Easy Cheese Scones In A Hurry Recipe Cards

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CHEESE SCONES



Cheese Scones image

Found this recipe on the internet. It's a nice twist on the traditional English scone (see recipe #133633).

Provided by Kellogs

Categories     Scones

Time 22m

Yield 18 scones, 6-8 serving(s)

Number Of Ingredients 8

2 cups sifted all-purpose flour (256gm)
2 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt (3ml)
1/4 cup margarine or 1/4 cup butter
1 cup milk
2/3 cup grated cheddar cheese
1/4-1/2 teaspoon dried oregano

Steps:

  • Sift the flour, sugar, baking powder, baking soda and salt together. Add grated cheese and dried oregano and mix.
  • Cut in the margarine or butter till mixture resembles fine breadcrumbs.
  • Add the milk and mix to make a smooth dough. (add more milk if necessary to ensure mix is not too dry) Knead very lightly for ten seconds on a lightly floured surface.
  • Roll or pat to about 3/4" thick (2 cm) and cut into individual scones.
  • Top each scone with a little additional cheese and bake for approximately 12 minutes. Brush the tops with melted butter after removing from the oven.

EASY CHEESE SCONES - IN A HURRY.



Easy cheese scones - in a hurry. image

Make and share this Easy cheese scones - in a hurry. recipe from Food.com.

Provided by Ivana

Categories     Scones

Time 30m

Yield 10-12 scones

Number Of Ingredients 5

1 cup self raising flour
1 cup grated cheese (I prefer Tasty)
2/3 cup milk
1 pinch salt
1 pinch sweet paprika (optional)

Steps:

  • Preheat oven to very hot- 225 degrees C.
  • Mix flour, cheese, milk and salt together until combined.
  • The mixture is fairly moist and sticky.
  • Put about a rounded tablespoon of mixture onto a greased tray.
  • Makes 10- 12 scones approx.
  • Sprinkle on the paprika if you wish.
  • Bake for about 15 minutes.
  • I turn the tray round half way through cooking for an even result.
  • Best served warm- split and serve with butter (optional).

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