FAT-FREE ORANGE ANGEL CAKE WITH TOPPINGS
Each bite is light and refreshing-just like orange cotton candy! Enjoy as is or with your choice of toppings: a rich orange-brandy sauce or a light yogurt-fruit toss.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h10m
Yield 12
Number Of Ingredients 8
Steps:
- Move oven rack to lowest position (remove other racks). Heat oven to 350°F. In extra-large glass or metal bowl, beat cake mix and orange juice with electric mixer on low speed 30 seconds. Beat on medium speed 1 minute. Pour into ungreased 10-inch angel food (tube) cake pan. (Do not use fluted tube cake pan or 9-inch angel food pan or batter will overflow.)
- Bake 37 to 47 minutes or until top is dark golden brown and cracks feel very dry and not sticky. Do not underbake. Immediately turn pan upside down onto glass bottle, or rest edges on 2 to 4 cans of equal height until completely cooled, about 2 hours. Run knife around edge of cake; remove from pan.
- In 1-quart saucepan, heat preserves, corn syrup and lemon juice over low heat, stirring constantly, until preserves are melted. Remove from heat; stir in brandy.
- In large bowl, gently mix yogurt and fruit until coated. Serve cake with sauce or fruit mixture.
Nutrition Facts : Calories 290, Carbohydrate 65 g, Cholesterol 0 mg, Fiber 2 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 45 g, TransFat 0 g
ORANGE-COCONUT ANGEL FOOD CAKE
Everyone who tries this luscious cake loves it, even those who aren't watching their weight. I have several cake recipes, but this is my favorite. -Betty Kinser, Elizabethton, Tennessee
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 14 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the cake mix, water, orange juice and 1 teaspoon orange extract. Beat on low speed for 30 seconds. Beat on medium for 2 minutes. Spoon into an ungreased 10-in. tube pan., Bake at 375° for 30-35 minutes or until lightly browned and entire top appears dry. Immediately invert pan onto a wire rack; cool completely, about 1 hour. Run a knife around sides of cake and remove from pan., In a small bowl, whisk milk and pudding mix for 2 minutes. Stir in orange zest and remaining orange extract. Let stand for 2 minutes or until soft-set. Fold in 3/4 cup coconut and 3/4 cup whipped topping., Split cake into three horizontal layers. Place bottom layer on a serving plate; top with half of the pudding mixture. Repeat layers. Top with remaining cake layer. Frost top and sides of cake with remaining whipped topping. Toast remaining coconut; sprinkle over top and sides of cake. Store in the refrigerator.
Nutrition Facts : Calories 222 calories, Fat 5g fat (4g saturated fat), Cholesterol 1mg cholesterol, Sodium 361mg sodium, Carbohydrate 39g carbohydrate (29g sugars, Fiber 1g fiber), Protein 4g protein.
ORANGE ANGEL FOOD CAKE DESSERT
With just one bite of Janet Springer's light-as-air angel food, even dieters will be on cloud nine! Cutting back on the fat and sugar doesn't squeeze the flavor from the sunny citrus cake she makes frequently in St. Petersburg, Florida.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 15 servings.
Number Of Ingredients 10
Steps:
- Prepare and bake cake according to package directions, using an ungreased 10-in. tube pan. Immediately invert tube pan; cool completely., In a small bowl, dissolve gelatin in boiling water; stir in cold water and set aside. Cut cake into 2-in. slices; arrange cake slices in a ungreased 13-in. x 9-in. dish. With a meat fork, poke holes about 2 in, apart into the cake. Slowly pour gelatin over cake; chill until set., In a large bowl, whisk milk and pudding mix for 2 minutes. Whisk in extract. Let stand for 2 minutes or until soft-set. Fold in whipped topping. Spread over cake. Garnish with orange slices and almonds. Cover and refrigerate until serving.,
Nutrition Facts : Calories 184 calories, Fat 3g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 285mg sodium, Carbohydrate 32g carbohydrate, Fiber 1g fiber), Protein 5g protein.
ANGEL FOOD DESSERT WITH WHIPPED TOPPING
This recipe was given to me by a friend and I made it for the first time last week. It was amazingly light but filling as angel food cake can be. Try experimenting with different flavored yogurts. The next time I make it, I think I'll use lemon!
Provided by Tamarametcalf19
Categories Dessert
Time 50m
Yield 1 cake
Number Of Ingredients 11
Steps:
- Cake:.
- Heat oven to 375.
- Beat egg whites and cream of tartar in a large bowl until foamy.
- Add the granulated sugar 2 tablespoons at a time, adding vanilla, almond extract, and the salt with the last of the sugar.
- Continue beating until it holds stiff peaks like a meringue. Don't under beat.
- In another bowl, mix the flour and powdered sugar.
- Sprinkle flour/sugar mixture 1/4 cups at a time over the meringue, folding gently just until mixture disappears.
- Spread in an ungreased tube pan.
- Bake 30-35min.
- When done, tip cake upside down on a cup to cool. Loosen from pan and cut into pieces to your desired thickness.
- Topping:.
- Whisk together 8oz of yogurt with 1oz of instant vanilla pudding. Fold in 2 cups of whipped topping. Spread onto angel food slices.
Nutrition Facts : Calories 2848.8, Fat 32, SaturatedFat 19, Cholesterol 104.8, Sodium 1905.5, Carbohydrate 576.1, Fiber 2.3, Sugar 416, Protein 65.8
ORANGE-COCONUT ANGEL FOOD CAKE
This low-fat angle food cake is not your typical tasteless cake. The orange custard and the coconut add much-needed flavor to the cake. This makes a great summer treat that is very easy to assemble.
Provided by Cooking to Perfecti
Categories Dessert
Time 1h15m
Yield 14 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°.
- Prepare angle food cake batter and use 1 cup water and 1/3 cup orange juice for liquids, instead of what the package indicates.
- Fold in 1 teaspoon of the orange extract.
- Pour into 10-inch ungreased tube pan and spread evenly.
- Break air pockets by cutting through the batter with a knife.
- Bake on lowest rack for 30 minutes, or until cake springs back when lightly touched in the center.
- Remove cake from oven; invert pan and let cake cool completely up side down in pan.
- Loosen cake from sides of pan using a long spatula; remove from pan.
- Slice cake horizontally into 4 equal layers using a serrated knife; set layers aside.
- In a small bowl, prepare instant pudding mix according to package directions, using skim milk.
- Stir in remaining 1 teaspoon orange extract and orange rind.
- Fold in 1 cup coconut and 3/4 cup whipped topping. Chill at least 15 minutes.
- Place bottom cake layer on serving plate; spread with 1/3 of pudding mixture.
- Repeat with remaining cake layers, ending with top cake layer.
- Spread remaining 2 1/2 cups whipped topping over top and sides of cake; sprinkle with remaining 1 cup coconut.
- Store loosely covered in refrigerator until served.
- **Recipe can be revised according to package directions of cake mix and pudding**.
Nutrition Facts : Calories 283.2, Fat 9.4, SaturatedFat 8.1, Cholesterol 0.4, Sodium 393.3, Carbohydrate 46.5, Fiber 0.8, Sugar 31.2, Protein 4.4
More about "fat free orange angel cake with toppings recipes"
10 BEST LOW FAT LOW CALORIE ANGEL FOOD CAKE RECIPES
From yummly.com
16 ANGEL FOOD CAKE TOPPINGS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
ORANGE DREAM ANGEL CAKE
From everydaydiabeticrecipes.com
ANGEL FOOD CAKE RECIPE {EASY LOW FAT CAKE RECIPE}
From thebestcakerecipes.com
PERFECTLY LIGHT ANGEL FOOD CAKE (FAIL PROOF ... - DINNER, …
From dinnerthendessert.com
ANGEL FOOD CAKE WITH ORANGE-VANILLA GLAZE - THE …
From thefrayedapron.com
PINEAPPLE ORANGE ANGEL FOOD CAKE RECIPE {EASY 4 …
From thebestcakerecipes.com
10 BEST FRUIT TOPPING ANGEL FOOD CAKE RECIPES - YUMMLY
From yummly.com
SUGAR FREE ANGEL FOOD CAKE - GREEDY GOURMET
From greedygourmet.com
RECIPE FAT-FREE ORANGE ANGEL CAKE WITH TOPPINGS
From youtube.com
THE BEST KETO ANGEL FOOD CAKE - CANADIAN BUDGET BINDER
From canadianbudgetbinder.com
HEALTHY ANGEL FOOD CAKE RECIPE | ONLY 95 CALORIES, SUGAR FREE, …
From dessertswithbenefits.com
38 ANGEL FOOD CAKE TOPPINGS TO EMBELLISH YOUR FAVORITE DESSERT!
From cookingchew.com
FAT-FREE ORANGE ANGEL CAKE WITH TOPPINGS
From pinterest.com
FAT FREE PINEAPPLE ANGEL FOOD CAKE - JO COOKS
From jocooks.com
TOTALLY FAT FREE TREAT HOMEMADE ANGEL FOOD CAKE RECIPE
From jollymom.com
EASY LOW CALORIE LOW FAT ANGEL FOOD CAKE RECIPE FOR DIETERS
From heall.com
GRILLED ANGEL FOOD CAKE WITH FRUIT TOPPING - MAYO CLINIC
From mayoclinic.org
LOW-FAT CANDY BAR ANGEL CAKE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
ORANGE DREAM ANGEL CAKE | MRFOOD.COM
From mrfood.com
SUGAR FREE ORANGE CAKE RECIPE - FAMILY ON KETO
From familyonketo.com
LOW-FAT MOCHA ANGEL CAKE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
ANGEL FOOD CAKE OR ANGEL CAKE, A NO FAT CAKE RECIPE
From cookingnook.com
FAT-FREE ORANGE ANGEL CAKE WITH TOPPINGS
From pinterest.com
HEALTHY ORANGE CAKE - MY SUGAR FREE KITCHEN
From mysugarfreekitchen.com
INCREDIBLY DELICIOUS SUGAR FREE ANGEL FOOD CAKE
From livingsweetmoments.com
SOFT & SWEET ANGEL FOOD CAKE - LAUREN'S LATEST
From laurenslatest.com
DAIRY-FREE ANGEL FOOD CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
ANGEL FOOD CAKE - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
RECIPES - BETTYCROCKER.COM
From bettycrocker.com
THIS IS THE RECIPE FOR HOW TO MAKE SUGAR FREE ANGEL FOOD CAKE
From thesugarfreediva.com
NO-FAT ANGEL FOOD CAKE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
LOW-FAT CHOCOLATE ANGEL CAKE WITH RASPBERRY-ORANGE SAUCE
From fooddiez.com
ORANGE ANGEL FOOD CAKE WITH FRUIT COMPOTE - BURNT APPLE
From burntapple.com
REDIRECTION PAGE - BROWSERDEFAULTS.MICROSOFT.COM
From browserdefaults.microsoft.com
THE BEST ANGEL FOOD CAKE TOPPING IDEAS AND FROSTINGS RECIPES
From cakedecorist.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love