FRUITY FRAPPE
It's fun to be able to make a tasty clone of something at a restaurant. But even better, I like knowing exactly what's in it. Honey gives the frappe the right amount of sweetness, not gobs of corn syrup. -Patricia Crouse, Warren, Pennsylvania
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place all ingredients in a blender; cover and process until blended. Serve immediately.
Nutrition Facts : Calories 166 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 28mg sodium, Carbohydrate 39g carbohydrate (37g sugars, Fiber 1g fiber), Protein 3g protein.
FRESH FRUIT FRAPPé
A frappé is simply a slushy drink made by blending fruit, fruit juice and ice.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Mix all ingredients except ice and sliced pineapple. Fill blender one-half full with fruit mixture; add crushed ice to fill to top. Cover and blend on high speed about 30 seconds until smooth. Repeat with remaining fruit mixture. Garnish with sliced pineapple. Serve immediately.
Nutrition Facts : Calories 125, Carbohydrate 30 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg
EXOTIC FRUIT FRAPPE
Make and share this Exotic Fruit Frappe recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Chop lemongrass and heat with sugar and water until sugar has dissolved.
- Let cool, then strain out lemongrass and chill syrup.
- Pulse half of fruit with half the sugar syrup, 1 cup of ice cubes and 1 1/4 cups cream until blended and frothy.
- Pour into a chilled pitcher and repeat with remaining ingredients.
- Serve immediately.
Nutrition Facts : Calories 529.6, Fat 17.9, SaturatedFat 10.9, Cholesterol 56, Sodium 70.8, Carbohydrate 92.6, Fiber 4.9, Sugar 76.3, Protein 6
BANANA-STRAWBERRY FRAPPE
Make and share this Banana-Strawberry Frappe recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Use a blender or food processor for this recipe.
- Put all ingredients in blender and turn to puree mode until of desired consistency.
- Serve in a tall glass.
Nutrition Facts : Calories 304.1, Fat 6.5, SaturatedFat 3.9, Cholesterol 23.9, Sodium 134.8, Carbohydrate 54.4, Fiber 3.1, Sugar 14.6, Protein 10.8
FRUITY FRAPPE
Tropical fruit low-calorie drink mix, frozen nonfat yogurt, strawberries and banana are blended into a frothy drink ideal for breakfast or a snack.
Provided by My Food and Family
Categories Home
Time 5m
Yield 6 (1-cup each)
Number Of Ingredients 4
Steps:
- Place prepared drink mix, yogurt and fruit in blender container; cover. Blend on high speed until smooth. Serve immediately.
Nutrition Facts : Calories 70, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 35 mg, Carbohydrate 16 g, Fiber 1 g, Sugar 11 g, Protein 2 g
KIWIFRUIT FRAPPE
Make and share this Kiwifruit Frappe recipe from Food.com.
Provided by katew
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Place 2 glasses in fridge to chill.
- Blend all ingredients till smooth.
- Pour into chilled glasses.
- Garnish with a slice of kiwifruit.
- Serve at once.
Nutrition Facts : Calories 134.2, Fat 0.7, SaturatedFat 0.1, Sodium 13.5, Carbohydrate 33.1, Fiber 3.5, Sugar 24.3, Protein 1.4
FRAPPé
Make a cooling coffee frappé with our easy recipe. Enjoy this refreshing iced coffee drink with a dollop of cream or a scoop of vanilla ice cream
Provided by Lulu Grimes
Categories Drink
Time 5m
Number Of Ingredients 5
Steps:
- Pour the coffee into a blender with the milk and two or three handfuls of ice. Add as much sugar syrup as you like, starting with a small amount - you can always stir more in at the end if you'd like it sweeter.
- Blend until foamy and the ice is broken into slush. Pour into a glass and add a scoop of ice cream or some whipped cream, if you like.
Nutrition Facts : Calories 89 calories, Fat 2 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 16 grams carbohydrates, Sugar 16 grams sugar, Protein 2 grams protein, Sodium 0.1 milligram of sodium
FRESH FRUIT FRAPPE
Make and share this Fresh Fruit Frappe recipe from Food.com.
Provided by newspapergal
Categories Beverages
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients except ice.
- Fill blender container 1/2 full of mixture.
- Add crushed ice to fill to the top.
- Cover and blend on high speed until of a uniform consistency.
- Repeat with remaining mixture.
- Serve immediately; garnish with fruit, if desired.
Nutrition Facts : Calories 105.5, Fat 0.4, SaturatedFat 0.1, Sodium 5.8, Carbohydrate 26.3, Fiber 1.7, Sugar 23.1, Protein 1.2
MANGO FRAPPE
Make and share this Mango Frappe recipe from Food.com.
Provided by KISS Cook
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- 1. Place ice cubes in bottom of blender. Add yogurt, mango, and vanilla vibe mix.
- Blend until smooth.
- 2. Pour into a chilled glass and garnish with mango slice.
Nutrition Facts : Calories 68.6, Fat 0.2, SaturatedFat 0.1, Cholesterol 2.5, Sodium 95.2, Carbohydrate 9.4, Sugar 9.4, Protein 7
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