Faygo Soda Pop Cake Recipes

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ORANGE CREAMSICLE SODA POP CAKE



Orange Creamsicle Soda Pop Cake image

With only two ingredients, you can impress your friends easily with this soda pop cake.

Provided by Misbah Ahmad

Time 30m

Number Of Ingredients 3

1 box white cake mix
12 oz can Orange Sunkist
Optional: 1 tub Vanilla or Chocolate Frosting

Steps:

  • Grease and flour a 9x13-inch pan. Preheat the oven according to box directions.
  • In a large bowl, whisk cake mix and soda together until no lumps are left. Add more soda to taste, if necessary.
  • Pour cake mixture into the greased pan, and bake for about 20 minutes at the preheated temperature. The cake will be very soft, but you should be able to insert and remove a toothpick cleanly.
  • Let the cake cool for at least 10 minutes at room temperature before frosting and/or devouring. (Optional): Mix soda with the frosting for enhanced flavor, and decorate to your heart's content.

2-INGREDIENT SODA POP CAKES RECIPE BY TASTY



2-Ingredient Soda Pop Cakes Recipe by Tasty image

Here's what you need: cake mix, soda

Provided by Tasty

Categories     Desserts

Yield 6 servings

Number Of Ingredients 2

1 box cake mix
1 can soda

Steps:

  • Mix one box of cake mix with one 12 oz (255 ml) can of soda.
  • Pour into a greased glass baking dish.
  • Bake at 350°F (180°C) for 30-40 minutes (depends on the cake mix/soda combination). Make sure not to touch it until it's cool.
  • Enjoy!

Nutrition Facts : Calories 262 calories, Carbohydrate 59 grams, Fat 2 grams, Fiber 1 gram, Protein 1 gram, Sugar 32 grams

SODA POP CAKE



Soda Pop Cake image

A white cake with strawberry gelatin and whipped topping makes a great summer cake that is nice and cool.

Provided by Lori

Categories     Desserts     Cakes     Cake Mix Cake Recipes

Time 1h20m

Yield 24

Number Of Ingredients 7

1 (18.25 ounce) package white cake mix
1 ½ cups boiling water
1 (6 ounce) package strawberry flavored Jell-O®
16 fluid ounces strawberry flavored carbonated beverage
1 (5 ounce) package instant vanilla pudding mix
1 ½ cups milk
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • Prepare cake according to package instructions for a 9x13 inch pan. remove from oven and poke holes in the cake with a wooden skewer or toothpick.
  • In a medium bowl, combine boiling water with strawberry gelatin. Stir until dissolved and allow to cool slightly. Pour in the strawberry flavored carbonated beverage. Pour slowly over cake, allowing it to soak in. Refrigerate until cool.
  • To make the Frosting: In a medium bowl combine pudding and milk. Beat until well blended and thickened. Fold in the thawed whipped topping. Spread on cake. Refrigerate for several hours before serving.

Nutrition Facts : Calories 185.3 calories, Carbohydrate 33.5 g, Cholesterol 1.2 mg, Fat 5 g, Fiber 0.2 g, Protein 2.2 g, SaturatedFat 2.6 g, Sodium 265.1 mg, Sugar 27.4 g

SODA-POP CAKE



Soda-Pop Cake image

Make and share this Soda-Pop Cake recipe from Food.com.

Provided by Charlotte J

Categories     Dessert

Time 40m

Yield 15 slices

Number Of Ingredients 4

1 package white cake mix
1 1/2 cups soda pop (any flavor)
3 eggs, beaten
food coloring

Steps:

  • Mix cake, pop and eggs as directed on cake mix.
  • Add food coloring to deepen color if wanted.
  • Pour into a greased and floured 9x13-inch pan.
  • Bake at 350º for 25 to 30 minutes, or until done.

POP CAKE



Pop Cake image

This variation of the poke cake uses raspberry gelatin and lemon-lime soda to make it extra moist. Serve it straight from the fridge.

Provided by jojolyn

Categories     Desserts     Cakes     Poke Cake Recipes

Time 5h5m

Yield 12

Number Of Ingredients 7

1 (18.25 ounce) package white cake mix
1 (16 ounce) can lemon-lime flavored carbonated beverage
1 cup hot water
1 (6 ounce) package raspberry flavored Jell-O® mix
1 (3 ounce) package instant vanilla pudding mix
2 cups milk
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • Prepare and bake cake mix according to package directions for a 9x13 inch pan. Poke holes in cake while still hot with a fork.
  • Make gelatin with boiling water, then stir in lemon-lime soda. Pour hot mixture over cake. Cool cake completely, then refrigerate for at least 4 hours before frosting.
  • Beat together instant pudding and milk until thick, then pour over cake. Frost cake with whipped topping. Keep cake refrigerated until ready to serve.

Nutrition Facts : Calories 360.9 calories, Carbohydrate 63.9 g, Cholesterol 3.3 mg, Fat 10.2 g, Fiber 0.4 g, Protein 4.6 g, SaturatedFat 5.3 g, Sodium 461.8 mg, Sugar 35.5 g

STRAWBERRY POP CAKE



Strawberry Pop Cake image

My kids have started requesting this cake for their birthdays! It is very easy to make. Poking holes into a cake with a fork is fun for the whole family. :) The icing bowl gets licked clean whenever I make this.

Provided by Chef Doozer

Categories     Gelatin

Time 45m

Yield 16 serving(s)

Number Of Ingredients 11

1 (18 ounce) package white cake mix
3 egg whites (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1 (3 ounce) package strawberry Jell-O gelatin dessert
1 1/2 cups boiling water
1 (12 ounce) can strawberry soda
1 (3 1/2 ounce) package instant vanilla pudding
1 (8 ounce) container Cool Whip
1 cup milk
1 pint strawberry (to garnish) (optional)

Steps:

  • Prepare white cake mix according to package directions.
  • Pour into a 9 x 13 baking pan.
  • Bake as directed.
  • When the cake is almost done, mix the strawberry Jell-O, boiling water, and strawberry soda together.
  • As soon as the cake comes out of the oven, prick holes in it with a fork, and immediately pour the strawberry soda mixture over the cake.
  • Refrigerate.
  • To prepare icing, gently beat together dry pudding mix, Cool Whip, and milk.
  • Spread over cooled cake.
  • Garnish with strawberries if desired.
  • Store in refrigerator.

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