Everyday Brownies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BEST BROWNIES



Best Brownies image

These brownies always turn out!

Provided by Angie

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Yield 16

Number Of Ingredients 13

½ cup butter
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
⅓ cup unsweetened cocoa powder
½ cup all-purpose flour
¼ teaspoon salt
¼ teaspoon baking powder
3 tablespoons butter, softened
3 tablespoons unsweetened cocoa powder
1 tablespoon honey
1 teaspoon vanilla extract
1 cup confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
  • In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
  • Bake in preheated oven for 25 to 30 minutes. Do not overcook.
  • To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners' sugar. Stir until smooth. Frost brownies while they are still warm.

Nutrition Facts : Calories 182.7 calories, Carbohydrate 25.7 g, Cholesterol 44.2 mg, Fat 9 g, Fiber 1 g, Protein 1.8 g, SaturatedFat 5.4 g, Sodium 109.7 mg, Sugar 21.1 g

EVERYDAY EASY BROWNIES



Everyday Easy Brownies image

Make and share this Everyday Easy Brownies recipe from Food.com.

Provided by Chef mariajane

Categories     Bar Cookie

Time 30m

Yield 24 brownies

Number Of Ingredients 6

3/4 cup butter
4 squares bakers unsweetened chocolate, chopped
3 eggs
1 1/2 cups sugar
1 cup flour
2/3 cup chopped toasted walnuts or 2/3 cup pecans

Steps:

  • Preheat oven to 350F
  • Microwave butter and chocolate in large microwaveable bowl on Medium 3 minutes or until butter is melted. Stir until chocolate is completely melted.
  • Add eggs; beat until well blended. Srir in sugar, flour and walnuts. Spread into greased 13x9-inch baking pan.
  • Bake 30 minutes or until a toothpick inserted in the center comes out with the fudgy crumbs. (Do not overbake). Cut into 24 squares to serve.
  • PHILADELPHIA SWIRL BROWNIES: Prepare brownie batter and spread in baking pan as directed; set aside. Mix 1 package (250g) softened Philadelphia cream cheese and 1/4 cup sugar until well blended. Stir in 2 tablespoons Pure red Raspberry jam and 1 egg. Drop teaspoonfuls of the cream cheese mixture over brownie batter in pan; cut through batters several times with knife for marble effect. Bake as directed. Cool completely. Cut into squares as directed. Store in tightly covered containers in refrigerator.
  • ROCKY ROAD BROWNIES: Prepare as directed, topping the brownies wirh miniature marshmallows and Baker's semisweet chocolate chips for the last 5 minutes of the baking time.
  • PEANUT BUTTER SWIRL BROWNIES: Prepare as directed. Immediately after removing brownies from oven, drop 12 tablespoons of Peanut Butter over hot brownies; sprinkle with 2 squares chopped Baker's semisweet chocolate. Let stand until melted, then swirl lightly with knife for marble effect. Cool completely before cutting to serve.
  • EASY FROSTING: Prepare brownies as directed; cool completely. Prepare 1 package (113g) instant pudding, chocolate, vanilla or butterscotch flavor as directed on package; reducing the milk to 1 1/2 cups. Gently stir in 1 cup thawed Cool Whip Topping . Spread over brownies. REfrigerate until set.

Nutrition Facts : Calories 148.7, Fat 8.6, SaturatedFat 4, Cholesterol 41.7, Sodium 49.8, Carbohydrate 17, Fiber 0.4, Sugar 12.6, Protein 1.9

EASIEST BROWNIES EVER



Easiest Brownies Ever image

Minimal ingredients and procedures in this recipe won me over but only secondarily to the super chocolate taste and chewy texture.

Provided by PIZZA2471

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 30m

Yield 12

Number Of Ingredients 8

1 cup butter, softened
2 cups brown sugar
2 eggs
2 teaspoons vanilla extract
1 cup all-purpose flour
1 pinch salt
1 cup unsweetened cocoa powder
1 cup chopped walnuts

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x11 inch baking dish.
  • In a large bowl, mix the butter and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla extract. Mix in the flour, salt and cocoa powder just until moistened. Stir in the walnuts, if using. Spread the batter evenly into the prepared pan.
  • Bake for 20 minutes in the preheated oven, or until the top is dry and the edges begin to pull away from the sides of the pan. Cool before cutting into squares.

Nutrition Facts : Calories 361.2 calories, Carbohydrate 37.1 g, Cholesterol 71.7 mg, Fat 23.8 g, Fiber 3.3 g, Protein 5.2 g, SaturatedFat 11.2 g, Sodium 129.4 mg, Sugar 24 g

SUPER-FUDGY BROWNIES



Super-Fudgy Brownies image

If your idea of the perfect brownie is dense, fudgy, and loaded with chocolate, then this is the recipe for you!

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Brownie Recipes

Time 3h

Yield Makes 16

Number Of Ingredients 8

8 tablespoons (1 stick) unsalted butter, cut into pieces, plus more for pan
1 cup all-purpose flour (spooned and leveled)
1/4 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon salt
8 ounces semisweet or bittersweet chocolate, chopped
1 1/4 cups sugar
3 large eggs

Steps:

  • Preheat oven to 350 degrees. Brush a 9-inch square baking pan with butter. Line bottom and two sides with a strip of parchment paper, leaving a 2-inch overhang on the two sides. Butter paper, and set pan aside. In a small bowl, whisk flour, cocoa, baking powder, and salt; set aside.
  • Place butter and chocolate in a large heatproof bowl set over (not in) a saucepan of gently simmering water. Heat, stirring occasionally, until smooth, 2 to 3 minutes; remove bowl from pan. Add sugar; mix to combine. Add eggs, and mix to combine. Add flour mixture; mix just until moistened (do not overmix). Transfer batter to prepared pan; smooth top.
  • Bake until a toothpick inserted in center comes out with a few moist crumbs attached, 50 to 60 minutes. Cool in pan for 30 minutes. Using paper overhang, lift brownies out of pan; transfer to a rack to cool completely (still on paper). On a cutting board, using a dampened serrated knife, cut into 16 squares.

EVERYDAY CHOCOLATE BROWNIES



Everyday Chocolate Brownies image

This recipe is from the Feb. 2006 issue of Vegetarian Times. I have yet to try it. From VT: These fudgy brownies are really quite light. Soft tofu is the secret ingredient- it moistens and binds the mixture yet, flavorwise, stays in the background. These freeze well and are even tasty eaten directly from the freezer.

Provided by Haribol

Categories     Bar Cookie

Time 1h5m

Yield 24 serving(s)

Number Of Ingredients 10

2 1/4 cups natural unbleached cane sugar
1 1/2 cups all-purpose flour
1 1/2 cups unsweetened cocoa powder
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1/8 teaspoon salt
1 cup unsweetened applesauce
1 cup soft tofu
3/4 cup chocolate soymilk
2 teaspoons vanilla extract

Steps:

  • Preheat oven to 350 degrees F. Coat a 9 x 13 baking dish with cooking spray. Combine sugar, flour, cocoa powder, baking powder, baking soda, and salt in a large bowl.
  • Combine applesauce, tofu, soymilk, and vanilla in a food processor, and process until well blended.
  • Add tofu mixture to dry ingredients, and mix well. Scrape batter into prepared baking dish. Bake until batter is set and top is dry, 45 to 50 minutes. Cool in pan; cut into bars and serve.
  • Per serving: 124 cal; 3g prot; 1g total fat (0 g sat fat); 29g carb; 0mg chol; 128 mg sod; 1g fiber; 20g sugars.

Nutrition Facts : Calories 128.9, Fat 1.4, SaturatedFat 0.5, Sodium 116.7, Carbohydrate 29.5, Fiber 2.2, Sugar 19.3, Protein 2.8

THOMAS'S FUDGY BROWNIES



Thomas's Fudgy Brownies image

Do you like your brownies rich, dense, and fudgy, or light, cake, and a little bit chewy? Discover the secrets of the perfect brownie.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Brownie Recipes

Yield Makes nine 2 1/2-inch squares

Number Of Ingredients 7

1 stick unsalted butter, cut into large pieces
6 ounces bittersweet chocolate, chopped
1 1/2 cups sugar
3 large eggs
1/4 cup unsweetened Dutch-process cocoa powder
1/2 teaspoon coarse salt
1/2 cup plus 2 tablespoons all-purpose flour, sifted

Steps:

  • Preheat oven to 350 degrees. Line an 8-inch square baking pan with parchment paper, leaving a slight overhang on all sides. Melt butter and chocolate in a double boiler or a heatproof bowl set over a pot of simmering water, stirring until smooth. Remove from heat, and whisk in sugar. Whisk in eggs, one at a time, until combined. Whisk in cocoa and salt. Fold in flour until combined.
  • Pour batter into pan. Bake until set and a toothpick inserted into the center comes out with moist crumbs, 35 to 40 minutes. Let cool slightly in pan, about 15 minutes. Lift brownies from pan using parchment. Remove parchment and transfer to a wire rack. Let cool completely. Cut into 9 squares.

More about "everyday brownies recipes"

{NIGELLA’S EVERYDAY BROWNIES} – BROWNIES NIGELLA
nigellas-everyday-brownies-brownies-nigella image
2015-11-03 Preheat your oven to 350F and line a small square pan with baking paper. Mix the melted butter with sugar then stir in the cocoa powder, salt, flour and baking soda and give it a good mix. The mixture will be pretty dry at this …
From pastry-workshop.com


EASY CHOCOLATE BROWNIES - BEST EVER, SUPER FUDGY!
easy-chocolate-brownies-best-ever-super-fudgy image
2020-03-21 What makes the BEST chocolate brownies in the world? Adding in a generous amount of dark chocolate chunks. Fudgy, as gooey as you want, and very, very chocolatey, this homemade brownie recipe is incredibly easy, …
From recipetineats.com


3-INGREDIENT BROWNIES (WITH VIDEO) - THE SLOW …
3-ingredient-brownies-with-video-the-slow image
2020-05-14 3-Ingredient Brownies (With VIDEO) 3-Ingredient Brownies are moist, chewy, chocolaty and oh so fudgy. They come together in just 5 minutes. And the taste is spectacular. They are sweet enough to be a treat and not …
From theslowroasteditalian.com


BEST BROWNIES RECIPE {QUICK AND EASY!} - COOKING CLASSY
best-brownies-recipe-quick-and-easy-cooking-classy image
2019-06-02 Preheat oven to 300 degrees. Spray and 8 by 8-inch baking dish with non-stick cooking spray, set aside. Place butter in a large microwave safe bowl. Heat in microwave until just melted. Stir in sugar and salt, let cool …
From cookingclassy.com


THE BEST BASIC BROWNIES | RACHAEL RAY IN SEASON
the-best-basic-brownies-rachael-ray-in-season image
Preheat the oven to 350 degrees . Grease a 9-by-9-inch baking pan. In a large bowl, combine 2 cups sugar, 1 1/2 sticks melted unsalted butter and 1/2 teaspoon salt.
From rachaelraymag.com


GOOEY PERFECT-EVERY-TIME BROWNIES | WISHES AND DISHES
gooey-perfect-every-time-brownies-wishes-and-dishes image
2018-04-24 Preheat oven to 325 degrees. Grease a 13 by 9-inch baking pan well with cooking spray; line with parchment paper; set aside. Melt the butter in a medium saucepan over medium-high heat. Add in the chocolate chips and stir …
From wishesndishes.com


EVERYDAY BROWNIES | BAKERELLA
2020-09-11 Instructions. Position rack in upper third of the oven. Preheat oven to 325 degrees Fahrenheit. Line an 8-inch square baking pan with parchment paper leaving an overhang on …
From bakerella.com
Reviews 48
Estimated Reading Time 3 mins
Servings 16
Total Time 1 hr 5 mins
  • In a medium saucepan, melt the butter over low heat. Mix in both sugars, the cocoa powder and salt with a silicone spatula or wooden spoon.
  • The mixture should be lukewarm before adding the eggs. If not, set aside to cool slightly. To test, a clean finger should be able to comfortable stay in the mixture without getting burned.


EVERYDAY BROWNIES | EDIBLE PHILLY
2020-07-15 Preparation. Preheat the oven to 325 degrees and position a rack in the upper third of the oven. Line an 8-inch square baking pan with parchment paper, leaving an overhang on each side. Melt the butter in a medium saucepan set over low heat. Add the granulated sugar, the dark brown sugar, cocoa powder, and salt.
From ediblephilly.ediblecommunities.com


EVERYDAY BROWNIES RECIPE | EAT YOUR BOOKS
Everyday brownies from Bakerella by Kamran Siddiqi and Angie Dudley. Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (0) Reviews (0) cocoa powder; granulated sugar ...
From eatyourbooks.com


4 EASY WAYS TO UPGRADE BROWNIES WITH TOPPINGS - HERSHEYLAND
2020-12-30 Try these brownie upgrades today. The classic taste of brownies makes everything better. And the right toppings can make even the best brownies better. Try these variations the next time you make brownies. Topped brownies are a fun activity for a day of baking together, and any of these recipes would make a splendid gift for friends and neighbors.
From hersheyland.com


EVERYDAY BROWNIES | TIPS | NIGELLA LAWSON
Everyday Brownies. Posted by oldishcook1. First try, made this wrong. Round tin, too small, too deep - result gungy in middle pud which was gorgeous as a dessert. I have since made it right several times with new correct tin, lovely brownies. Only problem is my son likes it wrong and it's not easy making it wrong right!
From nigella.com


3-INGREDIENT BROWNIES + VIDEO - THE SLOW ROASTED ITALIAN
2020-05-15 3-Ingredient Brownies (With Video) 3-Ingredient Brownies are moist, chewy, chocolaty and oh so fudgy. They come together in just 5 minutes. And the taste is spectacular. They are sweet enough to be a treat and not overly decadent. Definitely my new go-to everyday brownie recipe. After dropping off my 6-year-old and a batch of these brownies for ...
From theslowroasteditalian.com


BROWNIES - EVERYDAYDIABETICRECIPES.COM
Brownies. Chocolate never tasted better than with these easy brownie recipes, including brownies from scratch, fudge brownies, cream cheese brownies, and more.
From everydaydiabeticrecipes.com


EVERYDAY EASY BROWNIES RECIPE - FOOD NEWS
Everyday Brownies Recipe. Preheat oven to 325. Grease a 9x13" pan lightly. Line with foil. Grease the foil. Melt the butter over medium-low heat in a saucepan. Once melted, stir in the sugars. Heat until hot to the touch, but not boiling. Remove from heat. Whisk in the cocoa, salt, and baking powder. Stir the vanilla and espresso powder together. Whisk into the batter. …
From foodnewsnews.cc


EVERYDAY BROWNIES | RECIPE | BROWNIE RECIPES, FOOD NETWORK …
Jan 28, 2014 - Get Everyday Brownies Recipe from Food Network. Jan 28, 2014 - Get Everyday Brownies Recipe from Food Network. Jan 28, 2014 - Get Everyday Brownies Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.ca


EVERYDAY BROWNIES | NIGELLA'S RECIPES | NIGELLA LAWSON
Unfortunately this recipe is not currently online. KITCHEN. 2010
From nigella.com


EVERY DAY BROWNIES RECIPE | MIX AND MATCH MAMA
2011-09-13 1/3 cup butterscotch chips (or whatever fancies you) Preheat oven to 350 degrees. Grease an 8 inch square casserole dish with Pam (regardless of what your brownie box says, use an 8″ pan…it just makes them so much better!) Prepare brownie mix according to instructions on back of box, then fold in 1/3 cup of butterscotch chips.
From mixandmatchmama.com


EVERYDAY CHOCOLATE BROWNIES RECIPE - YUMMY TUMMY
2022-06-23 In a sauce pan add butter, sugar and melt it down. Turn the heat off and add in cocoa and mix well. Add in flour, baking soda, salt and mix. Add in eggs, vanilla and mix till it becomes smooth consistency. Now fold in the chopped milk chocolate and mix well. Tip this in to the tin and bake it in the oven for 25-30 min.
From yummytummyaarthi.com


RECIPE :EVERYDAY BROWNIE - FOOD NEWS
Coffee 'n' Cream Brownies. Everyday Brownies Recipe. Preheat oven to 325. Grease a 9x13" pan lightly. Line with foil. Grease the foil. Melt the butter over medium-low heat in a saucepan. Once melted, stir in the sugars. Heat until hot to the touch, but not boiling. Remove from heat. Whisk in the cocoa, salt, and baking powder. Stir the vanilla and espresso powder together. …
From foodnewsnews.com


EVERYDAY BROWNIES - AMERICAN RECIPES
The recipe Everyday Brownies could satisfy your American craving in approximately 37 minutes. One serving contains 293 calories, 3g of protein, and 12g of fat. This recipe serves 16. Head to the store and pick up flour, confectioners' sugar, brown sugar, and a few other things to make it today. A couple people really liked this dessert.
From fooddiez.com


NIGELLA LAWSON - EVERYDAY BROWNIES RECIPE - YOUTUBE
SUBSCRIBE FOR NEW VIDEOS EVERY SATURDAY: https://bit.ly/2J3NX0AFULL WRITTEN RECIPE BELOW:150g Butter300g Light Brown Muscavado Sugar75g Cocoa Powder150g Plai...
From youtube.com


EVERYDAY BROWNIES - NIGELLA LAWSON WAY - PIKTURENAMA
2018-08-06 In a saucepan or a heavy bottomed pan, melt the butter (chopped into small cubes, then it melts faster). Add the sugar and cocoa. Stir it and then add the flour with the baking soda. Give it one mix and then take the pan off the heat. Beat the 4 …
From pikturenama.com


EASY BROWNIE RECIPES | BBC GOOD FOOD
A foolproof brownie recipe for a squidgy chocolate bake. Watch our recipe video to help you get a perfect traybake every time. Black & white brownies. A star rating of 4.3 out of 5. 27 ratings. Improve the classic brownie with gooey chocolate batter topped with a creamy cheesecake mixture for a striking marbled effect. Fudgy coconut brownies . A star rating of 4.8 out of 5. …
From bbcgoodfood.com


THE LAST BROWNIE RECIPE YOU'LL EVER NEED: FAB EVERYDAY'S …
2018-12-08 Instructions. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan. Mix sugar, flour, cocoa powder, salt, and baking powder together in a mixing bowl.
From fabeveryday.com


THE VERY BEST BROWNIE RECIPE - COOKIE AND KATE
Remove the pan from heat and stir in the sugar. Then add the cocoa powder, sea salt, baking powder and espresso powder. Stir until the ingredients are thoroughly incorporated. Let the mixture cool for 5 minutes. Add the eggs one at a time, beating vigorously with a wooden spoon or silicone spatula after each one.
From cookieandkate.com


EVERYDAY EASY BROWNIES RECIPE LIST - SALEWHALE.CA
These Everyday Easy Brownies just made it into your recipe hall of fame. Save to My Recipes Total Time: 20 mins / Total: 50 mins . Servings: 24 servings, 1 brownie (47 g) each . Available sales for ingredients. Butter ...
From salewhale.ca


THE MORE THAN OCCASIONAL BAKER: NIGELLA'S EVERYDAY BROWNIES
2010-11-21 icing sugar to dust (optional) Preheat the oven to 190C. Melt the butter over a gentle heat in a medium sized saucepan. When it's melted, add the sugar, stirring with a wooden spoon (still over a low heat) to help it blend with the melted butter. Sift together the cocoa powder, flour, bicarb, salt and then stir into the pan; when mixed (this ...
From themorethanoccasionalbaker.blogspot.com


THE BEST BROWNIE RECIPE - EVERYDAY READING
Preheat oven to 325 degrees. Line a 9x9 baking sheet with tin foil (with enough overhang on two edges that you can pull the brownies out after baking) and spray with cooking spray. Melt chocolate and butter in large-ish saucepan over medium-low heat until completely smooth, stirring very frequently to keep from burning.
From everyday-reading.com


15 BROWNIES RECIPES IDEAS IN 2022 | RESEP, BROWNIS, MAKANAN
2022 Feb 16 - Explore Laurent Wills's board "Brownies Recipes", followed by 237 people on Pinterest. See more ideas about resep, brownis, makanan.
From pinterest.com


THE BEST FUDGY COCOA BROWNIES RECIPE (CHEWY & MOIST)
2020-12-19 Preheat the oven to 350°F (177°C). Line an 8x8-inch baking pan with aluminum foil, leaving some overhang on the sides for easy removal. Grease the foil and set aside. Add the melted butter to a large mixing bowl. Whisk in the cocoa, eggs, sugar and vanilla until combined.
From everydayeasyeats.com


EVERYDAY BROWNIES – RECIPES NETWORK
2017-01-09 Ingredients. 1 1/4 sticks (10 tablespoons) unsalted butter; 1 3/4 cups packed light brown sugar; 3/4 cup unsweetened cocoa powder, sifted; 1 cup all-purpose flour
From recipenet.org


EVERYDAY BROWNIES | RECIPE | BROWNIE RECIPES, NIGELLA LAWSON …
Baking & Spices. 1 cup All-purpose flour. 1 tsp Baking soda. 1 3/4 cups Brown sugar, packed light. 3/4 cup Cocoa powder, unsweetened. 1 Confectioners' sugar. 6 oz Milk chocolate. 1 Pinch Salt. 1 tsp Vanilla extract.
From pinterest.com


NIGELLA’S EVERYDAY BROWNIES RECIPE AWAZ ENTERTAINMENT - MOST …
2022-06-23 Nigella’s Everyday Brownies Recipe with step by step pictures. Moist Fudgy brownies which has nuggets of chocolate pieces scattered all over it. Chocolate Brownies “Brownies” Saying that name makes me happy. I love brownies, I love each letter of the word “Brownies”. If I see any recipes named as Brownies. I will stare at… Read More. The post …
From awazent.com


SEARCH PAGE - FOOD NETWORK
1. Preheat the oven to 175° Celsius. Line a 9-by-13 inch baking pan with aluminium foil, and spray with cooking spray. 2. Stir together the butter, sugar, eggs and vanilla in a medium bowl. Add the flour, hot chocolate mix, salt and baking powder an.
From foodnetwork.co.uk


EVERYDAY BROWNIES RECIPE | EAT YOUR BOOKS
jennycalling on July 17, 2015 . My stand-by brownie recipe, delicious and quick with ingredients usually in the cupboard. The full recipe uses milk chocolate and light brown muscovado sugar - Nigella says substitute extra cocoa powder and caster sugar if you don't have these handy.
From eatyourbooks.com


THE ULTIMATE CHOCOLATE BROWNIES | EVERYDAY COOKS
For the Chocolate Brownies: Break the chocolate into pieces and put in a bowl with the butter. Melt the chocolate and butter over a small pan of water For step-by-step instructions see How to Melt Chocolate. Whisk the eggs with the caster sugar and vanilla extract until thick and pale.
From everydaycooks.co.uk


Related Search