Easysesamegingernoodles Recipes

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EASY SESAME NOODLES



Easy Sesame Noodles image

These easy sesame noodles are flavored with garlic and ginger and take less than 30 minutes to make. They can be served cold or warm, but no matter how you serve then, you can't forget to top with smoked sesame seeds and lots of green onion. #sesame #noodles

Provided by Melissa Belanger

Time 15m

Number Of Ingredients 11

8 ounces whole wheat spaghetti
2 tablespoons olive oil
1 teaspoon garlic
1 teaspoon ginger
1/2 teaspoon crushed red pepper flakes
1 tablespoon honey
1 tablespoon rice vinegar
2 tablespoons reduced sodium soy sauce
1 tablespoon toasted sesame oil
4 green onions, thinly sliced, for garnish
Smoked sesame seeds, for garnish

Steps:

  • In a large stockpot with salted water, cook spaghetti according to package directions for al dente.
  • While the spaghetti is cooking, heat a saucepan to medium-high. Add olive oil, garlic, ginger and crushed red pepper flakes. Sauté until fragrant. Add remaining ingredients and reduce heat to low. Simmer until spaghetti is cooked.
  • Drain spaghetti and toss with sauce to evenly coat.
  • Garnish the sesame noodles with green onion and sesame seeds before serving.

Nutrition Facts : Calories 323 calories, Sugar 5.3 g, Sodium 219.7 mg, Fat 13 g, SaturatedFat 1.9 g, TransFat 0 g, Carbohydrate 47.6 g, Fiber 6.6 g, Protein 8.7 g, Cholesterol 0 mg

EASY SESAME-GINGER NOODLES



Easy Sesame-Ginger Noodles image

This recipe was in the 6/1/09 issue of First magazine. The Asian style vegetables called for are like Green Giant Asian style vegetables with sauce. The dressing called for is like Neuman's Own Sesame-Ginger Dressing. The recipe program would not let me put that into the ingredient listing.

Provided by Heather-Dawn F.

Categories     < 30 Mins

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

4 ounces spinach flavored spaghetti
2 (12 ounce) bags frozen asian-style vegetables
1/3 cup creamy peanut butter
1/3 cup sesame-ginger salad dressing
1/4 cup fresh cilantro, chopped
1 orange, thinly sliced

Steps:

  • Cook spaghetti, according to package directions.
  • Rinse in cold water; drain.
  • Prepare frozen vegetables according to package directions; keep warm.
  • In bowl, combine peanut butter, sesame-ginger dressing and chopped cilantro. Stir in vegetables. Let cool.
  • Arrange orange slices on a platter. Top with cooked spaghetti and vegetable mixture.

Nutrition Facts : Calories 187.3, Fat 8.9, SaturatedFat 1.9, Cholesterol 8.1, Sodium 170.9, Carbohydrate 21.7, Fiber 2, Sugar 5, Protein 6.9

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