Jar image

These cookies in a jar are great for presents or fundraisers!

Provided by Julia

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 12

Number Of Ingredients 5

1 ⅔ cups all-purpose flour
¾ teaspoon baking soda
½ cup white sugar
2 cups semisweet chocolate chips
½ cup packed brown sugar

Steps:

  • Combine the flour, baking soda, white sugar, and the chocolate chips. Place 1/2 of the mixture in a clean quart sized glass jar, and pack firmly. Place the brown sugar on top, again packing firmly. Place the remaining flour mixture on top. Cover with a lid.
  • Attach an index card with the following directions: Empty contents of jar into a large bowl. In separate bowl combine 3/4 cup of butter, 1 1/2 eggs, and 1 teaspoon vanilla. Beat until creamy. Add to dry mixture. Drop by tablespoonful onto an ungreased cookie sheet, and bake in a preheated 375 degrees F (190 degrees C) oven for 8 to 10 minutes.

Nutrition Facts : Calories 264.4 calories, Carbohydrate 48.2 g, Fat 8.6 g, Fiber 2.1 g, Protein 3 g, SaturatedFat 5 g, Sodium 84.7 mg, Sugar 32.5 g

DOUBLE CHOCOLATE SAND COOKIES IN A JAR



Double Chocolate Sand Cookies in a Jar image

Make and share this Double Chocolate Sand Cookies in a Jar recipe from Food.com.

Provided by looneytunesfan

Categories     Dessert

Time 32m

Yield 24 cookies

Number Of Ingredients 9

1/2 cup white sugar
1/2 cup rolled oats
1/2 cup candy covered plain chocolate candies
1/2 cup packed brown sugar
1 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup crisp rice cereal
1/2 cup semi-sweet chocolate chips

Steps:

  • In a 1 quart or 1 liter jar, layer the ingredients inthe order given.
  • Lightly pack down the jar after each addition.
  • Attach a card with the following instructions: 2 Preheat oven to 350 degrees F (175 degrees C).
  • Grease a cookie sheet.
  • Empty the entire contents of the jar into a medium bowl.
  • Add 1 large egg and 1/4 cup of margarine melted; mix well.
  • Form dough into 1 inch balls and bake for 10 to 12 minutes in the preheated oven.
  • Makes about 2 dozen cookies.

Nutrition Facts : Calories 103.8, Fat 2.1, SaturatedFat 1.2, Cholesterol 0.6, Sodium 65.5, Carbohydrate 20.6, Fiber 0.7, Sugar 13.3, Protein 1.3

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