CHICKEN BAKED ZITI
This was my first made up recipe. If you like, throw some vegetables in for good flavor. I usually use stuff like broccoli, black olives, and mushrooms.
Provided by David Michael Gann
Categories Chicken Breast
Time 50m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Boil pasta until cooked all the way through.
- Drain, and pour into a 13x9-inch baking dish.
- Cut chicken strips into bite size pieces.
- Add to pasta.
- Pour sauce and half of the cheese over the pasta.
- Stir until well mixed.
- Sprinkle remaining cheese over the top, and bake for 25-30 minutes until cheese starts to brown.
Nutrition Facts : Calories 447.5, Fat 14.4, SaturatedFat 6.7, Cholesterol 68.9, Sodium 466.9, Carbohydrate 47.5, Fiber 2, Sugar 4.6, Protein 30.1
CHICKEN ZITI BAKE
I love Ziti, and found this on the web to add a chicken twist to the mix!! Feel free to add more cheese -- I know I do :) Easy to tweak -- try adding veggies, or even using different pasta if your family doesn't like the tube pasta. (FYI -- this recipe does call for layering, but one of the best things I have found with Ziti recipes is that you can mix everything together and throw in the pan, and that works even better sometimes!).
Provided by iewe7726
Categories Chicken Breast
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 375º F.
- Spray a large nonstick skillet with nonstick cooking spray; heat. Add chicken and cook, turning as needed, until lightly browned, or about 5-6 minutes. Remove chicken from pan and set aside.
- Add onion and garlic to the skillet and cook, stirring as needed, until softened, about 5 minutes. Add tomatoes, Italian seasoning and pepper; bring to a boil.
- Reduce the heat and simmer, uncovered, stirring as needed, until the mixture is thickened slightly, 8 - 10 minutes.
- Meanwhile, cook ziti according to package directions. Drain and mix with ricotta cheese.
- Pour half of tomato mix into a 13x9" baking pan, layer with ziti mixture, chicken and remaining tomato mixture. Sprinkle with the cheeses.
- Bake until hot and bubbling and cheese is melted, 15 - 20 minutes.
- Suggestion -- if short on time, precooked chicken strips can be used and work just fine!
Nutrition Facts : Calories 298, Fat 7.3, SaturatedFat 3.8, Cholesterol 44.5, Sodium 309, Carbohydrate 39, Fiber 4, Sugar 1.9, Protein 20.1
CHICKEN BAKED ZITI
Chicken Baked Ziti: An easy and comforting casserole recipe made with Parmesan, Ricotta and Mozzarella! It's a delicious weeknight pasta the whole family will love. Be sure to watch the video to see how simple it really is!
Provided by Tawnie Graham of Kroll's Korner
Categories Main Course
Time 45m
Number Of Ingredients 12
Steps:
- Preheat oven to 400°F. Bring a large pot of water to boil on the stove to cook the ziti noodles according to package directions. Be sure to reserve 1/2 cup of the pasta water.
- Meanwhile, in a nonstick skillet over medium heat, heat the olive oil. Add in the cubed chicken and seasonings and cook until the chicken is cooked all the way through. If there is any excess liquid in the pan, drain and discard it.
- Add in the marinara sauce and reserved pasta water and bring to a simmer. Then, add the chicken and sauce mixture to an oven safe glass baking dish. (4.8 quart/10x15 recommended, needs to be fairly large to fit everything!)
- Pour the cooked ziti noodles on top, followed by the ricotta and basil. Mix all of this together.
- Top with mozzarella cheese and the Parmesan. Cover with foil. (Pro tip: spray foil with non stick spray so the cheese doesn't stick to the foil). Bake for 20 minutes with the foil on, and then remove the foil and broil for 3-4 minutes or until the cheese get slightly browned and bubbly. Garnish with more basil and serve with more red sauce if desired. Enjoy!!
Nutrition Facts : ServingSize 1 serving, Calories 460 kcal
BAKED ZITI II
Three cheeses layered with pasta and marinara sauce. This recipe is so easy and so good!
Provided by BUCHKO
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes Ziti Recipes
Time 1h
Yield 7
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add ziti and cook for 8 to 10 minutes or until al dente; drain and rinse.
- In a medium bowl, mix ziti, ricotta cheese, mozzarella cheese, egg and 1 1/2 cups spaghetti sauce.
- Preheat oven to 375 degrees F (190 degrees C).
- Lightly grease a 9x13 inch baking dish and spoon in ziti mixture. Top with remaining spaghetti sauce, followed by Parmesan cheese.
- Bake in preheated oven for 30 minutes; let stand for 15 minutes before serving.
Nutrition Facts : Calories 703.2 calories, Carbohydrate 72.6 g, Cholesterol 113 mg, Fat 28.1 g, Fiber 5.4 g, Protein 38.2 g, SaturatedFat 15.1 g, Sodium 1110.5 mg, Sugar 14.1 g
CHICKEN PARMESAN BAKED ZITI RECIPE BY TASTY
Here's what you need: ziti pasta, chicken breasts, tomato sauce, mozarella, parmesan cheese, fresh basil, salt, pepper
Provided by Tasty
Categories Dinner
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F (190°C).
- Boil pasta for 10 minutes, then drain.
- Dice chicken breasts and cook thoroughly. Add tomato sauce, then add cooked pasta and mix until the pasta is coated with sauce.
- Pour half of the pasta into a greased 11x7-inch (27x17 cm) or 9x13 inch (22x33 cm) baking dish. Sprinkle evenly with 1 cup (100 G) of mozzarella cheese, ½ cup (55 G) of parmesan, ⅛th cup of basil. Layer the remaining half of the pasta evenly on top. Sprinkle evenly with the remaining cheese and basil.
- Bake for 20 minutes, remove and sprinkle immediately with additional Parmesan cheese and fresh basil.
- Enjoy!
Nutrition Facts : Calories 594 calories, Carbohydrate 66 grams, Fat 16 grams, Fiber 4 grams, Protein 43 grams, Sugar 7 grams
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