Easy Mocha Fondue Recipes
MOCHA FONDUE
People have such fun dipping pieces of cake and fruit into this heavenly melted chocolate mixture. It's an exquisite treat to serve at wedding and baby showers or for another special gathering. I've found it to be a welcome part of any buffet. -Gloria Jarrett, Loveland, Ohio
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 cups.
Number Of Ingredients 8
Steps:
- In a heavy saucepan, melt chocolate with cream over low heat, stirring constantly. Dissolve coffee in water; add to chocolate mixture with vanilla and cinnamon. Mix well. , Serve warm, using cake pieces and fruit for dipping.
Nutrition Facts : Calories 206 calories, Fat 13g fat (8g saturated fat), Cholesterol 24mg cholesterol, Sodium 46mg sodium, Carbohydrate 21g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.
CONTEST-WINNING MOCHA FONDUE
At our friends' 25th anniversary celebration, several couples had fun concocting this chocolate fondue. With fresh fruit, marshmallows, pretzels and vanilla wafers as dippers, everyone will want to dive into dessert! -Karen Boehner, Glen Elder, Kansas
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- In a heavy saucepan, combine the first five ingredients; cook and stir over medium heat until chips are melted. Remove from heat. In a small bowl, whisk a small amount of hot mixture into egg yolks; return all to pan, whisking constantly. Cook and stir until a thermometer reads 160°., Transfer to a fondue pot and keep warm. Serve with cake and fruit.
Nutrition Facts : Calories 295 calories, Fat 24g fat (15g saturated fat), Cholesterol 87mg cholesterol, Sodium 90mg sodium, Carbohydrate 22g carbohydrate (20g sugars, Fiber 2g fiber), Protein 3g protein.
EASY BLENDED MOCHA
The delicious and simplest blended mocha I ever made before!
Provided by MoreCook
Categories Drinks Recipes Coffee Drinks Recipes Mocha Recipes
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Place ice, coffee, and cocoa powder in a blender; blend until no big ice chunks remain. Add water and sweetened condensed milk; blend until smooth.
Nutrition Facts : Calories 373.9 calories, Carbohydrate 63.5 g, Cholesterol 39 mg, Fat 10.3 g, Fiber 0.6 g, Protein 9.6 g, SaturatedFat 6.5 g, Sodium 155.8 mg, Sugar 62.5 g
MOCHA FONDUE IN MINUTES
This Mocha Fondue in Minutes is perfect for dunking fruit, marshmallows, cake, and pretty much anything else you can think of.
Provided by My Food and Family
Categories Recipes
Time 5m
Yield 4 servings, 2 Tbsp. each
Number Of Ingredients 4
Steps:
- Combine coffee and water in medium microwaveable bowl.
- Add chocolate. Microwave on HIGH 25 sec.; stir.
- Add COOL WHIP; stir. Microwave 20 sec.; stir until chocolate is completely melted and mixture is well blended. (If necessary, microwave an additional 10 sec. or until chocolate is completely melted when stirred.)
Nutrition Facts : Calories 190, Fat 12 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 23 g, Fiber 3 g, Sugar 16 g, Protein 2 g
MOCHA CARAMEL FONDUE
Yummmm, I love fondues... This one is quick and easy to make and tastes amazing. I hope that you will agree. So, sit back, relax, grab a beverage and a fork and enjoy this treat. The caramel, coffee, and bittersweet chocolate in this rich and decadent treat are calling your name.
Provided by Baby Kato
Categories Dessert
Time 20m
Yield 1 pot, 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Gently heat caramels, cream, coffee, and chocolate in the top of a double-boiler over simmering, but not boiling water.
- Stir constantly until smooth.
- Next transfer the toffee mixture to a fondue pot, keep warm and serve with an assortment of fruits, marshmallows, pretzels, cake chunks and cookies.
- Enjoy, enjoy, enjoy.
Nutrition Facts : Calories 544.7, Fat 15.9, SaturatedFat 7.3, Cholesterol 42, Sodium 308.8, Carbohydrate 99.7, Fiber 0.1, Sugar 77.6, Protein 6
EASY MILK-MOCHA FUDGE
Make this Easy Milk-Mocha Fudge that's almost (but not quite!) as good a Grandma's. Fabulous fudge experiences a coffee-inspired twist in this Easy Milk-Mocha Fudge recipe that's sure to wake up your taste buds!
Provided by My Food and Family
Categories Recipes
Time 3h10m
Yield 25 servings
Number Of Ingredients 4
Steps:
- Line 8-inch square pan with foil, with ends of foil extending over sides.
- Microwave chocolate and milk in microwaveable bowl on HIGH 2 min.; stir. If chocolate is not completely melted; continue to microwave in 15-sec. increments until chocolate is completely melted when stirred.
- Add remaining ingredients; stir until coffee is dissolved.
- Spread onto bottom of prepared pan.
- Refrigerate 3 hours or until firm. Use foil handles to lift fudge from pan before cutting into squares to serve.
Nutrition Facts : Calories 90, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 25 mg, Carbohydrate 17 g, Fiber 0 g, Sugar 16 g, Protein 2 g
EASY MOCHA FONDUE
For an evening brimming with holiday festivies or for an after the theatre get together this appeals to the adults. I use the dark chocolate chips for the less sweet taste. Serve with pound cake cubes, fresh strawberries, pineapples or banana chunks, or your fruit of choice, dried apricots or marshmallows.
Provided by An_Net
Categories Dessert
Time 10m
Yield 3 cups
Number Of Ingredients 5
Steps:
- Combine first 4 ingredients in a medium saucepan; cook, stirring constantly, over medium-low heat until chocolate melts and mixture is smooth.
- Stir in Kahlúa. Pour mixture into fondue pot; place over fondue burner.
- Serve with cake cubes and fruit as dippers.
Nutrition Facts : Calories 1135.2, Fat 46.7, SaturatedFat 28.1, Cholesterol 45.3, Sodium 198.4, Carbohydrate 169.7, Fiber 6.9, Sugar 155.7, Protein 15.8
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