BUTTERCREAM ICING
An easy to make egg-free frosting that works great for decorating cookies for holidays, birthdays and parties. When you need to add coloring to icing, use color paste. If you use liquid coloring, you may need to add more confectioner's sugar.
Provided by Sharon Gerstman
Categories Desserts Frostings and Icings Buttercream
Time 15m
Yield 20
Number Of Ingredients 5
Steps:
- In a large bowl, cream together the butter, shortening, and vanilla. Blend in confectioners' sugar, 1 cup at a time, beating well after each addition. Beat in the milk, and continue mixing until light and fluffy. Keep icing covered until ready to decorate.
Nutrition Facts : Calories 180.7 calories, Carbohydrate 24 g, Cholesterol 12.3 mg, Fat 9.8 g, Protein 0.1 g, SaturatedFat 4.2 g, Sodium 33.6 mg, Sugar 23.6 g
EGG FREE BUTTERCREAM COOKIE ICING
An easy to make egg-free frosting that works great for decorating cookies for holidays, birthdays and parties. You can make half the recipe if you like. When you need to add coloring to icing, use color paste. If you use liquid coloring, you may need to add more icing sugar. Add a little cocoa for chocolate cookie icing. Posted in response to a request.
Provided by foodtvfan
Categories Dessert
Time 15m
Yield 4 cups
Number Of Ingredients 5
Steps:
- In a large bowl, cream together the butter, shortening, and vanilla.
- Blend in the icing sugar, one cup at a time, beating well after each addition.
- Beat in the milk and continue mixing until light and fluffy.
- Keep icing covered until you are ready to decorate the cookies.
Nutrition Facts : Calories 904.4, Fat 49, SaturatedFat 21.2, Cholesterol 62.1, Sodium 168.5, Carbohydrate 120, Sugar 117.6, Protein 0.5
EGG-FREE ROYAL ICING
This easy royal icing recipe dries shiny and hard! Add more or less milk based on how thick you want your icing. You can replace the almond extract with any flavor you prefer. Add food coloring of your choice.
Provided by A Shadd
Categories Desserts Frostings and Icings Cookie Frosting
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- Stir together confectioners' sugar and milk in a small bowl until smooth. Beat in corn syrup and almond extract until royal icing is smooth and glossy. Add food coloring to your desired intensity.
Nutrition Facts : Calories 42.4 calories, Carbohydrate 10.8 g, Sodium 0.8 mg, Sugar 10.1 g
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