Easytropicalslushies Recipes
TROPICAL SLUSH
I first tried this refreshing beverage - with its tasty combination of citrus juices and mashed banana - at a church reception. It's perfect for serving at birthday parties, wedding showers, anniversary dinners and barbecues. -Hollis Mattson, Brush Prairie, Washington
Provided by Taste of Home
Time 10m
Yield 40-50 servings (about 11 quarts).
Number Of Ingredients 7
Steps:
- In a blender, process 1 cup of water, bananas and sugar until smooth. Pour into a large container; add the concentrates, pineapple juice and remaining water. Cover and freeze. , Remove from freezer 2 hours before serving. Just before serving, stir until slushy. Stir in soda. Serve immediately.
Nutrition Facts : Calories 98 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 0 fiber), Protein 0 protein.
EASY TROPICAL SLUSHIES
Make and share this Easy Tropical Slushies recipe from Food.com.
Provided by internetnut
Categories Frozen Desserts
Time 10m
Yield 3 cups, 3 serving(s)
Number Of Ingredients 2
Steps:
- Pour entire can of pineapple, including the juice, into large, resealable plastic bag. Freeze until solid, at least 8 hours, or overnight.
- Remove bag from freezer, and let sit at room temperature for about 10 minutes.
- Empty contents of bag into blender or food processor. Add the mango nectar, and pulse to chop up large pieces of fruit. Blend until smooth and creamy.
- Pour into glasses and serve.
Nutrition Facts : Calories 113.4, Fat 0.1, Sodium 1.9, Carbohydrate 29.7, Fiber 1.5, Sugar 27.3, Protein 0.8
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