JAPANESE-STYLE PICKLED CUCUMBER (SUNOMONO)
Quick and easy side dish to made that is extremely healthy and bursting with flavor!
Provided by Alex Mei
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time 50m
Yield 8
Number Of Ingredients 7
Steps:
- Place Persian cucumbers in a bowl; add salt and mix well. Let sit until cucumbers release their juices, about 10 minutes. Squeeze excess juice from cucumbers and drain.
- Whisk rice vinegar, white sugar, soy sauce, and sesame oil together in a bowl until sugar is dissolved; pour over cucumbers. Marinate for 30 minutes. Garnish with sesame seeds.
Nutrition Facts : Calories 51.2 calories, Carbohydrate 8.9 g, Fat 1.8 g, Fiber 0.6 g, Protein 0.8 g, SaturatedFat 0.3 g, Sodium 329.4 mg, Sugar 7.2 g
JAPANESE CUCUMBER SALAD (SUNOMONO)
A delightfully tart and sweet salad that's great anytime. This will keep in the fridge for a few days and makes a great sweet snack when you're feeling the munchies!
Provided by Celsia
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 1h
Yield 8
Number Of Ingredients 6
Steps:
- Partially peel cucumbers lengthwise, leaving thin green stripes around the cucumber. Halve cucumbers lengthwise. Scoop seeds from cucumber halves with a spoon. Discard seeds. Slice cucumbers thinly and put in a bowl. Add salt to cucumber and mix with hand until cucumber is limp; set aside for 45 minutes.
- Transfer cucumbers to a strainer and squeeze as much liquid out as possible.
- Mix lemon juice, sugar, and vinegar together in a large bowl until the sugar dissolves. Add the drained cucumber and toss to coat. Spoon into small bowls and top each portion with toasted sesame seeds.
Nutrition Facts : Calories 93.1 calories, Carbohydrate 18 g, Fat 2.4 g, Fiber 1.5 g, Protein 1.6 g, SaturatedFat 0.4 g, Sodium 584.7 mg, Sugar 12.9 g
SUNOMONO (CUCUMBER SALAD)
Time 15m
Yield 4 small servings
Number Of Ingredients 6
Steps:
- Slice cucumbers as thin as you can. Stir in salt, and let it sit for 5 minutes. Squeeze water out from cucumbers.
- In a small bowl, mix rice vinegar, sugar, and soy sauce together until sugar dissolves.
- Add vinegar mixture and sesame seeds to prepared cucumbers and mix well.
JAPANESE CUCUMBER SUNOMONO
Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients. Serve this as a Japanese appetizer, or as a salad or side dish to pair with any meal. Nice for a summer BBQ!
Provided by ChefJackie
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 1h20m
Yield 4
Number Of Ingredients 7
Steps:
- Peel 4 strips off each cucumber using a vegetable peeler, leaving some of the peel in place for a striped look. Slice off the ends and cut cucumbers in half lengthwise.
- Slice cucumbers into very thin slices using a mandoline, or carefully with a knife. Place in a bowl and sprinkle with salt. Stir until well combined and set aside for 5 minutes.
- Meanwhile, whisk sugar, ginger, vinegar, and soy sauce in a bowl until well combined.
- Squeeze excess liquid out of cucumbers using your hands or a clean tea towel. Toss cucumbers with the dressing. Stir well and chill in the refrigerator for 1 hour before serving.
- Just before serving, sprinkle each portion with sesame seeds. Enjoy!
Nutrition Facts : Calories 48.5 calories, Carbohydrate 10 g, Fat 0.9 g, Fiber 0.9 g, Protein 1.4 g, SaturatedFat 0.2 g, Sodium 809.9 mg, Sugar 6.6 g
SUNOMONO
Steps:
- Peel and slice cucumbers into very thin slices. Sprinkle sliced cucumber slices with salt and let stand a few minutes. Squeeze out excess moisture. Combine vinegar, sugar, and soy in a bowl and mix well. Pour the vinegar mixture over the cucumber slices and mix well. Serve in individual dishes.
- May add Wakame (seaweed), crab, and shrimp.
CUCUMBER SUNOMONO
A Japanese recipe for cucumbers marinated in vinegar, sugar, salt and ginger. Delicious and simple!
Provided by CHRISTYJ
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 1h15m
Yield 5
Number Of Ingredients 5
Steps:
- Cut cucumbers in half lengthwise and scoop out any large seeds. Slice crosswise into very thin slices.
- In a small bowl combine vinegar, sugar, salt and ginger. Mix well. Place cucumbers inside of the bowl, stir so that cucumbers are coated with the mixture. Refrigerate the bowl of cucumbers for at least 1 hour before serving.
Nutrition Facts : Calories 26.8 calories, Carbohydrate 6.2 g, Fat 0.2 g, Fiber 0.8 g, Protein 0.6 g, Sodium 467.4 mg, Sugar 3.3 g
JAPANESE CUCUMBER SALAD - SUNOMONO
Make and share this Japanese Cucumber Salad - Sunomono recipe from Food.com.
Provided by Lindas Busy Kitchen
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut cucumbers into thin slices. Place in a bowl, and sprinkle with salt.
- Let stand at room temperature for 30 mins, or until cucumbers are softened.
- Drain, and squeeze out excess liquid.
- Combine vinegar, sugar, soy sauce, and ginger in serving bowl.
- Add cucumbers, and mix well.
- Chill thoroughly before serving.
CUCUMBER AND SHRIMP SUNOMONO
While studying Japanese culture in the 4th grade, our class celebrated with a big feast, where I shared this salad. It's refreshing...and a special touch to any meal.-Pam Chicou, San Jose, California
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 7 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the cucumbers, bean sprouts and shrimp. In a small bowl, whisk the vinegar, soy sauce and sugar; pour over salad and toss to coat. Refrigerate until serving. Serve with a slotted spoon.
Nutrition Facts : Calories 59 calories, Fat 0 fat (0 saturated fat), Cholesterol 32mg cholesterol, Sodium 212mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 2g fiber), Protein 6g protein.
SUNOMONO (JAPANESE CUCUMBER AND SEAFOOD SALAD)
Cucumbers and seafood, lightly pickled in rice vinegar, make up this cool and tasty salad that makes a perfect side dish or appetizer. Rice vinegar is an Asian-style vinegar that is milder than distilled or balsamic. Serve with steamed white rice and a cup of fresh green tea.
Provided by xerxes2695
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 1h20m
Yield 4
Number Of Ingredients 6
Steps:
- Lay cucumber slices onto a large plate and sprinkle with salt on both sides. Set aside until water is drawn from the cucumber, about 15 minutes. Brush salt from cucumbers and press with paper towel to remove excess moisture.
- Combine cucumber slices, crab sticks, rice vinegar, and soy sauce in a glass dish bowl; toss to coat. Cover bowl with plastic wrap and refrigerate for at least 1 hour (or up to 24 hours).
- Divide cucumber salad onto 4 plates; sprinkle each portion with sesame seeds.
Nutrition Facts : Calories 68.1 calories, Carbohydrate 10.6 g, Cholesterol 11.2 mg, Fat 0.7 g, Fiber 0.9 g, Protein 5.1 g, SaturatedFat 0.2 g, Sodium 1279.3 mg, Sugar 3.6 g
SUNOMONO SALAD
This light, refreshing salad is a great start to any Japanese meal. I enjoy this fresh salad as a starter to a sushi dinner or alone for a light lunch. This is also a basic recipe to prepare.
Provided by CHILI SPICE
Categories Crab
Time 18m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix all the marinade ingredients together and set aside.
- Bring water to a boil and put in noodles, Stir noodles for 3-4 minutes until cooked . Drain the noodles in a colander and cool under running cold water, drain as much water off you can.
- Mix cooked cooled noodles, green onions, cucumber, shrimp and crab meat in a bowl. Pour marinade over noodles. Mix well, cover and refrigerate allowing the flavors to combine (just an hour or two). Serve cold.
Nutrition Facts : Calories 321.1, Fat 0.9, SaturatedFat 0.2, Cholesterol 47.6, Sodium 662.8, Carbohydrate 63.9, Fiber 1.4, Sugar 10.2, Protein 11.6
More about "cucumber sunomono recipes"
JAPANESE CUCUMBER SALAD (SUNOMONO) - THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
JAPANESE CUCUMBER SALAD (SUNOMONO) | PICKLED PLUM
From pickledplum.com
CUCUMBER SUNOMONO RECIPE
From crecipe.com
JAPANESE CUCUMBER SALAD (CUCUMBER SUNOMONO)
From chopstickchronicles.com
JAPANESE CUCUMBER SALAD RECIPE (SUNOMONO) - SWEET
From cookingtheglobe.com
EASY JAPANESE QUICK PICKLED CUCUMBER (SUNOMONO) - MOCHI …
From mochimommy.com
CUCUMBER AND SEAWEED SUNOMONO (VINEGAR DRESSING)
From japan.recipetineats.com
SUNOMONO RECIPE: HOW TO MAKE JAPANESE CUCUMBER SALAD
From masterclass.com
OCTOPUS AND CUCUMBER SUNOMONO (VINEGAR DRESSING)
From japan.recipetineats.com
SUNOMONO (JAPANESE CUCUMBER SALAD) - OKONOMI KITCHEN
From okonomikitchen.com
CUCUMBER SUNOMONO RECIPE ADAPTED FROM SONOKO SAKAI'S …
From cookswithoutborders.com
CUCUMBER AND WAKAME SEAWEED SUNOMONO RECIPE - JAPANESE …
From japanesecooking101.com
AUTHENTIC SUNOMONO RECIPE - MASHED
From mashed.com
SPIRALIZED CUCUMBER SUNOMONO SALAD | SWEET CAYENNE
From sweetcayenne.com
JAPANESE CUCUMBER SALAD RECIPE (酢の物 - SUNOMONO)
From norecipes.com
JAPANESE SWEET CUCUMBER SALAD SUNOMONO RECIPE - NUT FREE WOK
From nutfreewok.com
DELICIOUS 5 INGREDIENT JAPANESE CUCUMBER SALAD (SUNOMONO)
From foodfidelity.com
CUCUMBER AND NOODLE SUNOMONO SALAD RECIPE (LOW FAT, VEGAN)
From plantbasedrecipe.com
SUNOMONO - THE JAPANESE KITCHEN
From thejapanesekitchen.com
CUCUMBER AND IMITATION CRAB SUNOMONO: A SIMPLE JAPANESE …
From delishably.com
JAPANESE CUCUMBER SALAD (SUNOMONO) 酢の物 • JUST ONE …
From justonecookbook.com
EBI SUNOMONO (JAPANESE SHRIMP SALAD) - SALU SALO RECIPES
From salu-salo.com
SUNOMONO SALAD RECIPE (JAPANESE CUCUMBER SALAD) - HUNGRY HUY
From hungryhuy.com
DAIKON AND CUCUMBER SUNOMONO (JAPANESE SALAD) RECIPE
From thespruceeats.com
HOW TO MAKE SUNOMONO: A JAPANESE CUCUMBER SALAD RECIPE
From tiny.kitchen
SUNOMONO JAPANESE CUCUMBER SALAD · I AM A FOOD BLOG
From iamafoodblog.com
JAPANESE CUCUMBER SALAD OR SUNOMONO - ALL WAYS DELICIOUS
From allwaysdelicious.com
CUCUMBER SUNOMONO REVISITED - ALL DAY I EAT LIKE A SHARK
From alldayieat.com
SUNOMONO JAPANESE CUCUMBER SALAD RECIPE - LOW CARB YUM
From lowcarbyum.com
CUCUMBER SUNOMONO RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CUCUMBER SALAD: SUNOMONO - GET THE GOOD STUFF
From goodstuff.recipes
CUCUMBER SUNOMONO - CUCUMBER SALAD RECIPES
From worldrecipes.org
SUNOMONO SALAD (SHRIMP CUCUMBER SALAD) | SILK ROAD RECIPES
From silkroadrecipes.com
MOZUKU SEAWEED AND CUCUMBER SUNOMONO - THE SPRUCE EATS
From thespruceeats.com
CUCUMBER SUNOMONO RECIPE ( キュウリ酢の物 ) | JAPANESE …
From uncutrecipes.com
CUCUMBER SUNOMONO RECIPE (MARINATED CUCUMBER AND MYOGA …
From cookingwithdog.com
CUCUMBER RECIPE: SUNOMONO, JAPANESE CUCUMBER SALAD RECIPE
From bookscookslooks.com
JAPANESE CUCUMBER SALAD (SUNOMONO) – MILDLY MEANDERING
From mildlymeandering.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love