Easy Mini Meatloaf Muffins

EASY MINI MEATLOAF MUFFINS



Easy Mini Meatloaf Muffins image

Homemade meatloaf with a yummy sweet twist. I didn't have any breadcrumbs for the traditional meatloaf, so I searched my cabinets and came up with this meatloaf. It was a huge hit with the kids. It's sweet but still a meatloaf. The cornmeal and brown sugar just made it out of this world! Also, once cooked, they are very easy to store and pack up for leftovers. Serve with some smashed potatoes and green beans.

Recipe From allrecipes.com

Provided by MomLovesMaddie

Categories     Main Dish Recipes     Meatloaf Recipes     Beef Meatloaf Recipes

Time 1h10m

Yield 4

Number Of Ingredients: 9

cooking spray
1 pound ground beef
1 egg
2 tablespoons milk
salt and ground black pepper to taste
1 ½ cups cornmeal
½ cup brown sugar
½ onion, diced
4 tablespoons ketchup
Calories542.3 calories
Carbohydrate69 g
Cholesterol112 mg
Fat19.2 g
Fiber3.9 g
Protein24.8 g
SaturatedFat7 g
Sodium314.2 mg
Sugar32 g

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin tin with cooking spray.
  • Place ground beef, egg, milk, salt, and pepper in a large bowl; mix with your hands until well combined. Mix in cornmeal, brown sugar, onion, and ketchup until incorporated. Press mixture firmly into the prepared muffin cups, filling each cup 3/4 full.
  • Bake in the oven until no longer pink in the center, about 50 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
  • Remove from the oven and allow to cool for 5 minutes before popping out of the muffin tin.


MEAT LOAF MUFFINS



Meat Loaf Muffins image

Serve these tangy meat loaf muffins for dinner or slice them up for a take-along sandwich lunch. They're just as flavorful after freezing. -Cheryl Norwood, Canton, Georgia

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients: 8

1 large egg, lightly beaten
1/2 cup dry bread crumbs
1/2 cup finely chopped onion
1/2 cup finely chopped green pepper
1/4 cup barbecue sauce
1-1/2 pounds lean ground beef (90% lean)
3 tablespoons ketchup
Additional ketchup, optional
Calories 260 calories
Fat11g fat (4g saturated fat)
Cholesterol102mg cholesterol
Sodium350mg sodium
Carbohydrate15g carbohydrate (7g sugars
Fiber1g fiber)
Protein24g protein.

Steps:

  • Preheat oven to 375°. Mix the first 5 ingredients. Add beef; mix lightly but thoroughly. Press about 1/3 cupful into each of 12 ungreased muffin cups., Bake 15 minutes. Brush tops with 3 tablespoons ketchup; bake until a thermometer reads 160°, 5-7 minutes. If desired, serve with additional ketchup. , Freeze option: Bake meat loaves without ketchup; cover and freeze on a waxed paper-lined baking sheet until firm. Transfer meat loaves to an airtight freezer container; return to freezer. To use, partially thaw in refrigerator overnight. Place meat loaves on a greased shallow baking pan. Spread with ketchup. Bake in a preheated 350° oven until heated through.


MEATLOAF MUFFINS



Meatloaf Muffins image

Easy to make meatloaf in individually sized muffins.

Recipe From allrecipes.com

Provided by erica

Categories     Main Dish Recipes     Meatloaf Recipes     Beef Meatloaf Recipes

Time 1h15m

Yield 6

Number Of Ingredients: 8

2 pounds lean ground beef
1 (10.5 ounce) can condensed vegetable soup
½ cup chopped onion
1 cup dry bread crumbs
2 eggs
1 teaspoon salt
1 pinch ground black pepper
¾ cup ketchup
Calories464 calories
Carbohydrate26.9 g
Cholesterol165.3 mg
Fat22.7 g
Fiber1.4 g
Protein36.9 g
SaturatedFat8.4 g
Sodium1285.3 mg
Sugar10.2 g

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Lightly grease a 12 cup muffin pan.
  • Mix ground beef, soup, onion, bread crumbs, eggs, salt, and pepper in a bowl. Scoop mixture evenly into prepared muffin cups.
  • Bake 1 hour in the preheated oven to a minimum temperature of 160 degrees F (70 degrees C). If desired, remove from oven after 50 minutes, drizzle ketchup on the top of each muffin, and return to oven for an additional 10 minutes.


MEATLOAF MUFFINS WITH BARBECUE SAUCE



Meatloaf Muffins with Barbecue Sauce image

Recipe From foodnetwork.com

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 30m

Yield 6 servings

Number Of Ingredients: 22

1 2/3 to 1 3/4 pounds ground sirloin
1 medium onion, cut into chunks
2 ribs celery from the heart of the stalk, cut into 2-inch pieces
1 green bell pepper
1 large egg plus a splash of milk, beaten
1 cup plain bread crumbs
2 tablespoons grill seasoning (recommended: Montreal Steak Seasoning by McCormick)
1 cup smoky barbecue sauce
1/2 cup tomato salsa
1 tablespoon Worcestershire sauce
Vegetable oil or extra-virgin olive oil
Micro-way-cool Bacon and Green Beans, recipe follows
Smashed potatoes and cream cheese, recipe follows
6 slices microwave ready-crisp bacon
One 16-ounce bag frozen green beans
A drizzle extra-virgin olive oil
Salt and pepper
2 1/2 pounds small red potatoes or baby Yukon gold potatoes
1/2 cup half-and-half or whole milk
8 ounces plain cream cheese or veggie cream cheese, cut into pieces
10 chives or 2 scallions, chopped or snipped with kitchen scissors
Salt and pepper

Steps:

  • Preheat oven to 450 degrees F.
  • Put ground beef into a big bowl. Put onion and celery into a food processor. Cut the bell pepper in half, rip out the seeds and throw them into your garbage bowl. Cut the pepper into a few pieces and add to the food processor. Pulse the processor blades to finely chop the vegetables into very small pieces then add them to the meat bowl. Add egg, beaten with milk, bread crumbs and grill seasoning to the bowl. Next, mix together the smoky barbecue sauce, the salsa and the Worcestershire sauce. Pour half the sauce mixture into the bowl with the meatloaf mix. Mix the meatloaf together with your hands. Wash up. Brush a 12-muffin tin (1/2-cup each) with vegetable oil or extra-virgin olive oil. Use an ice cream scoop to help you fill meat into a each tin. Top each meat loaf with a spoonful of extra sauce. Bake about 20 minutes. Cut open 1 muffin to test that the middle is cooked through. While meatloaf muffins bake, make green beans in the microwave. Serve meatloaf with Smashed Potatoes and Cream Cheese on the side, too.
  • Place bacon between paper towels and microwave 60 seconds on high. Cool bacon and chop or crumble up.
  • Place green beans in a bowl and drizzle with extra-virgin olive oil, salt and pepper. Cover the bowl loosely with plastic wrap and microwave green beans on high for 5 minutes, stir and cook 5 minutes more. Remove wrap and top green beans with crumbled bacon.
  • Boil potatoes until tender, 15 minutes. While the water boils and when the potatoes are cooking, you can be working on the meatloaf recipe.
  • When the potatoes are tender, drain them and return them to the hot pot to let them dry out a bit. Mash potatoes with half-and-half or milk using a potato masher. Add in the cream cheese and smash until the cheese melts into the potatoes. Then add chives and scallions and season with salt and pepper, to your taste.


MEAT LOAF MINIATURES



Meat Loaf Miniatures image

My family and I can't get enough of these little meat loaf muffins topped with a sweet ketchup sauce. They are the perfect portion size. This recipe requires no chopping, so it's quick and easy to make a double batch and have extras for another day. I've given them to new moms, too. -Joyce Wegmann, Burlington, Iowa

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 1-1/2 dozen.

Number Of Ingredients: 11

1 cup ketchup
3 to 4 tablespoons packed brown sugar
1 teaspoon ground mustard
2 large eggs, lightly beaten
4 teaspoons Worcestershire sauce
3 cups Crispix cereal, crushed
3 teaspoons onion powder
1/2 to 1 teaspoon seasoned salt
1/2 teaspoon garlic powder
1/2 teaspoon pepper
3 pounds lean ground beef (90% lean)
Calories 165 calories
Fat6g fat (2g saturated fat)
Cholesterol61mg cholesterol
Sodium305mg sodium
Carbohydrate11g carbohydrate (4g sugars
Fiber0 fiber)
Protein16g protein.

Steps:

  • In a large bowl, combine the ketchup, brown sugar and mustard. Remove 1/2 cup for topping; set aside. Add the eggs, Worcestershire sauce, cereal and seasonings to remaining ketchup mixture. Let stand for 5 minutes. Crumble beef over cereal mixture and mix well. , Press meat mixture into 18 muffin cups (about 1/3 cup each). Bake at 375° for 18-20 minutes. Drizzle with reserved ketchup mixture; bake 10 minutes longer or until meat is no longer pink and a thermometer reads 160°. , Serve desired number of meat loaves. Cool remaining loaves. Transfer to freezer container; close and freeze for up to 3 months. , To use frozen meat loaves: Completely thaw in the refrigerator. Place loaves in a greased baking dish. Bake at 350° for 30 minutes or until heated through, or cover and microwave on high for 1 minute or until heated through.




More recipes about easy mini meatloaf muffins

Mini Meatloaf Muffins {freezer friendly} - Spend With Pennies

Recipe From : spendwithpennies.com
2019-07-07  · Mini Meatloaf Muffins are a fun and fabulous twist on our favorite meatloaf recipe.They are the perfect for a weeknight dinner because they cook quickly and they’re great to pop into your lunch box. Topped with an amazing sweet n’ zesty glaze, the meatloaf muffin recipe here is a cinch to make and perfect alongside your fave Mashed Potatoes recipe. ...
5/5 (40)
Category: Dinner, Snack
Cuisine: American
Total Time: 47 mins
  1. Cook onion over medium heat in 1 tablespoon olive oil for 5 minutes or until tender (this step is optional but produces a milder onion flavor). Cool completely.
  2. Cook onion over medium heat in 1 tablespoon olive oil for 5 minutes or until tender (this step is optional but produces a milder onion flavor). Cool completely.
Show details


EASY Mini Meatloaf Muffins - I Heart Naptime

Recipe From : iheartnaptime.net
2021-03-02  · Preheat the oven to 350°F. Lightly spray muffin pan and set aside. Combine the meat, breadcrumbs, egg, Worcestershire sauce, ketchup, salt, pepper, … ...
5/5 (2)
Category: Main Dish
Cuisine: American
Total Time: 35 mins
  1. Combine the meat, breadcrumbs, egg, Worcestershire sauce, ketchup, salt, pepper, garlic powder and onion powder in a large bowl. Mix just until combined. Don't overmix or the meat won't be as tender.
  2. Combine the meat, breadcrumbs, egg, Worcestershire sauce, ketchup, salt, pepper, garlic powder and onion powder in a large bowl. Mix just until combined. Don't overmix or the meat won't be as tender.
Show details


Mini Meatloaf Muffins Recipe | Foodal

Recipe From : foodal.com
2020-12-05  · Heat olive oil in a large skillet over medium-high heat. Add the onion, carrot, and oregano. Saute, stirring occasionally, for 4 to 5 minutes. Stir in garlic, and saute for another 30 seconds, until fragrant. ...
Cuisine: Beef
Estimated Reading Time: 7 mins
Category: Meatloaf
Total Time: 45 mins
  1. Heat olive oil in a large skillet over medium-high heat. Add the onion, carrot, and oregano. Saute, stirring occasionally, for 4 to 5 minutes. Stir in garlic, and saute for another 30 seconds, until fragrant.
  2. Heat olive oil in a large skillet over medium-high heat. Add the onion, carrot, and oregano. Saute, stirring occasionally, for 4 to 5 minutes. Stir in garlic, and saute for another 30 seconds, until fragrant.
  3. Combine the onion mixture, 1/2 cup ketchup (store bought or homemade), and the remaining ingredients in a large bowl. Use your hands to mix well until incorporated.
Show details


Mini Meatloaf Muffins - Cooking Made Healthy - Easy ...

Recipe From : cookingmadehealthy.com
2019-06-12  · How to make Mini Meatloaf Muffins: Start off by heating some olive oil in a skillet on medium-high heat, and then sauté onion, carrot, oregano and garlic for 2 … ...
5/5 (6)
Category: Main Course
Cuisine: American
Total Time: 40 mins
  1. Add the onion, carrot, garlic, oregano, salt and pepper and cook for 3-4 minutes (stirring occasionally), then let cool.
  2. Add the onion, carrot, garlic, oregano, salt and pepper and cook for 3-4 minutes (stirring occasionally), then let cool.
  3. In a large bowl add the onion-carrot mixture, 1/2 cup ketchup, ground beef, saltines, mustard, Worcestershire sauce and eggs and mix well.
Show details


Easy Meatloaf Muffins Recipe - The Spruce Eats

Recipe From : thespruceeats.com
In a bowl, combine the ground beef with the breadcrumbs, 1/2 cup of the ketchup, Worcestershire sauce, beaten egg, thyme, oregano, ground black pepper, and salt. Add the sautéed vegetables, mixing until well blended. Pack the meat mixture into the prepared muffin cups. Bake the meatloaf muffins … ... Show details


Meatloaf In A Muffin Tin – Individual Mini Meatloaves Recipe

Recipe From : melaniecooks.com
2017-12-21  · In a large bowl, mix ground meat, egg, onion, milk, bread crumbs, Worchestershire sauce, salt and pepper. Put the meat mixture in the muffin cups. Spread the ketchup on top of the meatloaf mixture. Put the muffin tin in the oven and bake for 35 minutes. ... Show details


Mini Meatloaf in a Muffin Tin Recipe - Scattered Thoughts ...

Recipe From : scatteredthoughtsofacraftymom.com
Preheat oven to 350 degrees. Mix all the ingredients together in a bowl, but only use about ¼ of the tomato sauce/ketchup in the meat mixture. Reserve the rest for the tops of the meatloaf muffins. Press the meat into the muffin cups (you should be able to get eight to 10 out of this amount of meat). ... Show details


Easy Mini Meatloaf Muffins Recipe - All Recipes

Recipe From : recipesfresher.com
Directions Easy Mini Meatloaf Muffins Directions. Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin tin with cooking spray. Place ground beef, egg, milk, salt, and pepper in a large bowl, mix with your hands until well combined. Mix in cornmeal, brown sugar, onion, and ketchup until incorporated. Press mixture firmly into ... ... Show details


Meatloaf Muffins for Weeknight Dinner -- Simple and Easy!

Recipe From : southernfoodandfun.com
2018-10-03  · This recipe should fill about 18 muffin cups. Place meatloaf in oven and bake for 25 minutes. While meatloaf is cooking, mix the sauce ingredients. After 25 minutes, remove muffin pans from oven and spread sauce on the top of each meatloaf muffin. Bake for another 10 minutes and then remove from oven and let rest for fifteen minutes. ... Show details


Simple Mini Meatloaf Muffins Recipe - Mini Meatloaf Cupcakes

Recipe From : savoryexperiments.com
2018-07-25  · In a small bowl, stir together ketchup and grape jelly for the sauce. Baste over tops of each mini meatloaf. Bake for 25-30 minutes or until internal temperature reaches 160 degrees. Allow to sit for 5 minutes. Place stiff mashed potatoes into a pastry bag, pipe onto the top of each like a cupcake. ... Show details


Mini Meatloaf | - Tastes Better From Scratch

Recipe From : tastesbetterfromscratch.com
2019-08-13  · In a large mixing bowl (using your hands or a large spoon), combine ground beef, breadcrumbs, onion, barbecue sauce, mustard, chili powder, garlic powder, salt, pepper and egg. Press into muffin tins. Divide the meat among the 12 cups in a standard muffin tin, pressing them down to fill the cup. Bake for 15 minutes. ... Show details


Skinny Mini Meatloaf Muffins Recipe | Simple Nourished Living

Recipe From : simple-nourished-living.com
2018-03-27  · Preheat oven to 350F degrees. In a large bowl, mix all ingredients, except the extra ketchup, and mix well. Divide the mixture into 8 even portions and form these into balls. Lightly press the balls into 8 cups of a standard 12-cup muffin tin. ... Show details


Healthy Mini Meatloaf - The Seasoned Mom

Recipe From : theseasonedmom.com
2016-12-17  · Preheat oven to 400 degrees F. Spray a standard 12-cup muffin pan with cooking spray and set aside. Place meat in a large bowl. Add zucchini, onion, egg, breadcrumbs, salt, pepper, and 2 tablespoons of the ketchup. Use your hands to gently combine. ... Show details


Mini Meatloaf - Easy Peasy Meals

Recipe From : eazypeazymealz.com
2019-08-27  · Mix meat, eggs, bread crumbs, onion powder, parsley flakes, and Worcestershire sauce together. Mix sauce ingredients together. Taste, and adjust to … ... Show details


Mini Meatloaf Muffins - Grandma's Simple Recipes

Recipe From : grandmarecip.com
2021-07-15  · These easy meatloaf muffins are the perfect snack or quick dinner idea. Especially when making these ahead and freezing! Ingredients ½ onion finely diced 1 ½ pounds lean ground beef ½ green pepper finely diced ¾ cup seasoned bread crumbs ¼ cup barbecue sauce 1 tablespoon Worcestershire sauce 1 egg 2 tablespoons parsley salt & pepper to taste Glaze ⅓ cup ketchup ⅓ cup chili sauce 1 ... ... Show details


Easy Mini Meatloaf Muffins - tfrecipes.com

Recipe From : tfrecipes.com
Press mixture firmly into the prepared muffin cups, filling each cup 3/4 full. Bake in the oven until no longer pink in the center, about 50 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). ... Show details


Easy Meatloaf Muffins - Life, Love, and Good Food

Recipe From : lifeloveandgoodfood.com
2021-01-17  · Press meatloaf mixture into muffin tin cups, filling to the rim. To allow for even baking, pour a little water into any cups that are empty. (This recipe should fill 8 … ... Show details


Cheesy Mini Meatloaf (and Meatloaf Muffins) | NeighborFood

Recipe From : neighborfoodblog.com
2020-05-12  · Meatloaf muffins will take around 20-25 minutes. Mini Meatloaf vs. Meatloaf Muffins. This Mini Meatloaf recipe can be shaped into loaves or baked in a muffin tin. I’ve included instructions for both in the recipe below. I personally like the mini meatloaf size for adults, but the meatloaf muffins are great if you need a super fast cook time. ... Show details


Weeknight Meatloaf Muffins Recipe - Add a Pinch

Recipe From : addapinch.com
2011-08-01  · Instructions Mix together all ingredients. Spoon into muffin tins that have been sprayed with non-stick cooking spray. Bake at 375 degrees until done, about 20-25 minutes. ... Show details


Easy Mini Meatloaf Muffins - Ways to my Heart | Recipe ...

Recipe From : pinterest.ca
Nov 3, 2019 - I. Love. Meatloaf. These little guys have been around for quite some time, so you’ve likely seen a hundred similar… Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore • Food And Drink • Dessert • Muffins • Mini ... ... Show details


Easy Homemade Meatloaf Muffins Recipe - MorningChores

Recipe From : morningchores.com
In this post showing you how to make meatloaf muffins, you will see how quick and easy it is to make a bite-sized meal, perfect for the lunch box or freezer. The beauty of this recipe though is that a ground-beef-hater actually loves it! Test it for yourself to see how tasty, easy and impressive it is. ... Show details


Five-Way Mini Meatloaves - It's What's For Dinner

Recipe From : beefitswhatsfordinner.com
Italian Mini Meatloaves: Add 1/2 cup chopped mushrooms, 1/2 cup pasta sauce and 1/4 cup chopped fresh basil to base meatloaf ingredients. Bake 22 to 24 minutes, until internal temperature reaches 160°F. Evenly top with shredded Parmesan cheese. Let stand 5 minutes before serving. Serve with additional pasta sauce and garnish with additional chopped basil, as desired. ... Show details


Easy Meatloaf Muffins Stuffed with Mozzarella | A Farmgirl ...

Recipe From : afarmgirlsdabbles.com
2021-01-31  · Instructions. Preheat oven to 400° F. Very lightly spray a regular-sized muffin pan with non-stick cooking spray. Heat a medium skillet over medium to medium-high heat. Add oil. Once oil is hot, stir in onion. Sauté for 3 to 5 minutes, until onion is softened, stirring occasionally. Then add garlic and sauté for 3 minutes more. ... Show details


Recently Search