PORK CARNITAS
Many find carnitas a little dry or flavorless. These have a great, distinctive flavor and are requested by friends and family over and over. Serve with warm, fresh tortillas and salsa.
Provided by Nette
Categories World Cuisine Recipes Latin American Mexican
Time 3h45m
Yield 12
Number Of Ingredients 10
Steps:
- Heat the vegetable oil in a large Dutch oven over high heat. Season the pork shoulder with salt, then arrange the pork in the Dutch oven. Cook until browned on all sides, about 10 minutes. Add the onion, garlic, lime juice, chili powder, oregano, and cumin. Pour in the chicken broth, and bring to a boil. Reduce heat to medium-low, cover, and continue to simmer until pork is very tender, about 2 1/2 hours.
- Preheat the oven to 400 degrees F (200 degrees C).
- Transfer the pork shoulder to a large baking sheet, reserving the cooking liquid. Drizzle with a small amount of the reserved cooking liquid and lightly season with salt.
- Bake the pork in the preheated oven until browned, about 30 minutes. Drizzle more of the cooking liquid on the meat every 10 minutes, and use two forks to shred the meat as it browns.
Nutrition Facts : Calories 249.8 calories, Carbohydrate 2.3 g, Cholesterol 62.5 mg, Fat 19.1 g, Fiber 0.4 g, Protein 16.2 g, SaturatedFat 5.9 g, Sodium 2072.3 mg, Sugar 1.1 g
EASY PORK CARNITAS
This authentic Mexican pork carnitas recipe takes very little effort and uses only a handful of ingredients. Just the way we make it in Mexico: lots of flavor and no fuss. [Recipe originally submitted to Allrecipes.com.mx]
Provided by ladoña
Categories World Cuisine Recipes Latin American Mexican
Time 1h25m
Yield 8
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Trim excess fat from pork shoulder and cut pork into 2-inch cubes. Season with salt and pepper on all sides.
- Heat a cast iron braiser over medium-high heat. Pour oil into the pot and brown pork on all sides, about 10 minutes. Cover with the lid.
- Bake in the preheated oven until pork is crispy on the outside and soft, but fully cooked, on the inside, about 1 hour.
Nutrition Facts : Calories 278.4 calories, Cholesterol 106.9 mg, Fat 13.7 g, Protein 36.4 g, SaturatedFat 4.3 g, Sodium 92.7 mg
DOUBLE PORK CARNITAS
Number Of Ingredients 1
Steps:
- 222
DOUBLE-PORK CARNITAS
It's worth seeking out pork belly for the amazing texture it lends, but if you can't get it, substitute with another pound of shoulder.
Provided by Rick Martinez
Categories Bon Appétit Dinner Pork Braise Taco Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield 8 servings
Number Of Ingredients 6
Steps:
- Place pork shoulder, pork belly, stock, salt, and pepper in a large heavy pot; cover and bring to a boil over medium-low. Reduce heat and simmer until pork is tender and shreds easily, about 2 hours. Uncover; cook 10 minutes to reduce liquid (but not completely). Remove from heat.
- Transfer half of pork and pan juices to a large skillet, preferably nonstick, and cook over high until liquid evaporates and pork begins to fry in its rendered fat. Fry, stirring occasionally and pressing on pork with spoon to break up, until browned and just beginning to crisp, 10-15 minutes. Most of the pieces should be bite-size with some smaller shredded and super-crisp bits in the mix. Using a slotted spoon, transfer to a paper towel-lined baking sheet. Cover with foil to keep warm and moist. Repeat with remaining pork.
- Serve carnitas with tortillas, onion, limes, avocado, herbs, and cabbage.
- Do Ahead
- Pork can be braised (do not fry) 3 days ahead. Cover and chill.
More about "double pork carnitas recipes"
DOUBLE-PORK CARNITAS RECIPE | BON APPéTIT
From bonappetit.com
4.9/5 (43)Estimated Reading Time 5 minsServings 8
- Place pork shoulder, pork belly, stock, salt, and pepper in a large heavy pot; cover and bring to a boil over medium-low. Reduce heat and simmer until pork is tender and shreds easily, about 2 hours. Uncover; cook 10 minutes to reduce liquid (but not completely). Remove from heat.
- Transfer half of pork and pan juices to a large skillet, preferably nonstick, and cook over high until liquid evaporates and pork begins to fry in its rendered fat. Fry, stirring occasionally and pressing on pork with spoon to break up, until browned and just beginning to crisp, 10–15 minutes. Most of the pieces should be bite-size with some smaller shredded and super-crisp bits in the mix. Using a slotted spoon, transfer to a paper towel–lined baking sheet. Cover with foil to keep warm and moist. Repeat with remaining pork.
DOUBLE-PORK CARNITAS – WINNER'S MEATS
From winnersmeats.com
Estimated Reading Time 2 mins
AUTHENTIC DUTCH OVEN CARNITAS - BORROWED BITES
From borrowedbites.com
DOUBLE-PORK CARNITAS | RECIPE | PORK CARNITAS, CARNITAS, PORK …
From pinterest.ca
KETO DOUBLE-PORK CARNITAS : KETORECIPES
From reddit.com
PORK CARNITAS - TABLE FOR TWO® BY JULIE CHIOU
From tablefortwoblog.com
EASY OVEN CARNITAS - 101 COOKING FOR TWO
From 101cookingfortwo.com
LOVE THESE DOUBLE-PORK CARNITAS ON HOMEMADE CORN TORTILLAS.
From the2spoons.com
DOUBLE-PORK CARNITAS RECIPES | ALL MEAT RECIPES
From recipemeat.blogspot.com
DOUBLE-PORK CARNITAS RECIPES - RECIPE COLLECTION
From recipesmd.blogspot.com
DOUBLE-PORK CARNITAS RECIPES
From klaparecipes.blogspot.com
DOUBLE-PORK CARNITAS RECIPES | SIMPLE RECIPES
From kiirecipes.blogspot.com
CARNITAS DINNER IDEAS - THIS IS HOW I COOK
From thisishowicook.com
CARNITAS - PORK CARNITAS RECIPE - THE BEST I'VE EVER TRIED BY FAR
From fifteenspatulas.com
CARNITAS (MEXICAN SLOW COOKER PULLED PORK) | RECIPETIN EATS
From recipetineats.com
CAST IRON CARNITAS – FIELD COMPANY
From fieldcompany.com
DOUBLE-PORK CARNITAS RECIPES | BUMBULO RECIPES
From bumbulo.blogspot.com
SIMPLE PORK CARNITAS RECIPE FOR DUTCH OVEN - WHISK & SHAKE
From whiskandshake.com
CRISPY PORK CARNITAS (MEXICAN SLOW COOKED PULLED PORK)
From cafedelites.com
DOUBLE-PORK CARNITAS | RECIPE | PORK CARNITAS, PORK CARNITAS TACOS ...
From pinterest.co.uk
DOUBLE-PORK CARNITAS
From mealplannerpro.com
DOUBLE DECKER PORK CARNITAS AND REFRIED BEAN TOSTADAS - SIMPLY …
From simplyscratch.com
DOUBLE-PORK CARNITAS RECIPES | EASY DINNER RECIPES
From recipesasa.blogspot.com
HOW TO MAKE 12 DIFFERENT RECIPES USING LEFTOVER PORK CARNITAS – …
From eatingataltitude.com
THE SUMMER OF PORK FAT | BON APPéTIT
From bonappetit.com
DOUBLE-PORK CARNITAS RECIPES - RECIPES ONLINE
From tamagoreng.blogspot.com
DOUBLE PORK CARNITAS - THERESCIPES.INFO
From therecipes.info
DOUBLE-PORK CARNITAS | RECIPE | PORK CARNITAS, CARNITAS, PORK
From pinterest.com
SHARON'S RECIPE BOX: DOUBLE-PORK CARNITAS
From sharonsrecipebox.blogspot.com
DOUBLE-PORK CARNITAS | RECIPE | CARNITAS, PORK CARNITAS, PORK …
RICK MAKES DOUBLE-PORK CARNITAS AND CORN TORTILLAS - YOUTUBE
From youtube.com
DOUBLE-PORK CARNITAS RECIPE | BON APPéTIT
From advancejewelrychoice.com
DOUBLE PORK CARNITAS TACOS – TRIUMPH FOODS
From triumphfoods.com
DOUBLE-PORK CARNITAS | RECIPE | PORK CARNITAS, CARNITAS, PORK
From pinterest.com
EASY PORK CARNITAS - DAMN DELICIOUS
From damndelicious.net
WHAT IS CHIPOTLE CARNITAS MEAT - THERESCIPES.INFO
From therecipes.info
CARNITAS FOR A CROWD - TWO DANDELIONS
From thetwodandelions.com
DOUBLE-PORK CARNITAS - MASTERCOOK
From mastercook.com
AVOCADO | DOUBLE-PORK CARNITAS RECIPE - CABBAGE
From headtopics.com
SMOKED DOUBLE PORK CARNITAS STREET TACOS – FOGOCHARCOAL.COM
From fogocharcoal.com
DOUBLE-PORK CARNITAS | RECIPE | PORK CARNITAS, CARNITAS RECIPE, PORK ...
From in.pinterest.com
#1 AUTHENTIC PORK CARNITAS RECIPE - TENDER & CARAMELIZED
From mykitchenescapades.com
RICK BAYLESS PORK CARNITAS RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
DOUBLE-PORK CARNITAS RECIPES | ARIA COOKING
From ariacook.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love