Easy Taco Appetizers Recipes

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TACO APPETIZER PLATTER



Taco Appetizer Platter image

"A crowd usually gathers when I set out my barbecue-flavored taco dip," reports field editor Iola Egle of McCook, Nebraska. "It's gone before I know it!"

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 8-10 servings.

Number Of Ingredients 12

1-1/2 pounds ground beef
1/2 cup water
1 envelope taco seasoning
2 packages (8 ounces each) cream cheese, softened
1/4 cup milk
1 can (4 ounces) chopped green chilies, drained
2 medium tomatoes, seeded and chopped
1 cup chopped green onions
1-1/2 cups chopped lettuce
1/2 to 3/4 cup honey barbecue sauce
1 to 1-1/2 cups shredded cheddar cheese
Corn chips

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Add water and taco seasonings; simmer for 5 minutes. , In a large bowl, combine cream cheese and milk; spread on a 14-in. serving platter or pizza pan. Top with meat mixture. Sprinkle with chilies, tomatoes, onions and lettuce. Drizzle with barbecue sauce. Sprinkle with cheddar cheese. Serve with corn chips.

Nutrition Facts : Calories 263 calories, Fat 18g fat (10g saturated fat), Cholesterol 71mg cholesterol, Sodium 665mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 1g fiber), Protein 17g protein.

EASY TACO APPETIZERS



Easy Taco Appetizers image

This is a great appetizer dish, I have made it quite often for parties, never had a empty platter with this recipe, I am sure you will love this one. My taco seasoning mix recipe#76616 works well for this. You can adjust all amounts to taste.

Provided by Kittencalrecipezazz

Categories     < 60 Mins

Time 50m

Yield 8-10 serving(s)

Number Of Ingredients 14

1 1/2 lbs ground beef
1 small onion, chopped
2 tablespoons fresh minced garlic
1/2 cup water
1 (1 1/4 ounce) envelope taco seasoning
2 (8 ounce) packages cream cheese, softened
1/4 cup milk
1 (4 ounce) can chopped green chilies, drained
2 medium tomatoes, seeded and chopped
4 green onions, chopped (or to taste)
2 cups chopped lettuce
1 cup honey barbecue sauce (or to taste)
2 cups shredded cheddar cheese (or to taste)
corn chips (any amount)

Steps:

  • In a skillet, cook the beef with onions and garlic over medium heat until no longer pink; drain.
  • Add water and taco seasoning, simmer for about 5 minutes.
  • In a bowl, combine the cream cheese and milk; spread on a serving platter or pizza pan.
  • Top with the meat mixture.
  • Sprinkle with chilies, tomatoes, onions and lettuce.
  • Drizzle with barbecue sauce.
  • Sprinkle with cheddar cheese.
  • Serve with large size corn chips.

Nutrition Facts : Calories 544.7, Fat 42.9, SaturatedFat 23.7, Cholesterol 150.9, Sodium 665, Carbohydrate 11.2, Fiber 1.4, Sugar 3.7, Protein 29

EASY TACO PIZZA APPETIZER



Easy Taco Pizza Appetizer image

Make and share this Easy Taco Pizza Appetizer recipe from Food.com.

Provided by Punky Julster

Categories     Mexican

Time 2h10m

Yield 1 pan

Number Of Ingredients 8

2 cans refrigerated crescent dinner rolls
8 ounces cream cheese, softened
8 ounces sour cream
1 packet taco seasoning
1 tomatoes, chopped,seeded,and drained
1 (2 1/4 ounce) can sliced black olives
chopped green onion (optional)
8 ounces shredded cheddar cheese (or more if needed)

Steps:

  • To make the crust, spread crescent rolls in a 10x15 pan, sealing all seams.
  • Bake until golden.
  • Let Cool.
  • Mix cream cheese, sour cream, and taco seasoning with a mixer until creamy.
  • Top with tomato, olives, green onions and cheddar.
  • Refrigerate to blend flavors.
  • Cut into appetizer size pieces.

Nutrition Facts : Calories 5098, Fat 269.5, SaturatedFat 144.1, Cholesterol 1046.5, Sodium 7713.2, Carbohydrate 499.7, Fiber 37.1, Sugar 44.3, Protein 169

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