Easy Lemon And Herb Chicken Marinade Recipes

LEMON HERB MARINADE

Lemon Herb Marinade image

This easy Lemon Herb Marinade can be whipped up in 10 minutes. Zesty herbs and simple ingredients work together to elevate chicken, fish or pork. Feel free to switch up the herbs you use in this Lemon Herb Marinade. For example, for a lemon-rosemary marinade, consider substituting parsley for the basil and rosemary for the thyme. A good rule of thumb when mixing up marinades is, for fish, chicken and pork, light herbal notes tend to work well. This lemon and herb marinade is not to be missed.

Provided by By Betty Crocker Kitchens

Categories Dinner

Time 10m

Yield 10

Number Of Ingredients 7

Ingredients

1/3 cup olive or vegetable oil
1/4 cup lemon juice
1 tablespoon chopped fresh or 1 teaspoon dried basil leaves
2 teaspoons chopped fresh or 1/2 teaspoon dried thyme leaves
2 cloves garlic, finely chopped
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

In shallow glass dish or resealable food-storage plastic bag, mix all ingredients. Add about 1 lb meat; cover dish or seal bag, and refrigerate at least 20 minutes but no longer than 24 hours, depending on type of meat.
Remove meat from marinade; discard marinade. Cook meat as desired.

Nutrition Facts : Calories 70, Carbohydrate 0 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Tablespoon, Sodium 60 mg, Sugar 0 g, TransFat 0 g

LEMON HERB CHICKEN MARINADE

Lemon Herb Chicken Marinade image

This lemon herb chicken marinade is simple to put together and the taste is fabulous. Perfect summertime meal or anytime!

Provided by Leigh Anne Wilkes

Categories Main Dish

Time 10m

Number Of Ingredients 9

Ingredients

2 Tbsp lemon zest
1/3 cup fresh lemon juice
2 cloves garlic (minced)
1 tsp dried basil (or 1 Tbsp fresh basil)
1 tsp dried thyme (or 1 Tbsp fresh thyme)
1 tsp dried rosemary ( or 1 Tbsp fresh rosemary)
1 tsp salt
1 tsp pepper
2 Tbsp olive oil

Steps:

Mix all ingredients in a zippered bag and add chicken.
I usually use 4-6 bonesless, skinless chicken breasts to this amount of marinade.
Grill, bake in oven or cook on stovetop.

Nutrition Facts : Calories 48 kcal, Carbohydrate 2 g, Protein 1 g, Fat 5 g, SaturatedFat 1 g, Sodium 388 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 4 g, ServingSize 1 serving

SIMPLE LEMON HERB CHICKEN

Simple Lemon Herb Chicken image

This is a simple, quick and delicious dish. All you need are a few spices and, of course, the chicken! The amount of spices are completely up to you. You can add more or less according to your taste. Enjoy!

Provided by Carolyn Stilwell

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried

Time 25m

Yield 2

Number Of Ingredients 6

Ingredients

2 skinless, boneless chicken breast halves
1 lemon
salt and pepper to taste
1 tablespoon olive oil
1 pinch dried oregano
2 sprigs fresh parsley, for garnish

Steps:

Cut lemon in half, and squeeze juice from 1/2 lemon on chicken. Season with salt to taste. Let sit while you heat oil in a small skillet over medium low heat.
When oil is hot, put chicken in skillet. As you saute chicken, add juice from other 1/2 lemon, pepper to taste, and oregano. Saute for 5 to 10 minutes each side, or until juices run clear. Serve with parsley for garnish.

Nutrition Facts : Calories 211.9 calories, Carbohydrate 7.9 g, Cholesterol 68.4 mg, Fat 8.6 g, Fiber 3.7 g, Protein 28.8 g, SaturatedFat 1.4 g, Sodium 94.2 mg, Sugar 0.3 g

EASY LEMON AND HERB BLACKENED CHICKEN

Easy Lemon and Herb Blackened Chicken image

A very flavorful lemon chicken. Easy to prepare and quick to cook. Serve with rice, salad, or potatoes and a green vegetable.

Provided by cultmovieguy

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried

Time 2h15m

Yield 4

Number Of Ingredients 6

Ingredients

1 cup lemon juice
2 tablespoons extra-virgin olive oil
2 tablespoons dried marjoram
4 skinless, boneless chicken breast halves
1 teaspoon vegetable oil, or as needed
1 tablespoon lemon juice, or to taste

Steps:

Whisk 1 cup lemon juice, olive oil, and marjoram together in a large glass or ceramic bowl. Add chicken and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator, stirring occasionally, for 2 hours. Remove chicken from marinade; discard marinade.
Heat vegetable oil in a skillet over high heat. Cook chicken in hot oil until almost burned on each side and no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove skillet from heat and sprinkle chicken breasts with remaining 1 tablespoon lemon juice.

Nutrition Facts : Calories 237 calories, Carbohydrate 6.5 g, Cholesterol 71.9 mg, Fat 11.7 g, Fiber 0.6 g, Protein 26.8 g, SaturatedFat 2.1 g, Sodium 63.7 mg, Sugar 1.6 g

LEMON HERB CHICKEN MARINADE

Lemon Herb Chicken Marinade image

I got this recipe from my mom. It has great flavor that soaks right into the chicken instead of staying on the outside

Provided by doobiedcn

Categories Low Protein

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

3/4 cup vegetable oil
1 tablespoon oregano
1/2 cup lemon juice
2 teaspoons onion powder
2 fresh garlic cloves
1/2 teaspoon thyme
1 teaspoon salt

Steps:

Mix well and marinate overnight or 8 hours.

Nutrition Facts : Calories 250.8, Fat 27.3, SaturatedFat 3.5, Sodium 388.4, Carbohydrate 2.9, Fiber 0.2, Sugar 0.8, Protein 0.2

More about "easy lemon and herb chicken marinade recipes"

EASY LEMON CHICKEN MARINADE - COOKING FOR MY SOUL

Web 2021-07-14 Take the chicken out of the fridge and let it sit on the counter for 15 minutes so that it’s not so cold. Shake off any excess marinade. …
From cookingformysoul.com
5/5 (3)
Total Time 2 hrs 25 mins
Category Main Course, Marinades
Calories 388 per serving

Easy Lemon And Herb Chicken Marinade Recipes

LEMON HERB MARINADE

LEMON HERB CHICKEN MARINADE

This lemon herb chicken marinade is simple to put together and the taste is fabulous. Perfect summertime meal or anytime!

SIMPLE LEMON HERB CHICKEN

This is a simple, quick and delicious dish. All you need are a few spices and, of course, the chicken! The amount of spices are completely up to you. You can add more or less according to your taste. Enjoy!

EASY LEMON AND HERB BLACKENED CHICKEN

A very flavorful lemon chicken. Easy to prepare and quick to cook. Serve with rice, salad, or potatoes and a green vegetable.

LEMON HERB CHICKEN MARINADE

I got this recipe from my mom. It has great flavor that soaks right into the chicken instead of staying on the outside

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