Elenas Cookies Recipes

GALLETAS ELENA (MEXICAN COOKIES)

Steps:

• Preheat oven to 375°F.
• Beat the butter, sugar, egg yolks and vanilla extract together.
• Combine the flour, baking powder and salt, and sift them into the butter mixture. Stir to make a smooth dough.
• Shape the dough into small balls. Poke your thumb in the center of each ball to make a hole, and shape into rings.
• Dip each ring in nonpareils.
• Bake on lightly greased cookie sheets for 10-12 minutes, or until lightly browned.
• Cool before storing.

ELENA'S COOKIES

Steps:

• Preheat oven to 375 degrees F (190 degrees C). Lightly grease or line baking sheets with parchment paper.
• In a medium sized bowl mix the shortening, applesauce, white sugar, brown sugar, egg and vanilla. Beat until well combined.
• In another bowl combine the infant cereal, flour, baking soda, salt and wheat germ. Add the dry ingredients to the wet ingredients and mix well.
• Spoon tablespoonfuls of dough onto the prepared baking sheets. Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes or until just set. Let cool on wire racks before storing.

ELENA'S COOKIES

Steps:

• Preheat oven to 375 degrees F (190 degrees C). Lightly grease or line baking sheets with parchment paper.
• In a medium sized bowl mix the shortening, applesauce, white sugar, brown sugar, egg and vanilla. Beat until well combined.
• In another bowl combine the infant cereal, flour, baking soda, salt and wheat germ. Add the dry ingredients to the wet ingredients and mix well.
• Spoon tablespoonfuls of dough onto the prepared baking sheets. Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes or until just set. Let cool on wire racks before storing.