KETO TORTILLAS (3 INGREDIENTS!)
These keto tortillas are made with almond flour and are perfectly pliable and soft and need just 3 main ingredients! No yeast and no eggs needed, these wraps are perfect for sandwiches, quesadillas, pizzas, and. more!
Provided by Arman
Categories Breakfast
Time 15m
Number Of Ingredients 5
Steps:
- In a large mixing bowl, add your almond flour, psyllium husks, and salt. Mix well.
- Slowly add your olive oil and warm water and mix well, until completely combined. Let sit for a minute.
- Gently knead the dough several times, and form a ball of dough. Place the dough on a lightly floured kitchen surface.
- Cut the dough into 4 large or 8 small pieces. Get one piece of dough and place a piece of parchment paper on top. Using a rolling pin, roll out the dough until thin and flat. Get a large dinner plate or small appetiser plate and place on top of the dough. Using a knife, cut around the edges so you are left with a tortilla.
- Heat a non-stick pan on medium and lightly grease. Place the tortilla on top and cook for 2-3 minutes, before flipping and cooking for a further two minutes. Repeat until all the tortillas are cooked.
Nutrition Facts : ServingSize 1 tortilla, Calories 195 kcal, Carbohydrate 11 g, Protein 6 g, Fat 15 g, Sodium 291 mg, Fiber 9 g
FAT FREE TORTILLAS
Homemade tortillas bring a wide world of possibilities into your kitchen: breakfast burritos, melty quesadillas, tacos, and fajitas. All with the bonus of being fat-free!
Time 40m
Yield 12
Number Of Ingredients 4
Steps:
- Combine the flour, baking powder, and salt in a mixing bowl. Stir with a fork to combine. Slowly add the warm water while stirring until a crumbly dough forms. Turn the dough out onto a lightly floured work surface. Knead the dough until smooth. Divide the dough into equal sized pieces and roll each into a smooth ball. Cover lightly with plastic wrap and let stand at room temperature for 15 minutes. Preheat an ungreased griddle or skillet to 375 degrees F. Roll each dough ball out into a very thin circle. Place on the griddle and cook until lightly browned and blistered. Flip the tortilla over and cook until lightly browned and blistered. Immediately remove the tortilla from the griddle and cover with a dish towel while you cook the remaining dough. Serve warm or store in an airtight container. These can be frozen by placing waxed paper between each tortilla and placing in a ziptop plastic bag. Press out as much air as possible.
Nutrition Facts :
FAT FREE WHOLE WHEAT TORTILLAS
I wanted tortillas to go with tonight's dinner but was out of them. So I went searching for a recipe that did not contain any fat. I found this one, and tweaked it a bit, in one of my favorite cookbooks "500 Fat Free Recipes." My husband could not get enough of them. We dipped them into soup and made bean burritos out of them.
Provided by ladypit
Categories Breads
Time 40m
Yield 12-16 serving(s)
Number Of Ingredients 2
Steps:
- In a large bowl combine the flour and 1 cup of water.
- Mix well.
- If it needs more water to get to a dough stage, then add.
- On a floured surface knead the dough until it is soft.
- Make it into balls (12-16 depending on size).
- Then flour a board well.
- Take each ball and roll it as flat as you can.
- Meanwhile heat a pan until it is quite hot.
- Place the rolled out tortilla in the pan and cook for about 45 seconds to 1 minute or until it is bubbling and starting to brown.
- Then turn it over and cook for another 45 seconds.
- Place a clean cotton dishtowel on a plate.
- As each tortilla comes out of the pan put it inside the towel and wrap them up.
- I got 16 tortillas but my pan is small.
- If you want bigger tortillas, make bigger balls of dough.
FAT FREE FLOUR TORTILLA
Do you ever see those recipes that advise people to use "fat free tortillas?" I've never seen them in the stores, ever. So this is a great way to enjoy tortillas without the fat and cholesterol. I often make a bunch and then cut some of them up for tortilla chips and then freeze the rest of them.
Provided by Katie 7
Categories Breads
Time 1h30m
Yield 12 tortillas
Number Of Ingredients 5
Steps:
- In large bowl, combine flour, baking powder, and salt. Stir well. Add fat-free mayonnaise and use pastry blender (or fork) and blend until flour mixture appears to be coarse throughout.
- Add hot water and stir well. Knead in extra flour. Cover and allow to stand for 10 minutes.
- Set iron griddle over medium to medium-high heat. Tear off a piece of dough, roll into a ball (approximately 2 1/2-inches).
- On well-floured board, roll dough out into a circular flat form as thin as possible (less than 1/8-inch thickness) approximately 6 inches in diameter. Add more flour if dough is sticky.
- Place tortilla on heated griddle and allow it to bubble slightly. Heat for approximately 1-2 minutes.
- Flip tortilla and brown other side approximately 1 minute longer. If tortilla has browned in variable spots and does not have a dough-like texture, then it is done.
Nutrition Facts : Calories 155.8, Fat 0.6, SaturatedFat 0.1, Cholesterol 0.5, Sodium 392.1, Carbohydrate 32.6, Fiber 1.2, Sugar 0.5, Protein 4.3
More about "fat free tortillas recipes"
LOW FAT HOMEMADE FLOUR TORTILLAS - AMANDA'S COOKIN'
Web Jun 1, 2011 Some add salt and either baking soda or powder. I developed mine by looking at probably 15 different recipes and combining all of …
From amandascookin.com
5/5 (4)Total Time 35 minsCategory BreadsCalories 109 per serving
From amandascookin.com
5/5 (4)Total Time 35 minsCategory BreadsCalories 109 per serving
- Whisk the two flours, salt and baking powder together in a large shallow bowl. Add canola oil and 1 cup of the water and mix to form a dough. Add enough additional water until the dough comes together. Knead 10-15 times then let the dough rest, covered with a towel for five minutes.
- Divide the dough into 18 equal pieces. Run your hand under a running faucet and shake off the excess water. Wetting your hand will keep the dough moist as you roll. Roll each piece into a ball and place on cookie sheet, not touching each other, and cover with a towel. Allow dough to rest five minutes.
- Keep the dough balls covered with the towel as you work. Sprinkle counter with flour and keep rolling pin floured as well. Remove one dough ball from under the towel and place on the floured counter. Press gently with your hand then use floured rolling pin to roll into a circle.
EASY 2-INGREDIENT FLOUR TORTILLAS READY IN 10 MINUTES
Web Jul 24, 2014 No need to add baking powder, salt, yogurt, or oil. You read it well! It works perfectly with only 2 basic ingredients that we all have in …
From sweetashoney.co
4.9/5 (280)Total Time 20 minsCategory Dinner, LunchCalories 200 per serving
From sweetashoney.co
4.9/5 (280)Total Time 20 minsCategory Dinner, LunchCalories 200 per serving
- Gradually add the lukewarm water while you knead the dough. You can use your fingers or a dough hook in a stand mixer.
- Depending on the flour absorption, you will have to add less or more water to form the ball. Add extra water 1 tablespoon at a time until you reach a bread dough that doesn't stick to your hands. Or add more flour if too sticky. It has to form a dough ball.
HEALTHY FAT FREE TORTILLA CHIPS (BAKED OR AIR FRYER)
Web Sep 10, 2017 Ready in 10 minutes in the air fryer and under 20 minutes baked in the oven. Baked corn tortilla chips are super crunchy, low calorie, oil-free and a healthy appetizer for your next game day, super bowl …
From veryveganish.com
From veryveganish.com
5 LOW CARB TORTILLAS | FOOD NETWORK HEALTHY EATS: RECIPES, …
Web Jan 11, 2022 1. La Tortilla Factory’s Low Carb Tortillas $29.98 Amazon La Tortilla Factory sells a line of low-carb tortillas that range from 45 to 100 calories, 3 to 10 grams net carbs and 3 to 8 grams...
From foodnetwork.com
From foodnetwork.com
HOW TO MAKE TORTILLAS (2 INGREDIENTS, OIL-FREE!)
Web May 18, 2020 Heat the skillet over medium-high heat and once it’s very hot, add the uncooked tortilla. Cook for about 30-45 seconds. Then flip and cook an additional 30-45 seconds. At this point, the tortilla should be …
From minimalistbaker.com
From minimalistbaker.com
ALMOND FLOUR TORTILLAS RECIPE - COTTER CRUNCH
Web Jun 9, 2023 Combine the Dry Ingredients. In a medium mixing bowl, add the almond flour, psyllium husks, tapioca flour, and salt. Whisk until no clumps remain. Add the Milk. …
From cottercrunch.com
From cottercrunch.com
EASY WHOLE WHEAT TORTILLAS (OIL FREE!) - A PLANTIFUL PATH
Web Instructions In a medium bowl, whisk together the whole wheat pastry flour, vital wheat gluten, baking powder, and salt. Add in the hot water, a little at a time, mixing with a fork …
From aplantifulpath.com
From aplantifulpath.com
CASSAVA FLOUR TORTILLAS (GLUTEN-FREE TORTILLAS) - DOWNSHIFTOLOGY
Web Apr 20, 2022 Instructions. Add the cassava flour, salt, baking soda, and cream of tartar to large bowl and mix together. Add the oil and knead into the dry ingredients for a minute. …
From downshiftology.com
From downshiftology.com
SIMPLE TORTILLAS RECIPE | KING ARTHUR BAKING
Web 1 teaspoon baking powder 1/2 teaspoon salt 1/4 cup of any one of the following: 4 tablespoons butter, room temperature (57g), shortening (48g), lard (57g), or vegetable oil …
From kingarthurbaking.com
From kingarthurbaking.com
THIS IS THE BEST TORTILLA YOU’VE NEVER HEARD OF - THE TAKEOUT
Web Jun 6, 2023 Photo: Josh Wussow. From here, the procedure is more or less Flatbreads 101: Divide the dough into balls, roll them out one by one to about 1/8" ( while keeping …
From thetakeout.com
From thetakeout.com
CASSAVA FLOUR TORTILLAS (GRAIN-FREE) - MINIMALIST BAKER RECIPES
Web Jun 5, 2023 If too dry, add more water 1 Tbsp (15 ml) at a time. If too sticky, add more cassava flour 1 tsp at a time. Shape the dough into a ball and cut it into 6 equal pieces …
From minimalistbaker.com
From minimalistbaker.com
CHICKEN ENCHILADA RECIPE - COOKIES AND CUPS
Web Jun 1, 2023 Preheat the oven to 350°F. Coat a 9×13 pan lightly with nonstick spray and set aside. Place chicken in a large bowl, set aside. In another large bowl mix together the …
From cookiesandcups.com
From cookiesandcups.com
HOMEMADE LOW-CARB TORTILLAS RECIPE - SIMPLY SO HEALTHY
Web It only takes the mozzarella, almond flour and a bit of salt. How easy is that! You can add a bit of herbs or spices if you like, but these low-carb tortillas taste great without any extra …
From simplysohealthy.com
From simplysohealthy.com
OUR FAVORITE SOFT FLOUR TORTILLAS - INSPIRED TASTE
Web May 16, 2023 Pin How we make flour tortillas from scratch! This easy recipe relies on flour, salt, water and fat. They are soft, pliable and perfect for folding or wrapping. For …
From inspiredtaste.net
From inspiredtaste.net
FAT-FREE GLUTEN-FREE TORTILLAS - FEASTING ON FRUIT
Web Sep 8, 2014 Heat up a large non-stick skillet. Reduce the heat to medium and place a tortilla in the pan. Let it cook for about 2 minutes on the first side. Check the underside. …
From feastingonfruit.com
From feastingonfruit.com
BAKED OIL-FREE TORTILLA CHIPS (GLUTEN-FREE) – NUTRICIOUSLY
Web Oven-baked & fat-free. Perfectly crispy and delicious. Naturally gluten-free & low-calorie. Great for parties or game day. Ready in 15 minutes. Easily customizable with lots of …
From nutriciously.com
From nutriciously.com
FAT-FREE FLOUR TORTILLAS - BIGOVEN
Web 1 c Warm water 3 c Flour 2 ts Baking Powder 3/4 ts Salt Edit Servings INSTRUCTIONS Stir together flour, baking powder and salt. Gradually stir in enough warm water to form a …
From bigoven.com
From bigoven.com
JUICY PORK CARNITAS ENCHILADAS | THE RECIPE CRITIC
Web Jun 4, 2023 Preheat your oven to 350 degrees Fahrenheit and lightly grease a baking dish. Pour about ¼ cup of enchilada sauce into the prepared pan and spread it evenly to coat …
From therecipecritic.com
From therecipecritic.com
LOW CALORIE WRAPS- JUST 88 CALORIES PER TORTILLA! - THE BIG MAN'S …
Web Dec 5, 2021 Tiny ingredient list. Most store bought tortillas have at least 8 ingredients, and many contain shortening and sugar. For these homemade ones, you need just 5 …
From thebigmansworld.com
From thebigmansworld.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love