Easy Butterbeer Recipes

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EASY BUTTERBEER RECIPE



Easy Butterbeer Recipe image

An easy recipe for butterbeer using only 3 ingredients! It's full of butterscotch flavor and perfect for Halloween or a Harry Potter themed party.

Provided by Eden

Categories     Drink

Time 3m

Number Of Ingredients 3

10 ounces cream soda (8-11 ounces works. Whatever fills the cup you're using.)
1 tsp butter extract
2 tbsp butterscotch syrup (This is used to rim the glass.)

Steps:

  • If you're going to rim the glass with sprinkles, you'll do that first. Wet the rim of the glass with water and dip into a plate full of sprinkles.
  • Rim the inside of the glass with butterscotch syrup and let it drip down the sides.
  • Add ice to the glass and pour in the cream soda.
  • Add in the butter extract.
  • Stir and enjoy!

Nutrition Facts : Calories 159 kcal, Carbohydrate 41 g, Sodium 37 mg, Sugar 41 g, ServingSize 1 serving

BEST BUTTERBEER RECIPE



Best Butterbeer Recipe image

This butterbeer is a sweet cocktail that is smooth, refreshing, and just good enough to make a house-elf tipsy!

Provided by stareynoso

Categories     Drinks Recipes     Cocktail Recipes

Time 5m

Yield 4

Number Of Ingredients 2

½ cup butterscotch schnapps
3 ½ cups chilled cream soda

Steps:

  • Pour the butterscotch schnapps into a small pitcher. Carefully pour in the cream soda so that you don't lose the carbonation. Stir gently and pour into goblets to serve.

Nutrition Facts : Calories 228.7 calories, Carbohydrate 44.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 29.4 mg, Sugar 43.1 g

BUTTERBEER



Butterbeer image

This is a slightly different take on the Harry Potter-style Butterbeer recipes you find out there. It is not as cloyingly sweet as most, has no milk or alcohol, and can be very addictive, according to my son.

Provided by Kytchyn Wytch

Categories     Drinks Recipes

Time 6m

Yield 2

Number Of Ingredients 4

2 cups ginger ale
1 teaspoon butter
1 tablespoon brown sugar
¼ teaspoon cinnamon

Steps:

  • Place the ginger ale in a 2-cup microwave-safe measuring cup, and microwave on high until the soda is hot but not boiling, 1 to 2 minutes. Gently stir in the butter to melt, then stir in the brown sugar and cinnamon. Don't stir too vigorously to avoid the soda fizzing up. Pour the drink into mugs, and serve.

Nutrition Facts : Calories 131.1 calories, Carbohydrate 28.2 g, Cholesterol 5.4 mg, Fat 2 g, Fiber 0.2 g, SaturatedFat 1.3 g, Sodium 46.3 mg, Sugar 27.9 g

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