Everything Bagel Egg Bites Recipes

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'EVERYTHING BAGEL' EGG BITES



'Everything Bagel' Egg Bites image

Make breakfast or brunch everything you want it to be by adding our 'Everything Bagel' Egg Bites recipe. This 'Everything Bagel' Egg Bites recipe takes your egg-making game to the next level with the addition of spices.

Provided by My Food and Family

Categories     Breakfast & Brunch

Time 30m

Yield 3 servings

Number Of Ingredients 4

4 eggs
1 Tbsp. water
1/3 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
1-1/2 tsp. everything bagel seasoning

Steps:

  • Heat oven to 325ºF.
  • Blend eggs, water and cream cheese spread in blender until smooth.
  • Pour into 6 wells of doughnut pan sprayed with cooking spray; sprinkle with seasoning.
  • Bake 12 to 15 min. or until eggs are set. Run knife around edges of cups to loosen eggs; remove from pan to serving plate.

Nutrition Facts : Calories 180, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 265 mg, Sodium 370 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 10 g

EVERYTHING BAGEL CRESCENT BITES



Everything Bagel Crescent Bites image

The whole family will love these savory crescent bites! They are super easy to make and are great on their own or as part of your next brunch. Feel free to try different varieties of cream cheese.

Provided by France C

Time 30m

Yield 24

Number Of Ingredients 5

1 (8 ounce) package crescent dough sheet (such as Pillsbury®)
4 ounces garlic and herb cream cheese spread (such as Philadelphia®)
1 large egg
1 tablespoon water
2 teaspoons everything bagel seasoning

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
  • Unroll dough on a clean surface. Roll out dough, if necessary, into a 8x12-inch rectangle. Using a pizza cutter or knife, cut the dough into 6 rows by 4 rows to make 24 squares. Divide cream cheese amongst each square, placing approximately 3/4 teaspoon in the middle of each. Bring all 4 corners up over the cheese and pinch the corners together lightly; place on the prepared baking sheet.
  • Whisk together egg and water and lightly brush over each crescent bite. Sprinkle with bagel seasoning.
  • Bake in the preheated oven until lightly browned, 10 to 12 minutes. Let cool slightly before eating as filling will be hot.

Nutrition Facts : Calories 58.2 calories, Carbohydrate 4 g, Cholesterol 12.3 mg, Fat 3.7 g, Protein 1.1 g, SaturatedFat 1.6 g, Sodium 130.5 mg, Sugar 0.8 g

EVERYTHING BAGEL BREAKFAST BITES



Everything Bagel Breakfast Bites image

Take Everything Bagels to the next level with these hearty, easy-to-make muffin pan bites featuring kale and sausage that will elevate your breakfast or brunch spread.

Provided by Panera at Home

Categories     Main Dish

Yield 12 Servings

Number Of Ingredients 10

1/2 cup white onion, diced
2 garlic cloves, minced
8 oz. pork breakfast sausage, roll or bulk
2 oz. Panera® Everything Bagels, halved and cut into 1-inch cubes
6 large eggs
1/4 cup Half and Half
1/2 cup plain cream cheese
2 cups kale, chopped
1 tsp. black pepper
1/2 tsp. salt

Steps:

  • Preheat oven to 350, °, F., In a large pan, sauté onions and garlic on low for 2 minutes. Add sausage and cook for an additional 5 minutes or until cooked through. Set aside., In a mixing bowl, whisk eggs, half & half, and cream cheese until fully incorporated, then add the sausage mixture, bagels, kale, salt and pepper. Mix well to combine., Spray muffin pan with nonstick spray or grease with butter, then fill with 12 equal portions of the bagel mixture. Bake for 12-15 minutes or until top is golden brown and center is set.

Nutrition Facts : Calories 160, Fat 10g, SaturatedFat 4g, TransFat 0g, Cholesterol 120mg, Sodium 300mg, Carbohydrate 10g, Fiber 1g, Sugar 2g, Protein 9g

EVERYTHING BAGEL DEVILED EGGS RECIPE BY TASTY



Everything Bagel Deviled Eggs Recipe by Tasty image

Here's what you need: hard boiled eggs, cream cheese, mayonnaise, dijon mustard, paprika, pickle juice, Clubhouse® Everything Bagel Seasoning, fresh chives

Provided by McCormick

Categories     Appetizers

Yield 4 servings

Number Of Ingredients 8

6 hard boiled eggs
4 oz cream cheese, softened
2 tablespoons mayonnaise
2 teaspoons dijon mustard
½ teaspoon paprika
2 teaspoons pickle juice
1 ½ tablespoons Clubhouse® Everything Bagel Seasoning, divided
2 tablespoons fresh chives, divided

Steps:

  • Cut the hard-boiled eggs in half. Scoop out the yolks and transfer to a medium bowl.
  • Add the cream cheese, mayonnaise, Dijon mustard, paprika, pickle juice, ½ tablespoon Clubhouse® Everything Bagel Seasoning, and 1 tablespoon chives to the bowl with the egg yolks. Whip until smooth. Transfer to a piping bag.
  • Pipe the filling into the egg whites. Sprinkle with remaining tablespoon of chives and tablespoon of Clubhouse® Everything Bagel Seasoning.
  • Serve immediately.
  • Enjoy!

Nutrition Facts : Calories 285 calories, Carbohydrate 3 grams, Fat 23 grams, Fiber 0 grams, Protein 13 grams, Sugar 2 grams

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