Eggplant Aubergine Antipasto Recipes

EGGPLANT (AUBERGINE) ANTIPASTO

Eggplant (Aubergine) Antipasto image

A great appetizer created for RSC#7. If you have never tried eggplant before this recipe will win you over! This makes a huge batch, so feel free to half it if you are not feeding a large crowd. Or can also freeze the extras to have on hand for another day.

Provided by Pamela

Categories Spreads

Time 1h

Yield 10 cups

Number Of Ingredients 13

Ingredients

2 cups eggplants, peeled and finely chopped
4 cups crushed tomatoes
1 cup green pepper, seeded and finely chopped
1 (120 g) can tuna in water, drained
1 large onion, finely chopped
1 cup green beans, chopped finely
4 garlic cloves, crushed
1 pinch clove
1 pinch cinnamon
1/4 cup sugar
2 teaspoons salt
1/2 cup balsamic vinegar
1/2 cup oil

Steps:

Add all ingredients to a large saucepan and heat over medium heat until mixture bgins to boil.
Reduce heat and simmer for 15-20 minutes, stirring often.
Pour into freezer containers or canning jars leaving an inch headspace.
Cool completely, label, and freeze.
Defrost overnight before serving.
Serve this on your favourite crackers or on toasted french bread slices.
Makes a great gift!

Nutrition Facts : Calories 176.7, Fat 11.5, SaturatedFat 1.6, Cholesterol 5, Sodium 739, Carbohydrate 15.9, Fiber 2.9, Sugar 10.4, Protein 4.4

EGGPLANT (AUBERGINE) ANTIPASTO

Eggplant (Aubergine) Antipasto image

This came from a great lady in south Louisiana who I love dearly. She was nice enough to share this with me and told me I could share with you.

Provided by Sherrybeth

Categories Low Protein

Time 3h

Yield 8 pints

Number Of Ingredients 12

Ingredients

3 large eggplants
oil, for frying eggplant
2 cups onions, coarsely chopped
1 garlic clove, chopped
2 cups celery, chopped
1/4 cup olive oil
2 cups tomato paste
1 cup water
2 (11 ounce) jars green olives
1 1/2 cups capers
1 teaspoon sugar
salt and pepper

Steps:

Cut unpeeled eggplant into 1 inch cubes.
Fry on all sides in 1/2 inch of salad oil.
Drain on paper towels.
Saute onion, celery and garlic in olive oil.
Add tomato paste and cook slowly for 10 minutes.
Add water and remaining ingredients.
Cook on low for at least 1 1/2 hours, stirring occasionally to keep from sticking.
Remove from heat and allow to cool slightly.
You can store this in the refrigerator for up to one week, or process it in a water bath (per your canners canning instructions).

Nutrition Facts : Calories 304.6, Fat 19.7, SaturatedFat 2.7, Sodium 2521.5, Carbohydrate 33.8, Fiber 14.3, Sugar 16, Protein 6.9

More about "eggplant aubergine antipasto recipes"

MARINATED EGGPLANT {EASY RECIPE} | MARCELLINA IN CUCINA

2018-05-18 Instructions. Cook the eggplant in boiling salted water. Drain well. Warm the oil in a skillet. Fry onions, garlic and oregano in oil, long and slow. Stir in vinegar. Pour mixture over cooked eggplant and parsley and stir gently. …
From marcellinaincucina.com

See details

CRUMBED EGGPLANT RECIPE | CHEW TOWN FOOD BLOG

2013-09-19 Slice the eggplant into 5mm thick slices and lay on paper towel on a clean bench. Season with salt and leave for 15 minutes until the eggplant has sweat. Pat the eggplant dry with paper towel, turn over and salt again leaving it for another 15 minutes. Pat dry and set aside. In a shallow pasta bowl place eggs and milk and whisk with a spoon ...
From chewtown.com

See details

EGGPLANT ANTIPASTO - FOOD24

2010-12-03 .Slice the eggplant in thin slices and brush liberally with olive oil, season well. Grill on your griddle pan until. Serve with a hearty steak or whip up a vegetarian smörgåsbord of snacks with this easy recipe. Recipes. New recipes; Recipe round-ups; Easy weekday meals; Cooking with lamb; Delicious pork recipes; Braai recipes; Chicken recipes; Vegetarian …
From food24.com

See details

EGGPLANT ANTIPASTO RECIPE BY ITALIAN.CHEF | IFOOD.TV

Surf And Turf Bacon Prawn Frittata - English Grill And BBQ
From ifood.tv

See details

EGGPLANT IN OLIVE OIL ANTIPASTO (MELANZANE SOTT'OLIO) - YOUTUBE

Today I would like to share with you an Eggplant in olive oil antipasto recipe. Written recipe: http://orsararecipes.net/eggplant-in-olive-oil-antipasto~MERC...
From youtube.com

See details

SIMPLE EGGPLANT RECIPES: 14 SUMMER IDEAS, FROM DIPS TO BAKES

2021-08-20 Simple Eggplant Recipes Baba ghanoush. For the smokiest and most luxurious of dips try this ultimate aubergine recipe, and defy your guests not to fall in love with the mighty eggplant. Aubergine and carrot tart. This stunning aubergine and carrot tart is a bit of a show stopper. What's more, it's gluten and dairy free. Eggplants with yoghurt
From finedininglovers.com

See details

EGGPLANT AUBERGINE ANTIPASTO RECIPE - WEBETUTORIAL

Eggplant aubergine antipasto is the best recipe for foodies. It will take approx 60 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make eggplant aubergine antipasto at your home.. The ingredients or substance mixture for eggplant aubergine antipasto recipe that are useful to cook such type of recipes are:
From webetutorial.com

See details

ROASTED AUBERGINE AND ZUCCHINI ANTIPASTI • GREEN EVI

2015-06-18 Slice zucchini and aubergine into 1 cm thick rounds, cut bell pepper into 4-6 pieces and place them in a single layer on a baking tray (I used two trays). Roast them at 180ºC for about 30 minutes or until slightly browned. Meanwhile in a bowl mix together olive oil, lemon juice, crushed garlic and spices. Add roasted veggies and stir until ...
From greenevi.com

See details

ITALIAN MARINATED EGGPLANT - INSIDE THE RUSTIC KITCHEN

2017-06-29 To make the marinade, finely chop the garlic, mint and chili (seeds removed) add to 80ml of olive oil with the red wine vinegar and oregano, stir. When the eggplant has cooled add a layer of the eggplant slices on a serving plate or bowl. Drizzle over 1 tablespoon of the marinade then continue until all the slice and marinade has been used up.
From insidetherustickitchen.com

See details

7 BEST AUBERGINE (EGGPLANT) PASTA BAKE RECIPES - PASTA.COM

While cooking your eggplant, bring a pot of water to boil and add either ziti, penne, or rigatoni pasta. Cook until al dente, drain the pasta and add it to your sauce. Use a 3-quart baking dish and split your mixture and cheese into thirds to create six layers. Bake at 350 degrees F for about 30 minutes and enjoy.
From pasta.com

See details

10 BEST ITALIAN EGGPLANT ANTIPASTO RECIPES | YUMMLY

2022-07-03 Eggplant Antipasto AllRecipes tomato paste, olive oil, white sugar, dried oregano, eggplant and 10 more Caponata alla siciliana (Sicilian Eggplant Antipasto) Memorie di Angelina
From yummly.com

See details

OVEN ROASTED EGGPLANT (AUBERGINE) | RECIPETIN EATS

2020-07-15 Preheat oven to 240°C / 450°F (220°C fan). Line a tray with parchment/baking paper (optional – recommended for first timers so you don’t lose the caramelised surface). Cut eggplant into large cubes – 3 cm / 1.2″. Place in large bowl, drizzle with oil, salt and pepper. Toss well, spread on tray, roast 20 minutes.
From recipetineats.com

See details

GRILLED EGGPLANT (AUBERGINE) RECIPE | ITALIAN STYLEVINCENZO'S PLATE

2014-08-18 Put the ball of rocket or baby spinach on to a flat white plate or an antipasto style serving board. Drizzle some extra virgin olive oil over the top. 4. Lean each of the pieces of grilled eggplant on the salad all the way around the sides. 5. Each piece can overlap a little bit. 6. Add 3 x tablespoons of extra virgin olive oil to ¼ glass of balsamic vinegar and mix it with a spoon. 7 ...
From vincenzosplate.com

See details

SIMPLE GRILLED ITALIAN EGGPLANT ANTIPASTO RECIPE | TIKKIDO.COM

2014-03-18 Mix all the ingredients together (except the eggplant--duh) for the marinade. This kind of marinade doesn't go on before grilling; instead, the grilled eggplant is soaked in it. Pin It! Let the grilled eggplant sit in the marinade for at least 30 minutes--but ideally for several hours. Even the day before.
From tikkido.com

See details

PICKLED EGGPLANT (PICKLED AUBERGINES) - CHRISTINA'S CUCINA

2012-08-16 Prepare the Eggplant/Aubergines. Slice the eggplant into approximately 1/4″ thin slices, or julienne if preferred. Place in a colander and sprinkle lightly with Kosher salt. Continue layering the slices and salt, until finished. Place a small plate and weight on top of the plate.
From christinascucina.com

See details

10 BEST ITALIAN EGGPLANT ANTIPASTO RECIPES | YUMMLY

2022-07-17 Caponata alla siciliana (Sicilian Eggplant Antipasto) Memorie di Angelina pepper, celery, onion, fresh marjoram, salt, tomatoes, nuts, capers and 5 …
From yummly.co.uk

See details

SESAME EGGPLANT (AUBERGINE) - ANTIPASTI RECIPES

This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 4g of fat, and A mixture of saltine crumbs, eggplant, sesame seed, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 39 minutes.
From fooddiez.com

See details

KETO EGGPLANT PARMESAN [VEGETARIAN AUBERGINE PARMIGIANA]

2022-06-28 Add tomato passata sauce, salt and black pepper. Stir and simmer for 15-20 minutes. Turn off heat. Preheat oven to 350°F (180°C) Meanwhile, heat another pan over medium-high heat and add oil. Fry eggplant slices for 2-3 minutes on each side until softened in the center and crispy on the edges.
From theeatdown.com

See details

BAKED EGGPLANT/AUBERGINE SLICES | THE ANTI-CANCER KITCHEN

2021-01-15 Spoon over the tomato sauce evenly on top of each piece of aubergine/eggplant and put in a hot oven for 25 minutes. The texture of the flesh of the aubergine/eggplant breaks down just enough so that it is smooth but with a bite. If you want extremely meaty morsels then follow our recipe for oven-dried aubergine pieces then top with this sauce.
From theanticancerkitchen.com

See details

VEGETABLE GARDEN DINNER IDEA - EGGPLANT ANTIPASTO PRESERVE HOW …

Here's a backyard fresh dinner idea using eggplant (Aubergine) as a side antipasto style. This is very easy to do, it tastes great, and is a top way to prese...
From youtube.com

See details

EASY MARINATED EGGPLANT - SIMPLY DELICIOUS

2019-07-05 Grill in a hot grill pan until soft and caramelized on both sides. Place the grilled eggplant into a large jar or sealable container. Mix olive oil, lemon juice, crushed garlic, finely chopped chillies and dried oregano with a generous pinch of salt and pepper then pour over the grilled eggplant. Seal the jar or container and allow to marinade ...
From simply-delicious-food.com

See details

ROASTED EGGPLANT ANTIPASTO RECIPE — MY SWEET RECIPES

If you’ve never prepared an aubergine caponata or eggplant antipasto before, don’t hesitate because it’s quite simple! See below for all the details on how to make the eggplant antipasto in the oven step by step in the photos and prepare without difficulty. This eggplant recipe is more delicious the next day.
From mysweet.recipes

See details

EGGPLANT (AUBERGINE) ANTIPASTO - GLUTEN FREE RECIPES

Eggplant (Aubergine) Antipasto might be just the hor d'oeuvre you are searching for. One serving contains 167 calories, 4g of protein, and 12g of fat. This gluten free, dairy free, and pescatarian recipe serves 10. A mixture of salt, cinnamon, tunan in water, and a handful of other ingredients are all it takes to make this recipe so tasty. From ...
From fooddiez.com

See details

CAPONATA: EGGPLANT ANTIPASTO - CILANTRO AND CITRONELLA

2019-07-25 Instructions. Soak the eggplant cubes in salt water for at least 15 minutes. Rinse with cold water and set aside. Heat a large pan over medium heat and add 1 tablespoon of oil. Fry the onion for about 5 minutes until beginning to soften and turn translucent then add the celery. Continue frying, stirring occasionally, until the celery is ...
From cilantroandcitronella.com

See details

10 BEST ITALIAN EGGPLANT ANTIPASTO RECIPES | YUMMLY

2022-07-17 Caponata alla siciliana (Sicilian Eggplant Antipasto) Memorie di Angelina. fresh marjoram, capers, nuts, celery, eggplant, tomatoes, olive oil and 6 more.
From yummly.com

See details

MICHELIN STAR CHEFS COOK WITH EGGPLANT, AUBERGINE, MELANZANE

2020-08-03 Michelin-star chef Graeme Cheevers creates Scotch lamb with aubergine and onion sauce. Chef Graeme Cheevers creates a dish of Scotch lamb, with potato roulade, aubergine, goats cheese dumpling and caramelised onion sauce, a dish that is on the menu at the award-winning restaurant Martin Wishart at Loch Lomond.
From finedininglovers.com

See details

EGGPLANT INVOLTINI - SIMPLY DELICIOUS

2020-07-09 Add the tomatoes and seasonings and allow to simmer for 10 minutes. To make the ricotta filling, combine all the ingredients and mix well. To make the involtini, place a dollop of the ricotta filling onto a slice of aubergine and roll up. Place in the tomato sauce and continue until all the aubergine slices have been used.
From simply-delicious-food.com

See details

EGGPLANT IN OLIVE OIL ANTIPASTO | ORSARA RECIPES

2019-09-13 Mix all together with a wooden spoon and add in the freshly chopped garlic. Scoop the eggplant in olive oil into a sterilized mason jar. Once half way filled, add 1/2 cup of olive oil. Mix with a wooden spoon and squeeze down into the jar. Scoop in the rest of the eggplant and fill the jar up with more olive oil.
From orsararecipes.net

See details

ROASTED EGGPLANT ANTIPASTO - OUR ITALIAN TABLE

2009-09-08 Preheat oven to 350 degrees Fahrenheit. Pierce outer skin of eggplant all over with a fork . Rub outside of eggplant with olive oil. Roast on baking sheet until eggplant is soft and skin has collapsed – about 45 minutes to 1 hour. Make a marinade of extra virgin olive oil (about 1/3 cup), chopped herbs and salt.
From ouritaliantable.com

See details

21+ EASY EGGPLANT RECIPES YOU’LL LOVE! - THE MEDITERRANEAN DISH

2022-05-10 Beads of water will form. Wipe the eggplant dry and remove excess salt before grilling. Make the garlic, jalapeno and olive oil sauce. In a small bowl, combine 3 tablespoons olive oil with the lemon juice, garlic, and jalapeno. Add a pinch of kosher salt and set aside.
From themediterraneandish.com

See details

EGGPLANT (AUBERGINE) ANTIPASTO RECIPE - FOOD.COM

Oct 12, 2012 - A great appetizer created for RSC#7. If you have never tried eggplant before this recipe will win you over! This makes a huge batch, so feel free to half it if you are not feeding a large crowd. Or can also freeze the extras to have on hand for another day.
From pinterest.com

See details

EGGPLANT ANTIPASTO RECIPES ALL YOU NEED IS FOOD

1 package (9 ounces) refrigerated cheese tortellini: 40 pimiento-stuffed olives: 40 large pitted ripe olives: 3/4 cup Italian salad dressing: 40 thin slices pepperoni
From stevehacks.com

See details

EGGPLANT (AUBERGINE) ANTIPASTO RECIPE - FOOD.COM

Oct 13, 2020 - A great appetizer created for RSC#7. If you have never tried eggplant before this recipe will win you over! This makes a huge batch, so feel free to half it if you are not feeding a large crowd. Or can also freeze the extras to have on hand for another day.
From pinterest.com

See details

30 AMAZING VEGAN EGGPLANT RECIPES (GLUTEN-FREE)

2021-01-25 30 Vegan Eggplant Recipes. Aubergine Curry. A super creamy Aubergine Curry packed with perfectly balanced flavors and a touch of spice. This filling and comforting eggplant curry is certain to satisfy your comfort food cravings! Vegan and gluten-free. Grab The Recipe. Mutabal-Middle Eastern Eggplant Dip - Sabrina Currie.
From moonandspoonandyum.com

See details

BEST EGGPLANT RECIPES - RECIPES.NET

Eggplant, Lentil, and Bulgur Salad Recipe. This bulgur salad is a healthy, whole-grain dish cooked with eggplants in tomato sauce. It’s served over …
From recipes.net

See details

EGGPLANT (AUBERGINE) ANTIPASTO RECIPE - FOOD NEWS

Roasting the antipasto salad: aubergine, paprika and carrots Preheat the oven to de 180 °C, place the vegetables in a roasting dish with high sides and let roast for 10 minutes. Turn the oven off and leave the vegetables to rest for 45 minutes.
From foodnewsnews.com

See details

ROASTED EGGPLANT WITH TAHINI & POMEGRANATE - JAMIE GELLER

2015-11-02 Preheat the oven to 350°F, gas mark 4, 180°C (160°C fan-assisted). 2. Wash and pat dry the eggplant, then cut in half lengthwise (keeping the stalk on). . With the tip of a knife, score the flesh deeply in a diamond criss- cross pattern by making five or six long cuts on the diagonal, cutting at a steep angle, and then rotating the eggplant ...
From jamiegeller.com

See details

EGGPLANT ANTIPASTO RECIPE — MY SWEET RECIPES

After the indicated time, remove the eggplant from the brine and drain by pressing it into a strainer or squeezing it on a cloth, place on a large baking sheet with the peppers and garlic and mix these vegetables with the eggplant antipasto. Tip: the drier the aubergine, the better. 4
From mysweet.recipes

See details