Fagioli E Tonno Recipes

INSALATA DI FAGIOLI E TONNO: TUNA AND BEAN SALAD

Insalata di Fagioli e Tonno: Tuna and Bean Salad image

Provided by Food Network

Time 15m

Yield 4 servings

Number Of Ingredients 7

Ingredients

2 (19-ounce) cans cannellini beans, drained and rinsed
14 ounces canned tuna in oil or water, drained
1 celery stalk, chopped
Juice of 1/2 lemon
1/2 cup extra-virgin olive oil
Salt
Freshly ground black pepper

Steps:

Mix cannellini beans, tuna, and celery in a salad bowl. Squeeze the lemon juice into the bowl. Pour in the extra-virgin olive oil. Season with salt and pepper, to taste. Mix well.

TONNO E FAGIOLI (TUNA AND BEANS)

Tonno E Fagioli (Tuna and Beans) image

Make and share this Tonno E Fagioli (Tuna and Beans) recipe from Food.com.

Provided by Cluich

Categories Tuna

Time 5m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

2 (14 ounce) cans cannellini
2 (7 ounce) cans tuna
1/4 cup olive oil
2 tablespoons lemon juice
1 tablespoon fresh parsley, chopped (1 tsp. if using dried)
salt and pepper, to taste
3 scallions, thinly sliced (green part only)

Steps:

Put the beans in a strainer and rinse with cold water. Drain well, then place in a serving dish. Add the tuna in large flakes.
In a separate bowl, mix the oil and lemon juice. Add salt, pepper, and parsley. Mix it all together and pour over the beans and tuna.
Sprinkle in the scallions, toss well, and serve.

Nutrition Facts : Calories 500.2, Fat 19, SaturatedFat 3.3, Cholesterol 37.7, Sodium 51.3, Carbohydrate 45.1, Fiber 9.9, Sugar 0.5, Protein 37.8

ANTIPASTI DI TONNO E FAGIOLI

Antipasti Di Tonno E Fagioli image

A nice quick summer lunch, or can be served as an elegant appetizer salad. If you can find tuna in olive oil, it's well worth it in this recipe, but when draining the tuna, save the olive oil for the dressing. Cook time is actually chill time.

Provided by quotPink Eyedquot J

Categories Lunch/Snacks

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 (6 ounce) can tuna, drained
1/2 small red onion, diced
1 (14 ounce) can cannellini beans, liquid reserved (any white bean will do)
1 garlic clove, sliced
1 small celery rib, diced
1 tablespoon whole grain mustard (or brown mustard)
1/2 teaspoon dried oregano
3 tablespoons red wine vinegar
1/4 cup olive oil
salt and pepper

Steps:

Mix the vinegar, oil, oregano, mustard, , salt and pepper together in a bowl until combined and fairly viscous. If the dressing is too thick, thin it out with some of the reserved bean liquid.
Mix the tuna, beans, red onion, celery and garlic into the dressing, breaking the tuna up.
Refrigerate for at least an hour before serving, but serve at room temperature.

More about "fagioli e tonno recipes"

TONNO E FAGIOLI WITH GARLIC TOAST RECIPE - THE TELEGRAPH

Jun 17, 2022 Ingredients. 2 red onions, finely chopped; 3 tbsp red wine vinegar; 2 lemons, juiced; 2 x 220g jars of tuna fillets in extra virgin olive oil; 2 x 400g tins of white beans …
From telegraph.co.uk

See details

TONNO E FAGIOLI RECIPE (TUNA AND BEAN SALAD) | PURPLE KITTY

Tonno e Fagioli Recipe (Tuna and Bean Salad) Printer-friendly version. Classic Italian dish, but so simple to make. It is all about fine quality ingredients from the tuna to the olive oil for the …
From purplekittyyarns.com

See details

INSALATA DI FAGIOLI E TONNO (WHITE BEAN AND TUNA SALAD) – TUSCANY

300 grams dried cannellini or borlotti beans* (cannellini beans are prettier); 1 sprig rosemary; 5 garlic cloves, skin removed and bruised; 170 ml best quality extra virgin olive oil; 4 sage …
From livingalifeincolour.com

See details

TONNO E FAGIOLI (TUNA & BEANS) RECIPE - CHEFSHOP

Tonno e Fagioli (Tuna and Bean) Recipe from ChefShop.com. Fast, easy and traditional -- a perfect quick fix. Hardy and healthy, and perfect for a Summer picnic or after skiing the slopes. …
From chefshop.com

See details

TUNA & BEAN SALAD | DAVID ROCCO | RECIPES | TLN

Adventurous Canadian celebrity chef and TV host with Italian roots David Rocco provides a recipe for Insalata di Fagioli e Tonno (Tuna & Bean Salad)! Ingredients (Serves 4) 2 x 19 ounce …
From tln.ca

See details

WHITE BEAN AND TUNA SALAD (FAGIOLI E TONNO) - SAVEUR

Ingredients. 1 ⁄ 2 lb. dried cannellini beans, soaked overnight; 6 tbsp. extra-virgin olive oi; 2 tbsp. red wine vinegar 2 cloves garlic, minced Kosher salt and freshly ground black pepper, to taste
From saveur.com

See details

INSALATA DI TONNO E FAGIOLI – TUNA & CANNELLINI BEAN …

Sep 2, 2020 Tonno e Fagioli is an Italian classic, some say it originated in Tuscany. This is quite possibly true since the standard recipe uses cannellini beans, widely consumed throughout …
From italianfoodonline.com

See details

TUSCAN TUNA & CANNELLINI SALAD - END OF THE FORK

Apr 9, 2017 Tuscan Tuna & Cannellini Salad (Insalata di Tonno e Fagioli) Published: Apr 9, 2017 · Updated: Feb 9, 2025 · by Nicole Shroff · 16 Comments. ↓ Jump to Recipe. ... Recipe; Reviews; Cannellini beans. Cannellini are a …
From endofthefork.com

See details

TONNO E FAGIOLI SALAD - GOOD HOUSEKEEPING

Jan 5, 2024 For the salad. 2. x 400g tins aduki beans, drained and rinsed, see intro. 2. x 145g tins tuna chunks in spring water, drained, see intro. 1. red onion, finely sliced
From goodhousekeeping.com

See details

INSALATA DI TONNO E FAGIOLI – TUNA & BEAN SALAD - LABELLASORELLA

Mar 30, 2015 Tonno e Fagioli is an Italian classic, some say it originated in Tuscany. This is quite possibly true since the standard recipe uses cannellini beans, widely consumed …
From labellasorella.com

See details

TUSCAN WHITE BEAN AND TUNA SALAD - CAROLINE'S COOKING

Jun 11, 2024 This Tuscan white bean and tuna salad (fagioli e tonno) is really easy to make with just a handful of ingredients. The result is a a tasty mixture of flavors that works well as an …
From carolinescooking.com

See details

WHITE BEAN AND TUNA SALAD (INSALATA DI FAGIOLI E TONNO)

Soak beans overnight. Drain soaking water. Finely chop the onion. In a 4 quart pot, heat ghee to medium. Add onion and sauté 3-5 minutes. Two minutes before onion is translucent add garlic, oregano and drained beans.
From cookloveheal.com

See details

TONNO E FAGIOLI FROM ALASTAIR LITTLE'S ITALIAN KITCHEN BY ... - CKBK

If using tinned tuna open, drain and flake. If using tinned beans, open, drain and rinse very thoroughly, then drain well again. Put the beans in a salad bowl.
From app.ckbk.com

See details

RECIPE - TONNO E FAGIOLI (TUNA AND BEAN SALAD)

Feb 25, 2021 Tonno and Fagioli - Tuna and bean salad a healthy and nutritious lunch. Ready in 15 mins. Home cooking made easy | Virtual cooking classes | Italian Cuisine. ... Recipe - Tonno e Fagioli (tuna and bean salad) 25 Feb. …
From knolitacooks.co.uk

See details

ANTIPASTI DI TONNO E FAGIOLI RECIPE - CHEF'S RESOURCE RECIPES

Antipasti Di Tonno E Fagioli is a traditional Italian pasta dish originating from the Campania region. This hearty and flavorful recipe combines the rich flavors of fresh tuna, cannellini …
From chefsresource.com

See details

BEAN & TUNA SALAD (FAGIOLI E TONNO) - MOORLANDS EATER

May 10, 2023 Bean & Tuna Salad is a simple main course salad or antipasto that’s beautifully flavoured with olive oil, lemon, red wine vinegar, sliced red onions, garlic, and parsley.Based …
From moorlandseater.com

See details