Double Fruit Shakes Recipes

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DOUBLE-FRUIT SHAKES



Double-Fruit Shakes image

The original smoothie! This blend of yogurt and fruit will get your day off to a great start.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 5m

Yield 8

Number Of Ingredients 3

1 container (2 lb) Yoplait® 99% Fat Free creamy vanilla, creamy strawberry or creamy strawberry banana yogurt (4 cups)
2 packages (10 oz each) frozen sweetened strawberries or raspberries, partially thawed
2 medium bananas, sliced (2 cups)

Steps:

  • In blender, place ingredients. Cover; blend on high speed about 30 seconds or until smooth.
  • Pour into 8 glasses. Serve immediately.

Nutrition Facts : Calories 230, Carbohydrate 49 g, Cholesterol 10 mg, Fiber 2 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 65 mg, Sugar 40 g, TransFat 0 g

POWER UP DOUBLE FRUITY SMOOTHIE



Power Up Double Fruity Smoothie image

Power up with fruity flavors with this delicious smoothie, made with Yoplait® yogurt!

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 25m

Yield 4

Number Of Ingredients 8

1 cup frozen mango chunks
1 cup frozen sliced peaches
1 container (6 oz) Yoplait® Original Harvest Peach Yogurt
3/4 cup orange juice
1 cup frozen blueberries
1 cup frozen whole strawberries
1 container (6 oz) Yoplait® Original Blueberry Yogurt
3/4 cup orange juice

Steps:

  • Place 4 medium (12-oz) glasses in freezer 15 minutes to chill. In blender, add Mango-Peach Layer ingredients. Cover; blend on high speed 1 to 2 minutes or until smooth, stopping a few times to scrape sides of blender with spatula, if necessary. Divide among 4 chilled glasses.
  • In same blender, add Blueberry-Strawberry Layer ingredients. Cover; blend on high speed 1 to 2 minutes or until smooth, stopping a few times to scrape sides of blender with spatula, if necessary. Divide mixture evenly, and spoon onto mango-peach layer in glasses.

Nutrition Facts : Calories 220, Carbohydrate 46 g, Cholesterol 0 mg, Fiber 4 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 33 g, TransFat 0 g

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