Easy Shrimp Dip Quick And Easy Dip You Can Make In Minutes Recipes

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DAVID'S QUICK AND EASY SHRIMP DIP



David's quick and easy shrimp dip image

Like many of my recipes I will never really use the same things or quantities each time I make a dish. This shrimp dip is no exception, as the next time I might use blue crab lump meat or maybe even the claw meat... or both! You can use any kind of cheese or blends of cheese you prefer. Personally I like Monterey Jack. This...

Provided by David Kuhlmann

Categories     Cheese Appetizers

Time 15m

Number Of Ingredients 13

1 c shrimp, peeled and deveined
1 small cream cheese, 8oz room temperature
1 c monterey jack cheese
2-3 dash(es) worcestershire sauce
1/4 c onion chopped fine
1/4 c celery chopped fine
2 tsp garlic powder
1 tsp chili powder
1/8 tsp cayenne pepper
1 tsp paprika
1-2 Tbsp horseradish
3 Tbsp hellmanns (don't use cheap mayonnaise or miracle whip) no substitute here.
club crackers (i prefer multi-grain) or your favorite kind of crackers

Steps:

  • 1. Gather all of the ingredients and then finely chop shrimp, onions and celery
  • 2. Mix all ingredients in a large bowl
  • 3. Taste test for seasoning, modify as you see fit, then add cheese.
  • 4. Chill and serve. Bet you can't eat just one cracker full.

BEST EVER SHRIMP DIP



Best Ever Shrimp Dip image

This creamy shrimp dip is great with chips, crackers or bread. It's always the first thing to go at any party!

Provided by Monica

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 2h10m

Yield 32

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
¼ cup chopped onion
¼ cup chopped celery
½ pound cooked and peeled shrimp

Steps:

  • In a medium bowl, mix together cream cheese and mayonnaise. Mix in onion, celery and shrimp meat. Cover bowl, and refrigerate before serving.

Nutrition Facts : Calories 82.9 calories, Carbohydrate 0.5 g, Cholesterol 24.7 mg, Fat 8 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 80.8 mg, Sugar 0.2 g

EASY SHRIMP DIP



Easy Shrimp Dip image

This is such a great recipe. It is easy and is so good! I get asked to make this for holiday parties. One tip - remember to take it out of the fridge at least 30 minutes before serving or it will break your crackers. You can use 2 cans of shrimp in place of the frozen salad shrimp.

Provided by Small Town Cook

Categories     < 15 Mins

Time 5m

Yield 10-12 serving(s)

Number Of Ingredients 3

16 ounces cream cheese, softened
8 ounces seafood cocktail sauce
16 ounces frozen salad shrimp, thawed, rinsed, drained

Steps:

  • On a 10"-12" serving plate spread cream cheese (I sometimes use a pizza pan) .
  • Spread on cocktail sauce (you won't need the whole bottle).
  • Place shrimp on top of sauce.
  • Put them close together so shrimp covers sauce completely.
  • Cover and refrigerate.
  • Remove from fridge at least 30 minutes before serving.

EASY SHRIMP DIP



Easy Shrimp Dip image

Easy to make and inexpensive -- sure to please any crowd. Serve this creamy dip flavored with cocktail sauce on a platter with your favorite crackers.

Provided by Jen

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 5m

Yield 20

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
1 (4.5 ounce) can small shrimp, drained
1 (8 ounce) jar cocktail sauce

Steps:

  • Place the cream cheese in the center of a serving platter.
  • In a small bowl, gently blend the shrimp and cocktail sauce. Pour the mixture over the cream cheese. Refrigerate until serving.

Nutrition Facts : Calories 56.9 calories, Carbohydrate 2.6 g, Cholesterol 23.4 mg, Fat 4.1 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 2.5 g, Sodium 179.7 mg, Sugar 1.5 g

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