Egg Roll In A Bowl Keto Low Carb Recipes

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LOW CARB CRACK SLAW EGG ROLL IN A BOWL RECIPE



Low Carb Crack Slaw Egg Roll in a Bowl Recipe image

For a fast, EASY keto dinner, try this keto crack slaw recipe. I'll show you how to make easy egg roll in a bowl in just 15 minutes, with simple ingredients!

Provided by Maya | Wholesome Yum

Categories     Main Course

Time 15m

Number Of Ingredients 10

1 tbsp Avocado oil
4 cloves Garlic ((minced))
3 tbsp Fresh ginger ((minced or grated; or use 3/4 tsp ground ginger))
1 lb Ground beef
1 tsp Sea salt
1/4 tsp Black pepper ((or more if you want it spicy))
4 cups Shredded coleslaw mix
1/4 cup Coconut aminos
2 tsp Toasted sesame oil
1/4 cup Green onions

Steps:

  • Heat avocado oil in a large saute pan over medium-high heat. Add garlic and ginger. Saute for about a minute, until fragrant.
  • Add ground beef. Season with sea salt and black pepper. Cook until browned, about 7-10 minutes.
  • Reduce heat to medium. Add the coleslaw mix and coconut aminos. Stir to coat. Cover and cook for about 5 minutes, until the cabbage is tender.
  • Remove from heat. Stir in the toasted sesame oil and green onions.

Nutrition Facts : Calories 455 kcal, Carbohydrate 9.6 g, Protein 33.3 g, Fat 31.6 g, SaturatedFat 0.3 g, Sodium 596.2 mg, Fiber 2.1 g, Sugar 5.5 g, ServingSize 1 serving

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