Dry Curry Paste Panaeng Recipe

Verified Recipe

Time: 20 minutes



  1. red chilies
  2. shallots
  3. garlic
  4. lemongrass
  5. galangal
  6. coriander powder
  7. ground cumin
  8. coriander roots
  9. shrimp paste
  10. roasted peanuts


  1. using a pestle and mortar or grinder blend all ingredients together until they form a smooth paste
  2. you should have about 6 tablespoons

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