Family Gathering Potatoes Recipes
60+ BEST POTATO RECIPES - CAESAR ROASTED RED POTATOES
Our potato recipes are second to none! We have so many favorites including these Caesar Roasted Red Potatoes. They are a really tasty side dish! The red peppers, parmesan cheese and light sauce add so much flavor.
Provided by Emily Walker
Categories Side Dish
Time 40m
Number Of Ingredients 5
Steps:
- Scrub (but don't peel) potatoes and cut each into 4 quarters, then place all the pieces in a large plastic bag.
- Take the red pepper, cut it in half and core out the seeds in the middle, then dice it into small pieces. Add the red pepper pieces in the bag with the potatoes. Add about 1/8 cup olive oil to the bag and shake it around until the oil is coating all the potato and red pepper pieces.
- Pour the contents of the bag out onto a cookie sheet. Arrange the potatoes so they are laying flat.
- Bake at 450 degrees for 25 to 30 minutes, or until they begin to look lightly toasted.
- Use a spatula to move the potatoes and peppers into a large bowl. Pour in the caesar dressing and toss to coat then top with parmesan cheese flakes.
Nutrition Facts : Calories 421 kcal, Carbohydrate 65 g, Protein 10 g, Fat 14 g, SaturatedFat 3 g, Cholesterol 10 mg, Sodium 350 mg, Fiber 7 g, Sugar 6 g, ServingSize 1 serving
FAMILY GATHERING POTATOES
This delicious Amish side dish always wins raves. Almost everyone comes back for second-or thirds!-JoLynn Hill, Roosevelt, Utah
Provided by Taste of Home
Categories Side Dishes
Time 1h55m
Yield 60-65 servings.
Number Of Ingredients 10
Steps:
- In four Dutch ovens, combine soups, cheese, sour cream, 1 cup butter, seasoned salt, garlic power and pepper. Cook and stir until cheese is melted and mixture is smooth. Add potatoes; mix well. Transfer to four greased 13-in. x 9-in. baking dishes (dishes will be full). , Bake, uncovered, at 350° for 45-60 minutes or until bubbly. Melt remaining butter; toss with cracker crumbs. Sprinkle over potatoes. Bake 10-15 minutes longer or until topping is lightly browned. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 208 calories, Fat 11g fat (6g saturated fat), Cholesterol 29mg cholesterol, Sodium 403mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 5g protein.
CREAMY ROASTED GARLIC MASHED POTATOES
Bring our Creamy Roasted Garlic Mashed Potatoes to your next potluck or family gathering. If you like mashed potatoes, you'll love this creamy combination of garlic, cream cheese, potatoes and more. Our Creamy Roasted Garlic Mashed Potatoes will be your new favorite side dish!
Provided by My Food and Family
Categories Recipes
Time 1h30m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Cut 1/4-inch-thick slice off top of garlic head to expose tops of cloves; place garlic, cut side up, on sheet of foil. Drizzle with oil; wrap in foil. Place in shallow pan.
- Roast 45 min. or until garlic is tender. Cool slightly.
- Meanwhile, cook potatoes in large saucepan of boiling water 20 min. or until tender; drain. Return potatoes to pan.
- Squeeze garlic cloves to remove roasted garlic. Add to potatoes along with remaining ingredients.
- Beat with mixer until desired consistency.
Nutrition Facts : Calories 200, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
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