ESPRESSO-WALNUT BROWNIES
These are really great espresso brownies and you can taste the coffee, but it's not overpowering. I make them for the office quite a lot and they're always gone the same day. The refrigeration step is important - it's hard to wait, but it makes a difference!
Provided by Kristie Warren
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 3h35m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray an 8x8-inch baking dish with cooking spray. Line the pan with aluminum foil; spray foil with cooking spray.
- Place walnuts on a baking sheet.
- Toast walnuts in the preheated oven until lightly browned, about 6 minutes. Remove from the oven and set aside to cool. Leave oven on.
- Sift flour and cocoa powder together in a bowl. Stir in coffee. Set aside.
- Fill a saucepan 1/3 of the way full with water and bring to a simmer over medium-low heat. Place butter and chocolate in a large heat-proof bowl and set the bowl over the simmering water. Reduce heat to low and stir chocolate mixture frequently until completely smooth, 3 to 4 minutes.
- Remove bowl from heat and stir in sugar. Whisk in eggs and vanilla extract. Stir in flour mixture just until absorbed; stir in toasted walnuts. Pour batter evenly into the prepared baking dish.
- Bake in the preheated oven until a crust forms on top and center is still slightly gooey, 30 to 35 minutes.
- Remove from the oven and set the pan on a wire rack to cool to completely, about 30 minutes. Refrigerate 2 hours to overnight; cut into squares.
Nutrition Facts : Calories 246.7 calories, Carbohydrate 26.4 g, Cholesterol 46.1 mg, Fat 15.8 g, Fiber 1.8 g, Protein 3.2 g, SaturatedFat 7.8 g, Sodium 86.6 mg, Sugar 19.1 g
ESPRESSO BROWNIES
Provided by Rachael Ray : Food Network
Categories dessert
Time 30m
Yield 16 brownies
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F.
- To prepared brownie mix add instant espresso or ground coffee and coffee liqueur or syrup. Butter a disposable 9 by 13-inch pan and bake brownies 22 to 25 minutes on upper rack of oven. Cut brownies into 16 bar-shaped pieces and serve warm "as is" or with your choice of: cold milk, coffee ice cream, coffee beverages or Italian after dinner liqueurs.
ESPRESSO BROWNIES
Provided by Giada De Laurentiis
Categories dessert
Time 1h17m
Yield 36 bite-size brownies
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Spray a 9 by 13-inch baking pan with nonstick spray. Whisk 1/3 cup of water, oil, eggs, and 2 tablespoons espresso powder in a large bowl to blend. Add the brownie mix. Stir until well blended. Stir in the chocolate chips. Transfer the batter to the prepared baking pan. Bake until a toothpick inserted into the center of the brownies comes out with a few moist crumbs attached, about 35 minutes. Cool completely.
- Meanwhile, dissolve the remaining 2 teaspoons of espresso powder in the remaining 2 tablespoons of water in a medium bowl. Whisk in the vanilla. Add the powdered sugar and butter and whisk until smooth. Pour the glaze over the brownies. Refrigerate until the glaze is set. Cut into bite-size pieces. Arrange the brownies on a platter and serve.
ESPRESSO BROWNIES
Deep, dark, and espresso-flavored brownies - yum!
Provided by QUILTBUGJ
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 40m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking pan.
- Sift flour, cocoa, and salt together in a bowl. Set aside.
- Melt butter in a small saucepan over low heat. Stir in espresso powder. Stir in chocolate chips until melted. Remove from heat; mix in white sugar and brown sugar until fully blended. Add eggs and vanilla extract and mix well. Stir in the flour mixture until just combined. Pour batter into the prepared baking pan.
- Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 25 to 30 minutes. Do not overbake. Let cool completely before cutting into squares.
Nutrition Facts : Calories 166 calories, Carbohydrate 20 g, Cholesterol 50.1 mg, Fat 9.5 g, Fiber 1.4 g, Protein 2.4 g, SaturatedFat 5.5 g, Sodium 92.4 mg, Sugar 14.5 g
ESPRESSO BROWNIES
I love these, they are rich and tasty. You can use coffee granules if you cant find instant espresso granules. YUM!!
Provided by kzbhansen
Categories Bar Cookie
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 325°F.
- Grease an 8x8-inch pan.
- In medium bowl combine, flour and baking soda. Mix well with a wire whisk and set aside.
- In a large bowl blend sugars with an electric mixer on medium.
- Add butter and mix to form a grainy paste.
- Melt baking chocolate in a double boiler.
- Meanwhile, in a small bowl, dissolve espresso or coffee granules in the boiling water.
- Add the coffee, and the chocolate to the sugar and butter mixture and beat at medium until smooth.
- Add the eggs and extracts and beat until smooth.
- Add flour mixture and the chocolate chips and blend at low speed just until combined. Don't overmix.
- Pour batter into greased baking pan.
- Bake 35-40 minutes or until toothpick inserted in center comes out clean.
- Cool in pan for 15 minutes.
- Invert on rack.
- To make the Glaze:.
- Melt together the chocolate and butter in a double boiler, stirring until smooth.
- Spread the glaze over the brownies.
- Sprinkle with almonds.
- Cool completely before cutting into bars.
SUPER FUDGY TRIPLE CHOCOLATE ESPRESSO BROWNIES
Instant Chocolate and coffee together, yum!! The espresso adds a coffee flavor that compliments the rich, deep chocolate flavor of the brownies.
Provided by Mirj2338
Categories Bar Cookie
Time 55m
Yield 12 brownies, 12 serving(s)
Number Of Ingredients 10
Steps:
- Adjust oven rack to lower-middle position and heat oven to 350 degrees.
- Spray 8-inch square baking pan with nonstick vegetable cooking spray.
- Fold two 12-inch lengths of foil lengthwise so that they measure 7 inches wide.
- Fit one sheet in bottom of greased pan, pushing it into corners and up sides of pan; overhang will help in removal of baked brownies.
- Fit second sheet in pan in same manner, perpendicular to first sheet.
- Spray foil with nonstick cooking spray.
- In medium heat-proof bowl set oven a pan of almost-simmering water, melt chocolates and butter, stirring occasionally until mixture is smooth.
- Whisk in cocoa and espresso powder until incorporated.
- Set aside to cool slightly.
- Whisk together eggs, sugar, vanilla, and salt in medium bowl until combined.
- Whisk chocolate mixture into egg mixture; then stir in flour until just combined.
- Pour mixture into prepared pan, spread into corners and level surface with rubber spatula; bake until slightly puffed and toothpick inserted in center comes out with a small amount of moist batter clinging to it, 35 to 40 minutes.
- Cool on wire rack to room temperature, about 2 hours, then remove brownies from pan using foil handles.
- Cut into 1-inch square and serve.
- Do not cut brownies until ready to serve, brownies can be wrapped in plastic and refrigerated up to 5 days.
Nutrition Facts : Calories 294.5, Fat 17.9, SaturatedFat 10.8, Cholesterol 66.8, Sodium 120.6, Carbohydrate 34.9, Fiber 3.5, Sugar 21.1, Protein 5.2
CHOCOLATE ESPRESSO BROWNIES
Looking for a decadent treat for coffee lovers? Indulge with this easy brownie mix one.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h20m
Yield 16
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 8 or 9-inch square pan with shortening or cooking spray.
- Make brownie batter as directed on box. Stir in espresso coffee, walnuts and 1/3 cup of the chocolate chips. Spread in pan. Sprinkle with remaining 1/3 cup chocolate chips and the espresso beans.
- Bake as directed on box. Cool completely on cooling rack, about 1 1/2 hours. Cut into 4 rows by 4 rows. Store covered at room temperature.
Nutrition Facts : Calories 210, Carbohydrate 29 g, Cholesterol 10 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Brownie, Sodium 95 mg, Sugar 20 g, TransFat 0 g
More about "espresso walnut brownies recipes"
5-MINUTE ESPRESSO WALNUT BROWNIES | MINIMALIST BAKER …
From minimalistbaker.com
4.9/5 (52)Total Time 5 minsCategory DessertCalories 120 per serving
- Place 1 cup walnuts and 1 cup almonds in food processor and process until finely ground (amounts as original recipe is written // adjust if altering batch size).
- Add the cocoa powder or cacao, espresso powder and sea salt. Pulse to combine and then transfer to bowl and set aside.
- Add the dates to the food processor and process until small bits remain. Remove from bowl and set aside.
- Add nut and cocoa mixture back into food processor and while processing, drop small handfuls of the date pieces down into the food processor spout. Process until a dough consistency is achieved, adding more dates if the mixture does not hold together when squeezed in your hand.
AMAZING WALNUT BROWNIES WITH ESPRESSO POWDER - ETALK
From more.ctv.ca
Servings 9Total Time 2 hrsCategory Dessert
- Heat oven to 350°F (176°C). Line a 23 centimeter square baking pan with parchment paper; set aside.
- Melt together butter, 3/4 cup (125 grams) chocolate chips, sugar, cocoa powder and espresso powder in a large heat-proof bowl over a pot of simmering water, stirring occasionally until smooth. Remove from heat and set aside to cool for ten minutes.
- Stir in eggs one at a time, just to combine. Stir in vanilla. Add flour, salt, 3/4 cup (112 grams) chopped walnuts and remaining chocolate chips. Pour batter into the prepared baking pan; spread evenly to edge of pan. Scatter with remaining walnuts.
EASY HOMEMADE ESPRESSO WALNUT BROWNIES RECIPE
From perfectbrew.com
Cuisine ItalianCategory DessertServings 15Total Time 40 mins
5-MINUTE ESPRESSO WALNUT BROWNIES | RECIPE | FOOD PROCESSOR …
From pinterest.ca
FIVE MINUTE ESPRESSO WALNUT BROWNIES … | ([{ THE_FOOD_ARTISAN }])
From maria5aloisi.wordpress.com
ESPRESSO FUDGY BROWNIES WITH ESPRESSO CHIPS - KATHLEEN'S CRAVINGS
From kathleenscravings.com
WALNUT ESPRESSO CHOCOLATE-FREE BROWNIES RECIPE: DAIRY-FREE
From godairyfree.org
ESPRESSO–WHEAT GERM BROWNIES WITH WALNUTS RECIPE | SELF
From self.com
ESPRESSO BROWNIES RECIPE - LAURA IN THE KITCHEN
From laurainthekitchen.com
RICH & FUDGY PEANUT BUTTER MOCHA BROWNIES - BUTTERNUT BAKERY
From butternutbakeryblog.com
ESPRESSO BROWNIES | RICARDO
From ricardocuisine.com
RECIPE – 5 MINUTE ESPRESSO WALNUT BROWNIES
From bestespressomachine.com
NO-BAKE ESPRESSO WALNUT BROWNIES - SWEETEST KITCHEN
From sweetestkitchen.com
6 INGREDIENT ESPRESSO BROWNIES RECIPE - PINCH OF YUM
From pinchofyum.com
THE ULTIMATE BROWNIES WITH WALNUTS AND CHOCOLATE CHIPS
From mission-food.com
BROWNIES WITH ESPRESSO COFFEE | RICARDO
From ricardocuisine.com
FUDGY WALNUT COFFEE BROWNIES - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
WALNUT BROWNIES RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
ESPRESSO WALNUT BROWNIES – IAJWC RECIPES
From iajwc.com
WALNUT ESPRESSO BROWNIES: SNACKING WITHOUT REGRETS RECIPE | EAT …
From eatsmarter.com
STARBUCKS COPYCAT ESPRESSO BROWNIES - LITTLE SPICE JAR
From littlespicejar.com
TRIPLE ESPRESSO BROWNIES RECIPE - PILLSBURY.COM
From pillsbury.com
MINUTE WALNUT ESPRESSO BROWNIES – VEGAN & VEGETARIAN RECIPES …
From veganvegetarian.recipes
COFFEE BROWNIES WITH WALNUTS - A COOKIE NAMED DESIRE
From cookienameddesire.com
ONE BOWL ESPRESSO BROWNIES - THE ART OF FOOD AND WINE
From theartoffoodandwine.com
ESPRESSO WALNUT BROWNIE – EAT IT NOW OR EAT IT LATER
From eatitnoworeatitlater.com
BROWNIES WITH WALNUTS - THE BAKE SCHOOL
From bakeschool.com
ULTIMATE FUDGY ESPRESSO BROWNIES RECIPE | LAND O’LAKES
From landolakes.com
FUDGY ESPRESSO HAZELNUT BROWNIES | GROUND UP
From grounduppdx.com
ESPRESSO WALNUT BROWNIES – RACHEL TIEDMANN
From racheltiedmann.com
MOCHA-WALNUT BROWNIES RECIPE | REAL SIMPLE
From realsimple.com
ESPRESSO CHOCOLATE CHUNK BROWNIES - BAKER BY NATURE
From bakerbynature.com
HOW MUCH ESPRESSO POWDER TO ADD TO BROWNIES – THE COFFEE AROUND
From thecoffeearound.com
THE BEST ROCKY ROAD BROWNIES WITH WALNUTS, MARSHMALLOWS
From emilyenchanted.com
ESPRESSO CHOCOLATE WALNUT BROWNIES
From pinterest.com
NELL'S ESPRESSO BROWNIES RECIPE - NELL NEWMAN | FOOD & WINE
From foodandwine.com
VEGAN ESPRESSO BROWNIES - ZUCKER&JAGDWURST
From zuckerjagdwurst.com
EASY COFFEE WALNUT BROWNIES RECIPE - PERFECT BREW
From perfectbrew.com
TRIPLE CHOCOLATE ESPRESSO BROWNIES - LOVE AND OLIVE OIL
From loveandoliveoil.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love