Easy Shmeasy Pizza Burgers Recipes

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QUICK AND EASY PIZZA BURGERS



Quick and Easy Pizza Burgers image

Make and share this Quick and Easy Pizza Burgers recipe from Food.com.

Provided by Paula

Categories     Lunch/Snacks

Time 30m

Yield 16 pizza burgers

Number Of Ingredients 8

1 lb extra lean ground beef (95%, do not fry in advance)
1 teaspoon oregano
1/2 teaspoon garlic salt
1/2 teaspoon celery salt
1/2 teaspoon onion salt
1/2 pint pizza sauce (I use Homemade Canned Pizza Sauce or 7 ounces Ragu Pizza Quick Sauce)
8 hamburger buns, plain inexpensive white buns work the best
16 slices mozzarella cheese

Steps:

  • Preheat your oven to 350 degrees.
  • Mix together all ingredients from ground beef through pizza sauce.
  • Separate the halves of the hamburger buns, placing each half face-up on a baking sheet.
  • Spread the meat mixture on each of the hamburger bun halves. (I have found the fastest way to do this is using Pampered Chef's medium scoop and dividing the meat mixture between the bun halves; then, using the back of a large soup spoon, smooth the meat mixture evenly over the bun.).
  • Top each with a slice of mozzarella.
  • Bake for 20 minutes or until the cheese is golden and bubbly.

Nutrition Facts : Calories 188.3, Fat 8.8, SaturatedFat 4.7, Cholesterol 40.5, Sodium 310.3, Carbohydrate 11.8, Fiber 0.6, Sugar 1.7, Protein 14.6

EASY SHMEASY PIZZA BURGERS



Easy Shmeasy Pizza Burgers image

These are like the ones you used to get in school, back in the day. Don't be intimidated by the Spam. It's what makes the pizza burgers! Besides a quick supper, they're a great hot appetizer. These keep well in refrigerator.

Provided by Debi Carroll

Categories     Burgers

Time 35m

Number Of Ingredients 6

1 lb hamburger browned, drained and cooled
1 can(s) spam, cubed in small cubes
1 can(s) pizza sauce
1 c mozzarella cheese
1/2 tsp oregano (or pizza seasoning)
1 dozen hamburger buns

Steps:

  • 1. Preheat oven to 400 degrees. Separate one dozen hamburger buns and place on jelly roll pan so they are open faced.
  • 2. Mix hamburger, spam, pizza sauce and mozzarella. Add seasoning.
  • 3. By spoonfuls, top each half of bun with mixture. Bake at 400 degrees for 12-15 minutes or when cheese is melted and buns start to turn golden brown.

EASY PIZZA BURGERS



Easy Pizza Burgers image

For a quick lunch or casual supper, these open-faced sandwiches are ready to eat in 20 minutes.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 8

Number Of Ingredients 7

1/2 lb extra-lean (at least 90%) ground beef
1/4 cup finely chopped onion (1/2 medium)
1 can (6 oz) tomato paste
3/4 teaspoon Italian seasoning
1 can (4 oz) mushroom pieces and stems, drained, if desired
4 English muffins, split
1 cup shredded mozzarella cheese (4 oz)

Steps:

  • In 10-inch nonstick skillet, cook ground beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain. Stir in tomato paste, Italian seasoning and mushrooms. Cover and refrigerate; use within 3 days.
  • To prepare each sandwich, spread about 1/4 cup beef mixture on English muffin half. Sprinkle 2 tablespoons cheese over top. Place on microwavable napkin or paper towel (to absorb moisture).
  • Microwave 1 sandwich uncovered on High 1 to 2 minutes or until beef mixture is hot and cheese is melted.

Nutrition Facts : Calories 170, Carbohydrate 18 g, Cholesterol 25 mg, Fiber 2 g, Protein 12 g, SaturatedFat 3 g, ServingSize 1 Sandwich, Sodium 390 mg, Sugar 5 g, TransFat 0 g

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