Easy Bake Oven White Cake Mix Recipes

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EASY BAKE OVEN CAKE MIX



Easy Bake Oven Cake Mix image

Easy Bake Oven cake mix recipe

Provided by NLEITNER

Categories     Desserts     Cakes

Time 30m

Yield 10

Number Of Ingredients 6

1 cup white sugar
1 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 teaspoon unsweetened lemonade drink mix
⅓ cup shortening

Steps:

  • In a medium bowl, combine sugar, flour, baking soda, salt, and lemonade drink mix. Stir to blend. Cut in shortening with a fork or pastry blender until mixture resembles corn meal.
  • Spoon about 1/3 cup mixture into 10 small containers or sealable plastic bags. Label and store in cool, dry place. Use within 12 weeks.
  • Preheat Easy Bake oven. Grease and flour a 4 inch miniature cake pan.
  • To make a cake: Empty the contents of one bag cake mix into a small bowl. Using a fork, mix with 4 teaspoons water until smooth.
  • Bake according to manufacturer's instructions

Nutrition Facts : Calories 206.1 calories, Carbohydrate 34.3 g, Fat 7 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 1.7 g, Sodium 247.2 mg, Sugar 20 g

EASY-BAKE OVEN CAKE USING COMMERCIAL CAKE MIXES



Easy-Bake Oven Cake Using Commercial Cake Mixes image

Make and share this Easy-Bake Oven Cake Using Commercial Cake Mixes recipe from Food.com.

Provided by UnknownChef86

Categories     Dessert

Time 20m

Yield 1 serving(s)

Number Of Ingredients 2

3 tablespoons cake mix, any flavor
1 tablespoon milk

Steps:

  • Grease and flour pan.
  • Mix cake mix and milk until smooth. Pour into pan.
  • Bake in preheated Easy-Bake Oven about 15 minutes.

Nutrition Facts : Calories 9.8, Fat 0.6, SaturatedFat 0.3, Cholesterol 2.1, Sodium 7.5, Carbohydrate 0.7, Protein 0.5

EASY BAKE OVEN WHITE CAKE MIX



Easy Bake Oven White Cake Mix image

Make and share this Easy Bake Oven White Cake Mix recipe from Food.com.

Provided by looneytunesfan

Categories     Dessert

Time 5m

Yield 10 packages

Number Of Ingredients 5

1 cup sugar
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/3 cup shortening

Steps:

  • In a medium bowl, combine sugar, flour, baking soda, and salt. Stir with a wire whisk until blended. With a pastry blender, cut in shortening until evenly distributed and mixture resembles corn meal.
  • Spoon about 1/3 cup mixture into each of 10 small containers or ziploc bags. Seal bags tightly. Label with date and contents.
  • Store in a cool dry place. Use within 12 weeks.
  • Makes 10 packages Cake Mix.
  • ---------------------------------.
  • TO USE:
  • 1 pkg. Children's White Cake Mix (above).
  • 4 teaspoons water.
  • Preheat oven for 15 minutes.
  • Grease and flour a 4 inch miniature cake pan. In a small bowl, combine cake mix and water. Stir with a fork or spoon until blended and smooth.
  • Pour mixture into prepared pan. Bake 12 to 13 minutes in play oven. Remove from oven. Cool in pan on rack for 5 minutes. Invert cake onto a small plate. Remove pan.
  • When cool, frost with Children's White Frosting if desired.
  • Serves 2 children.
  • NOTES: If you like, a drop or two of vanilla may be added at the time the cake is prepared.

Nutrition Facts : Calories 205.9, Fat 7, SaturatedFat 1.7, Sodium 242.5, Carbohydrate 34.3, Fiber 0.5, Sugar 20, Protein 1.9

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