Easy Bacon And Cheese Pumpernickel Puffs Recipes

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BACON CHEESE PUFFS



Bacon Cheese Puffs image

A family favorite, especially on New Year's Eve, this pumpernickel party appetizer with bacon and cheese topping is perfect for holiday parties, ball games or a quick snack.

Provided by MIKEC5426

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 30m

Yield 20

Number Of Ingredients 5

1 pound sliced bacon
2 ½ cups shredded Cheddar cheese
2 tablespoons prepared mustard
1 cup mayonnaise
1 pound sliced pumpernickel party bread

Steps:

  • Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.
  • Preheat oven to broil.
  • In a medium bowl combine the bacon, cheese, mustard and mayonnaise. Stir well. Arrange party bread on a cookie sheet. Spoon mixture onto each slice of bread.
  • Broil for 5 minutes, or until bubbly.

Nutrition Facts : Calories 302.4 calories, Carbohydrate 12.1 g, Cholesterol 34.4 mg, Fat 24.4 g, Fiber 1.5 g, Protein 8.7 g, SaturatedFat 7.7 g, Sodium 493.9 mg, Sugar 1.2 g

EASY BACON AND CHEESE PUMPERNICKEL PUFFS



Easy Bacon and Cheese Pumpernickel Puffs image

Simple to make and perfect to serve for a get-together or enjoy for a weekend evening snack --- purchase the smaller sliced party pumpernickel loaves for this, you may prepare the puffs and place in the fridge on the baking sheet until ready to broil, this should yield about 30 puffs.

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 25m

Yield 30 serving(s)

Number Of Ingredients 5

1 lb sliced bacon, cooked, drained and crumbled
2 1/2 cups finely grated cheddar cheese
2 tablespoons prepared mustard
1 cup mayonnaise (not salad dressing)
1 loaf pumpernickel bread, sliced

Steps:

  • Set oven to broiler heat.
  • In a medium bowl combine the crumbled cooked bacon, cheese, mustard and mayo; stir well to combine.
  • Arrange the pumpernickel slices on a cookie sheet.
  • Spoon the mixture on each slice of bread.
  • Broil for about 5-6 minutes or until hot and bubbly.

EASY BACON AND CHEESE BUNS!



Easy Bacon and Cheese Buns! image

I have this on hand on a busy weekend, fast and easy just a few minutes under the broiler and you have a hot and tasty lunch or snack.

Provided by Calee

Categories     Lunch/Snacks

Time 18m

Yield 12 serving(s)

Number Of Ingredients 5

1 cup Hellmann's mayonnaise
1 cup Cheese Whiz
1/4 teaspoon dry mustard
1/2 lb bacon (more or less)
6 -8 kaiser rolls

Steps:

  • Chop bacon into small pieces. Fry until crisp, drain and place on paper towel. COOL well, break into bite size pieces.
  • Mix together mayonnaise and Cheese Whiz, mustard mix until well blended, add cooled bacon.
  • Split kaiser buns in half and spread mixture on top, place on baking sheet and place under broiler for 2-3 minutes or until browned and bubbly.

Nutrition Facts : Calories 307.6, Fat 20.9, SaturatedFat 6.8, Cholesterol 34.5, Sodium 812.2, Carbohydrate 21.9, Fiber 0.7, Sugar 3.2, Protein 7.8

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