Feline Familia Food Italian Cat Treats Recipes

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FELINE FAMILIA FOOD (ITALIAN CAT TREATS)



Feline Familia Food (Italian Cat Treats) image

Not just for Italian cats! One of my cats, Sweet Pea, is always after my spaghetti. These treats have a great tomato and Parmesan aroma and taste that allows me to eat my food in peace while she indulges elsewhere.

Provided by Sandi From CA

Categories     Meat

Time 20m

Yield 40-50 bite-sized treats

Number Of Ingredients 6

1/4 cup high-quality dry cat food
2 cups cooked ground beef, finely crumbled
1/4 cup grated carrot
1/2 cup canned grated parmesan cheese
1 large egg
1 tablespoon tomato paste

Steps:

  • Preheat the oven to 350°F.
  • Put the cat food in a food processor or blender and grind to a coarse powder. I use my Magic Bullet.
  • In a mixing bowl, combine all the ingredients, mixing thoroughly.
  • Form the dough into marble-sized balls or create a large pancake-like object with the dough, flattening it out to an even ½" thickness.
  • Bake for 10-12 minutes or until the bottoms of the treats are golden brown.
  • Remove from the oven, let cool thoroughly. Break apart if necessary and store in an airtight container in the refrigerator.

Nutrition Facts : Calories 7.8, Fat 0.5, SaturatedFat 0.3, Cholesterol 6.4, Sodium 24.5, Carbohydrate 0.2, Sugar 0.1, Protein 0.7

CRUNCHY TUNA CAT TREATS



Crunchy Tuna Cat Treats image

These little cat cookies are the perfect treat for your feline friend - easy and inexpensive to whip up, and probably much healthier and lower in salt than commercial pet treats. My kitty loves them! They are the purrrfect way to show your cat you love him/her this Christmas :)

Provided by wildschwein

Categories     Breads

Time 3h40m

Yield 1 jar treats

Number Of Ingredients 4

210 g tuna in vegetable oil
3/4 cup rye flour (normal whole meal flour is fine)
1 tablespoon chopped fresh parsley
water

Steps:

  • Preheat oven to 180°C.
  • Mix tuna, rye and parsley together well, breaking up tuna pieces so they are soft and mushy.
  • Add water gradually, as is needed to make a firm dough that is easy to mould into a small shape.
  • Roll a teaspoon-sized amount of the dough between your palms, creating a small round ball. Flatten the ball so it becomes disc-shaped.
  • Repeat process until all mixture is used, placing each biscuit disc onto a lightly greased oven tray.
  • Bake in your 180°C oven for 20 minutes, or until golden brown.
  • Turn oven off, though leave tray in until oven has completely cooled. (This will help to dry out the biscuits further, and therefore help the treats keep for longer).
  • When biscuits have cooled completely, they are ready to serve. Handy as an occasional treat, and/or an addition to your pet's everyday dry food.
  • Store treats in an air-tight container in the pantry.

Nutrition Facts : Calories 688, Fat 18.6, SaturatedFat 3.4, Cholesterol 37.8, Sodium 747.8, Carbohydrate 59.5, Fiber 11.3, Sugar 0.8, Protein 68.5

IT'S RAINING CAT AND DOG BALLS! (TREATS)



It's Raining Cat and Dog Balls! (Treats) image

I combined a couple of favorite recipes to come up with this ground beef-based treat and my cats loved them. Sweet Pea skipped the cut up pieces and went straight for the balls. I managed to photograph her attacking them, then redirected her to the more appropriate-sized portion for delicate little girl kitties. ;)

Provided by Sandi From CA

Categories     Lunch/Snacks

Time 16m

Yield 12 1-inch balls

Number Of Ingredients 4

1/2 cup dry milk or 1/2 cup powdered milk
1/2 cup wheat germ
1 teaspoon honey
1/4 lb lean ground beef

Steps:

  • Mix dry ingredients together, then stir in honey and ground beef until well combined.
  • Form 3/4-inch to 1-inch balls and bake on greased cookie sheet or silicon sheet at 350F for 10-15 minutes or until cooked through. They might cook fast, so check frequently.
  • Cool completely and serve. Break up large pieces for tiny cat mouths.
  • Mrrrrow?.

Nutrition Facts : Calories 62.1, Fat 2.8, SaturatedFat 1.4, Cholesterol 11.3, Sodium 26.6, Carbohydrate 5, Fiber 0.6, Sugar 2.5, Protein 4.4

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