Eggnog With A Twist Banana Eggnog Recipes
BANANA EGGNOG BREAD
This time of year, one of my favorite snacks is warm banana bread with a glass of nog. I decided to combine the two, and was so happy with the resulting eggnog bread. -Kristin Stone, Litte Elm, Texas
Provided by Taste of Home
Time 1h10m
Yield 1 loaf (16 slices).
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in bananas, eggnog and vanilla. In another bowl, whisk flour, baking powder, 1/4 teaspoon nutmeg, salt and baking soda; gradually beat into banana mixture., Transfer to a greased 9x5-in. loaf pan; sprinkle with remaining nutmeg. Bake 50-60 minutes or until a toothpick inserted in center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool.
Nutrition Facts : Calories 200 calories, Fat 7g fat (4g saturated fat), Cholesterol 41mg cholesterol, Sodium 134mg sodium, Carbohydrate 33g carbohydrate (21g sugars, Fiber 1g fiber), Protein 3g protein.
BANANA NOG
During my family's annual cookie exchange, we ran out of our beloved eggnog...much to everyone's horror! So into the kitchen I went to create this cool, creamy treat. -Jennae LeFebvre, Aurora, Illinois
Provided by Taste of Home
Time 20m
Yield 11 servings (about 2 quarts).
Number Of Ingredients 9
Steps:
- In a large heavy saucepan, combine 1-1/2 cups milk, 1-1/2 cups cream, egg yolks and sugar. Cook and stir over medium-low heat until mixture reaches 160° and is thick enough to coat the back of a metal spoon., Place bananas in a food processor; cover and process until blended. Pour milk mixture into a pitcher; stir in the banana puree, rum, creme de cacao, vanilla, and remaining milk and cream. Cover and refrigerate for at least 3 hours before serving., Pour into chilled glasses. Garnish with whipped cream and sprinkle with cocoa if desired.
Nutrition Facts :
BANANA EGGNOG
Thick and rich just like regular egg nog but with the flavour of banana. This nog is great as a breakfast drink also.
Provided by CgyVegan
Categories Smoothies
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Cut the banana into a blender, add remaining ingredients and buzz until smooth.
- Pour into a tall glass and sprinkle with some nutmeg.
EGGNOG WITH A TWIST - BANANA EGGNOG!
Nothing defines the holidays more than eggnog! Even though eggnog is a sweet treat to have once in a while, the bad news is that it's usually loaded with high amounts of sugar and fat. The good news? Banana eggnog is not only healthy but a tasty alternative!
Yield 4
Number Of Ingredients 7
Steps:
- Place all ingredients in a blender or food processor and blend until smooth
- Serve banana eggnog into glass and sprinkle with additional cinnamon if desired
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