Mango Mai Tai Recipes

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MANGO MAI TAI



Mango Mai Tai image

Make and share this Mango Mai Tai recipe from Food.com.

Provided by dicentra

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 1/4 ounces captain morgan parrot bay mango rum
1 1/2 ounces margarita mix
1 1/2 ounces pineapple juice
1/4 ounce orgeat syrup
1/4 ounce grenadine
1 slice pineapple

Steps:

  • Add Captain Morgan Parrot Bay Mango Rum, margarita mix, pineapple juice, orgeat syrup, and grenadine.
  • Shake with ice and pour into glass.
  • Garnish with pineapple slice and cherry.

Nutrition Facts : Calories 163.9, Fat 0.1, Sodium 4, Carbohydrate 20.9, Fiber 1.3, Sugar 15.4, Protein 0.6

MAI TAI



Mai Tai image

The Mai Tai originated in California and was introduced to Hawaii in the 1940s, where orange and pineapple juices were added to create the Royal Hawaiian Mai Tai. This is Ree's favorite version of the famous drink.

Provided by Ree Drummond : Food Network

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 10

6 ounces light rum
3 ounces dark rum
2 ounces lime juice
2 ounces orange liqueur
2 ounces almond syrup (like for coffee)
4 ounces orange juice
5 ounces pineapple juice
1/4 cup maraschino cherry juice, plus a few cherries for garnish
4 small wedges fresh pineapple, for garnish
Fresh mint leaves, for garnish

Steps:

  • Combine the rums, lime juice, orange liqueur, almond syrup, orange juice and pineapple juice in a mason jar and secure the lid. Shake well. Fill 4 rocks glasses with ice and pour over the mixture.
  • Add a splash of cherry juice to each glass. Garnish with the cherries, wedges of fresh pineapple and mint leaves.

KING KAMEHAMEHA MAI TAI



King Kamehameha Mai Tai image

Provided by Guy Fieri

Categories     beverage

Time 5m

Yield 1 large cocktail

Number Of Ingredients 13

2 ounces orange juice
2 ounces pineapple juice
1 1/2 ounces white rum
1/2 ounce amaretto, such as Disaronno
1/2 ounce fresh lime juice
1/2 ounce orgeat syrup
1/4 ounce ginger liqueur, such as Canton
Dash nutmeg
Ice
1/4 ounce grenadine
Fresh pineapple wedges, for garnish
Maraschino cherries, for garnish
Lime wheels, for garnish

Steps:

  • Add the orange juice, pineapple juice, rum, amaretto, lime juice, orgeat syrup, ginger liqueur and nutmeg to a cocktail shaker filled with ice. Shake vigorously. Serve over the rocks in a tall island-themed glass. Garnish with the grenadine, pineapple wedge, cherry and lime wheel.

MANGO MAI TAI



Mango Mai Tai image

Make and share this Mango Mai Tai recipe from Food.com.

Provided by Dwynnie

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 9

1 ounce dark rum
1 ounce white rum
1/2 ounce Curacao
1/2 ounce lime juice
1/2 ounce orgeat syrup
1/4 ounce sugar syrup
6 ounces pineapple juice
1 ounce mango nectar (optional)
ice

Steps:

  • Measure ingredients into a large glass (20 oz).
  • Add ice to fill glass.
  • Stir well.
  • Note: You can reserve the dark rum until after stirring with the ice and pour it on top to allow it to float.

Nutrition Facts : Calories 224.1, Fat 0.2, Sodium 4.3, Carbohydrate 23.3, Fiber 0.4, Sugar 17.4, Protein 0.7

MAI TAI II



Mai Tai II image

Mai Tai - a tropical and fruity rum drink.

Provided by Michelle M. Mitchell

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 3m

Yield 1

Number Of Ingredients 5

1 fluid ounce dark rum
1 fluid ounce amaretto liqueur
3 fluid ounces orange juice
3 fluid ounces pineapple juice
1 dash grenadine syrup

Steps:

  • Fill a 12 ounce glass with ice cubes. Pour in rum and amaretto. Fill remainder of glass with half orange juice and half pineapple juice. Add a splash of grenadine for color.

Nutrition Facts : Calories 270.3 calories, Carbohydrate 36.4 g, Cholesterol 0 mg, Fat 0.4 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 0 g, Sodium 5.4 mg, Sugar 30.4 g

MAI TAI COCKTAIL



Mai Tai Cocktail image

This variation on the classic mai tai combines three kinds of rum with orgeat, orange liqueur, and lime juice for a taste of the Pacific islands!

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 10

1 cup ice
1 fluid ounce light rum
1 fluid ounce gold rum
½ fluid ounce orange Curacao liqueur
½ fluid ounce orgeat syrup
½ fluid ounce lime juice
1 cup ice
1 fluid ounce dark rum
1 wedge fresh pineapple
1 maraschino cherry

Steps:

  • Fill an old-fashioned glass with 1 cup crushed ice. Set aside in the freezer.
  • Combine light rum, gold rum, orange Curacao, orgeat, and lime juice in a cocktail shaker. Add 1 cup ice, cover and shake until chilled. Strain into the chilled old-fashioned glass. Top with dark rum.
  • Garnish with a wedge of pineapple and a maraschino cherry.

Nutrition Facts : Calories 319.3 calories, Carbohydrate 26.3 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, Sodium 17.5 mg, Sugar 19.9 g

MAI TAI



Mai tai image

Treat yourself to a mai tai cocktail, with the flavours of rum and orange curacao. This recipe serves one, but it's easily multiplied for a party

Provided by Miriam Nice

Categories     Drink

Time 10m

Number Of Ingredients 9

25ml golden rum
1 tbsp orange curacao
2 tsp orgeat syrup
25ml lime juice
2 tsp sugar syrup
ice cubes
crushed ice
25ml dark rum
wedge of pineapple, a lime wheel or a cocktail cherry (or all three!)

Steps:

  • Pour the golden rum, curacao, orgeat, lime juice and sugar syrup into a cocktail shaker with a handful of ice cubes. Shake until the outside of the shaker feels really cold.
  • Fill a tumbler with crushed ice then strain the cocktail over it. Slowly pour the dark rum over the top so it stains the top of the drink a rusty gold.
  • Garnish with fruit like pineapple, lime and cocktail cherries if you like.

Nutrition Facts : Calories 262 calories, Carbohydrate 28 grams carbohydrates, Sugar 28 grams sugar, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium

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