SO-EASY GAZPACHO
My daughter got this recipe from a college friend and shared it with me. Now I serve it often as an appetizer. It certainly is the talk of any party. -Lorna Sirtoli, Cortland, New York
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine all ingredients. Cover and refrigerate until chilled, at least 4 hours.
Nutrition Facts : Calories 146 calories, Fat 11g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 387mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
QUICK & EASY GAZPACHO
I really enjoy gazpacho a lot. Sometime I make this soup on Sunday evening and then take it to school for lunch all week. The crunchy vegetables in the tomato base just add a healthy item to my menu.-Susan Ferrell, Tampa, Florida
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the Clamato juice, tomatoes, green pepper, cucumber, celery, onion, oil, vinegar, parsley, chives, garlic, pepper, Worcestershire sauce and salt. Cover and refrigerate for at least 4 hours. Serve with croutons if desired.
Nutrition Facts : Calories 114 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 611mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
GAZPACHO
For fresh veggie-packed refreshment, try Ina Garten's Gazpacho soup recipe from Barefoot Contessa on Food Network; it's best served cold on a hot summer day.
Provided by Ina Garten
Categories appetizer
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Roughly chop the cucumbers, bell peppers, tomatoes, and red onions into 1-inch cubes. Put each vegetable separately into a food processor fitted with a steel blade and pulse until it is coarsely chopped. Do not overprocess!
- After each vegetable is processed, combine them in a large bowl and add the garlic, tomato juice, vinegar, olive oil, salt, and pepper. Mix well and chill before serving. The longer gazpacho sits, the more the flavors develop.
GAZPACHO
Wonderful cold soup full of fresh Mediterranean vegetables! Quick and easy.
Provided by Kara
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Gazpacho Recipes
Time 2h20m
Yield 10
Number Of Ingredients 14
Steps:
- In a blender or food processor, combine tomato juice, onion, bell pepper, cucumber, tomatoes, green onions, garlic, lemon juice, red wine vinegar, tarragon, basil, parsley, sugar, salt, and pepper. Blend until well-combined but still slightly chunky. Chill at least 2 hours before serving.
Nutrition Facts : Calories 38.7 calories, Carbohydrate 9.2 g, Fat 0.2 g, Fiber 1.6 g, Protein 1.6 g, Sodium 304.8 mg, Sugar 5.8 g
GAZPACHO
Make-ahead this crowd-pleasing, vegetarian starter and get a good dose of vitamin C and one of your five-a-day
Provided by Mary Cadogan
Categories Dinner, Lunch, Soup, Starter, Supper
Time 25m
Number Of Ingredients 12
Steps:
- Put the onion, garlic, pepper, tomatoes and bread in a food processor and blend until finely chopped, but not too smooth. Tip into a large bowl with the passata, stock, oil, vinegar, Tabasco or harissa, sugar and seasoning. Mix well, cover the bowl with cling film or foil and put in the fridge for at least 2 hrs or overnight.
- To serve, pour into small bowls or glasses, drizzle over a little olive oil and sprinkle with a few torn basil leaves.
Nutrition Facts : Calories 134 calories, Fat 10 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 11 grams carbohydrates, Sugar 6 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein, Sodium 0.48 milligram of sodium
More about "easy recipe for gazpacho"
EASY GAZPACHO RECIPE | EATINGWELL
From eatingwell.com
5/5 (2)Total Time 2 hrs 25 minsCategory Healthy Vegan Vegetable SoupCalories 181 per serving
- Chop 1/4 cup each of tomatoes, cucumber and bell pepper from the larger pieces. Place in a small bowl; cover and set aside in the refrigerator.
- Working in two batches, puree the remaining tomatoes, cucumber and bell pepper with garlic, 3 tablespoons oil, 2 tablespoons vinegar, 1 teaspoon salt and 1/2 teaspoon pepper in a blender until smooth. Transfer to a large bowl, cover and refrigerate until chilled, at least 2 hours or up to 2 days.
- Just before serving, chop avocado and add it to the reserved chopped vegetables. Stir in basil and the remaining 2 teaspoons oil, 1 teaspoon vinegar and pinch each of salt and pepper. Ladle the gazpacho into bowls and top with the chopped vegetable salad.
GAZPACHO RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
EASY GAZPACHO RECIPE | MYRECIPES
From myrecipes.com
EASY RECIPE FOR GAZPACHO - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
EASY GREEN GAZPACHO RECIPE | THE ANTI-CANCER KITCHEN
From theanticancerkitchen.com
EASY GAZPACHO RECIPE - SERIOUS EATS
From seriouseats.com
EASY GAZPACHO SOUP RECIPE - HOW TO MAKE BEST GAZPACHO ...
From delish.com
EASY GAZPACHO RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
EASY GAZPACHO RECIPE FOR THE BEST GAZPACHO RECIPE USING ...
From lonestargatherings.com
EASY GAZPACHO RECIPE - VEGAN AND GLUTEN-FREE - TWO SPOONS
From twospoons.ca
EASY TOMATO GAZPACHO SOUP - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
10 FANTASTICALLY FRESH GAZPACHO RECIPES | ALLRECIPES
From allrecipes.com
GAZPACHO SOUP RECIPE | GORDON RAMSAY RECIPES
From gordonramsay.com
EASY GAZPACHO RECIPE - RECIPEGIRL
From recipegirl.com
BEST-EVER GAZPACHO RECIPE - HOW TO MAKE GAZPACHO
From delish.com
EASY GAZPACHO RECIPE (COLD TOMATO SOUP) - ALPHAFOODIE
From alphafoodie.com
AUTHENTIC GAZPACHO RECIPE - THE BEST ... - SPANISH SABORES
From spanishsabores.com
EASY GAZPACHO RECIPE - HEALTH.COM
From health.com
10-MINUTE GAZPACHO RECIPE - HOW TO MAKE GAZPACHO| THE ...
From themediterraneandish.com
EASY GAZPACHO SOUP RECIPE - SWEET CS DESIGNS
From sweetcsdesigns.com
EASY GAZPACHO (FROM CANNED TOMATOES) - FUSS FREE FLAVOURS
From fussfreeflavours.com
GAZPACHO MADE WITH CANNED TOMATOES : OPTIMAL RESOLUTION ...
From recipeschoice.com
EASY RECIPE FOR GAZPACHO | A WELL-SEASONED KITCHEN®
From seasonedkitchen.com
EASY HOMEMADE GAZPACHO - EASY APPETIZERS
From easyappetizers.com
EASY GAZPACHO RECIPE - SOFT.GOTDNS.COM
From soft.gotdns.com
EASY GAZPACHO RECIPE - FRESH & FAST TO MAKE - BOULDER ...
From boulderlocavore.com
AUTHENTIC SPANISH GAZPACHO RECIPE ... - SPAIN ON A FORK
From spainonafork.com
A QUICK AND EASY RECIPE FOR CANTALOUPE GAZPACHO - STEP TO ...
From steptohealth.com
EASY GAZPACHO RECIPE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
EASY 10-MINUTE GAZPACHO RECIPE - DEL'S COOKING TWIST
From delscookingtwist.com
EASY GAZPACHO RECIPE - LOVE AND LEMONS
From loveandlemons.com
EASY GAZPACHO - LEMON TREE DWELLING
From lemontreedwelling.com
EASY GAZPACHO - THE COOKIE ROOKIE®
From thecookierookie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love