Eggs And Chili Scramble Recipes

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GREEN CHILE TORTILLA SCRAMBLE



Green Chile Tortilla Scramble image

This was a favorite among our guests at the bed and breakfast where I cooked for many years. If you wish, add sautéed onions or diced tomatoes to the mix. I sometimes serve this dish with pinto or black beans and a warmed flour tortilla. This dish also lends itself well to be served with a side of chorizo sausage or any other breakfast meat of your liking.

Provided by bakerbob

Categories     100+ Breakfast and Brunch Recipes     Eggs     Scrambled Egg Recipes

Time 15m

Yield 1

Number Of Ingredients 5

1 tablespoon butter
1 corn tortilla, cut into thin strips
3 tablespoons chopped green chile peppers
2 eggs, beaten, or more as needed
3 tablespoons shredded Cheddar cheese

Steps:

  • Heat butter in a skillet over medium heat; cook and stir tortilla strips and green chile peppers until strips are softened, 2 to 3 minutes. Add eggs and Cheddar cheese; cook and stir until eggs are cooked through, 3 to 4 minutes.

Nutrition Facts : Calories 413.8 calories, Carbohydrate 15.5 g, Cholesterol 428.7 mg, Fat 30.5 g, Fiber 2.1 g, Protein 21 g, SaturatedFat 15.8 g, Sodium 390.5 mg, Sugar 2.6 g

SKILLET CHILI 'N EGGS



Skillet Chili 'N Eggs image

Delicious, quick and easy meal. Add your favorite toppings like sour cream, chives, salsa, etc.!

Provided by Dacifilia

Categories     Soups, Stews and Chili Recipes     Chili Recipes     White Chili Recipes

Time 20m

Yield 4

Number Of Ingredients 4

2 (15 ounce) cans chili with beans
1 (7 ounce) can whole-kernel corn, drained
4 eggs, room temperature
3 slices American Cheese, cut diagonally into halves

Steps:

  • Stir chili with beans and corn together in a large skillet over medium heat; cook until heated through, about 5 minutes.
  • Break eggs onto chili mixture and top eggs with American cheese.
  • Cover skillet and cook until eggs are set and cheese is melted, about 10 minutes.

Nutrition Facts : Calories 426.1 calories, Carbohydrate 34.9 g, Cholesterol 241.7 mg, Fat 23.6 g, Fiber 10.2 g, Protein 24.3 g, SaturatedFat 10.8 g, Sodium 1628.8 mg, Sugar 4.5 g

EGGS AND CHILI SCRAMBLE



Eggs and Chili Scramble image

Make and share this Eggs and Chili Scramble recipe from Food.com.

Provided by Chef Adrian quotCoo

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

1 (19 ounce) can stagg chili
7 eggs
5 garlic cloves
3 ounces prosciutto

Steps:

  • Dice the garlic.
  • Dice the prosciutto (if it's not diced already).
  • Put all ingredients in a bowl and scramble together.
  • Heat a pan and place all ingredients inside.
  • Cook until eggs are fully cooked.
  • Serve and enjoy!

Nutrition Facts : Calories 286.2, Fat 16.2, SaturatedFat 5.9, Cholesterol 393.2, Sodium 831.6, Carbohydrate 18.1, Fiber 6, Sugar 2.5, Protein 19

SCRAMBLED EGGS WITH CHEESE AND CHILLI SAUCE



Scrambled Eggs With Cheese and Chilli Sauce image

Make and share this Scrambled Eggs With Cheese and Chilli Sauce recipe from Food.com.

Provided by lady_heather

Categories     Breakfast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 15

10 eggs
1 onion, finely chopped
1 green chili, deseeded and finely chopped
4 tablespoons canned corn kernels
1/8 teaspoon salt
1/4 teaspoon black pepper
1 ounce butter
3 ounces cheddar cheese, grated
8 flour tortillas, warmed
4 red chilies, deseeded and finely chopped
2 ounces sugar
2 tablespoons white wine vinegar
6 tablespoons water
2 tablespoons lemon juice
4 1/2 tablespoons coriander leaves, chopped

Steps:

  • First make the chilli suace. Put the red chillis, sugar, white wine vinegar and water in a saucepan and heat gently until sugar has dissolved. Bring to the boil then turn down heat and simmer for 10 minutes, until thick and syrupy.
  • Take off heat and leave to cool, then stir in the lemon juice, coriander and a dash of salt and pepper.
  • Beat eggs in a bowl and stir in onion, chilli, sweetcorn and salt and pepper.
  • Melt butter in a large saucepan then add the egg mix. Cook over a medium heat, stirring all the time, until the eggs are softly scrambled.
  • Take pan off the heat straight away and add cheese to eggs. Place eggs on top of warm tortilla, and top with sweet chilli sauce.
  • You may want to add extra cheese, chillis, or coriander on top.

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