VEGGIES IN YELLOW CURRY
Provided by Giada De Laurentiis
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- In a large saucepan, bring the coconut milk and curry paste to a boil over medium-high heat, stirring constantly until smooth, about 1 minute. Add the potato, carrots, onion, bell pepper, corn, chile, basil sprigs, lime leaves, and fish sauce. Reduce the heat and simmer, covered, for 30 minutes. Remove the lid and continue to simmer until the vegetables are tender, about 5 minutes. Discard the lime leaves and the basil sprigs. Transfer to a serving dish, garnish with chopped basil and serve over steamed white rice.
THAI-STYLE VEGETARIAN YELLOW CURRY
A semi-spicy, delicious vegetarian yellow curry. Enjoy this with brown or white jasmine rice!
Provided by Marina Hobson
Categories World Cuisine Recipes Asian Thai Main Dishes Curry
Time 55m
Yield 4
Number Of Ingredients 9
Steps:
- Press tofu cubes between towels to drain excess water.
- Heat oil in a shallow pan over medium heat. Cook tofu in the hot oil until golden brown and crispy on all sides, 5 to 7 minutes. Remove and place on towels to soak up excess oil.
- Open the can of coconut milk and scoop out the thicker top portion into a large wok or pan. Save the watery bottom portion. Cook over medium-high heat until bubbling and a thin layer of oil appears on the top, about 5 minutes. Add curry paste and stir to incorporate. Allow to cook, stirring so this mixture does not stick or burn, until the oil film reappears.
- Add the rest of the coconut milk and enough vegetable broth to reach desired consistency; bring to a simmer. Stir in potatoes and simmer until almost tender, 10 to 15 minutes. Stir in carrots, bell pepper, and snow peas; simmer until crisp-tender, about 5 minutes. Add tofu and heat through, 5 to 10 minutes. Serve.
Nutrition Facts : Calories 461.5 calories, Carbohydrate 31.7 g, Fat 33.5 g, Fiber 5.9 g, Protein 14.6 g, SaturatedFat 20.5 g, Sodium 310.7 mg, Sugar 5.6 g
VEGETARIAN YELLOW CURRY
This is the best curry dish I have ever had. A Japanese roommate and I made it up in college on a dark winter night to avoid writing final papers out of the leftovers we dug up in the kitchen. The curry paste is easy to find in little cans at import stores, and you can add as little or as much spice as you want to the dish. It is both one pot and vegetarian. Serve over a big scoop of rice and garnish with peanuts, cilantro, and raisins.
Provided by Karin Landers
Time 1h5m
Yield 6
Number Of Ingredients 14
Steps:
- Heat a large pot over medium-high heat. Add olive oil and garlic; cook until garlic is gently browned, about 1 minute. Add curry paste and whole chile pepper; pan-fry until fragrant, 1 to 2 minutes. Add onion; cook until softened but not yet translucent, 3 to 5 minutes.
- Add tofu; pan-fry until all sides are browned, 3 to 5 minutes. Add potatoes, carrots, and celery. Season mixture with salt and pepper. Saute until carrots and celery begin to soften, about 3 minutes.
- Add coconut milk and regular milk to cover vegetables. Add zucchini and cover. Reduce heat to medium-low and simmer until all vegetables are soft and potatoes are cooked, about 20 minutes. Add spinach and stir until wilted, 1 to 2 minutes.
- Remove chile pepper before serving.
Nutrition Facts : Calories 454.7 calories, Carbohydrate 26.6 g, Cholesterol 3.3 mg, Fat 36.4 g, Fiber 6.4 g, Protein 13.2 g, SaturatedFat 26.3 g, Sodium 229.1 mg, Sugar 6.3 g
THAI YELLOW CURRY - VEGAN
As a student, I can't really afford to visit Thai restaurants daily...otherwise I would. Yellow curry is one of my favorite Thai dishes. This is a recipe I've modified to my own taste and diet. Hope you enjoy it as much as my friends and I have!
Provided by Dustin Brubaker
Categories Curries
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- In a deep frying pan or wok, heat oil over medium heat until hot.
- Add curry paste and garlic and cook, stirring for about 30 seconds.
- Slowly stir in coconut milk and vegetable broth.
- Reduce heat to simmer; add potatoes and cook for 10 to 15 minutes.
- Add ginger, onion, and peppers; cook until tender, about 7 minutes.
- Add carrots, mushrooms, soy sauce, and brown sugar.
- When heated through, serve over individual plates of hot rice.
- Garnish with cilantro.
More about "thai style vegetarian yellow curry recipes"
VEGETARIAN THAI YELLOW CURRY - WOK & SKILLET
From wokandskillet.com
4.9/5 (10)Total Time 35 minsCategory Veggies And SaladsCalories 166 per serving
- Heat cooking oil in a wok over medium-high heat. Add sliced onion and minced garlic to the wok. Stir-fry for 1 minute to allow the onion sliced to soften.
THAI YELLOW CURRY - DASSANA'S VEG RECIPES
From vegrecipesofindia.com
5/5 (25)Total Time 45 minsCategory Main CourseCalories 544 per serving
THAI YELLOW CURRY RECIPE BY ARCHANA'S KITCHEN
From archanaskitchen.com
4.9/5 Servings 4Cuisine ThaiTotal Time 1 hr
VEGAN YELLOW THAI CURRY WITH MIXED VEGETABLES RECIPE
From thespruceeats.com
3.6/5 (65)Total Time 20 minsCategory Dinner, Entree, LunchCalories 222 per serving
YELLOW CURRY VEGETARIAN RECIPEの人気動画を探索しましょう | TIKTOK
From tiktok.com
THAI YELLOW CURRY RECIPE - OUR PLANT-BASED WORLD
From ourplantbasedworld.com
THAI YELLOW COCONUT CURRY WITH VEGETABLES - BUTTER & AIR
From butterandair.com
VEGAN THAI YELLOW CURRY - TOMATO BLUES
From tomatoblues.com
SLOW COOKER THAI YELLOW CURRY (VEGAN, GLUTEN-FREE)
From veggiechick.com
VEGAN THAI CURRY - YELLOW CURRY - SEITAN BEATS YOUR MEAT
From seitanbeatsyourmeat.com
THAI YELLOW CURRY | RECIPETIN EATS
From recipetineats.com
EASY THAI YELLOW CURRY RECIPE - WHITNEYBOND.COM
From whitneybond.com
THAI YELLOW CURRY (VEGAN) | COOK CLICK N DEVOUR!!!
From cookclickndevour.com
THAI VEGETARIAN YELLOW CURRY ROTI | ASIAN INSPIRATIONS
From asianinspirations.com.au
THAI YELLOW CURRY - SO VEGAN
From wearesovegan.com
THAI VEGETABLE YELLOW CURRY - COOKING FROM HEART
From cookingfromheart.com
VEGETARIAN THAI CURRY RECIPE | STEP-BY-STEP RECIPE
From artofpalate.com
YELLOW THAI CURRY | THAI RECIPE | VEGETARIAN THAI CURRY - YOUTUBE
From youtube.com
EASY YELLOW CURRY RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
THAI YELLOW CURRY VEGETARIAN : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
THAI YELLOW VEGETABLE CURRY RECIPE | GOOD FOOD
From goodfood.com.au
SHRIMP AND VEGETABLE CURRY - THERESCIPES.INFO
From therecipes.info
THAI YELLOW CURRY WITH POTATOES & TOFU - CONNOISSEURUS VEG
From connoisseurusveg.com
THAI VEGETABLE (CHICKEN) YELLOW CURRY RECIPE FROM SCRATCH
From abusonadustyroad.com
25 AUTHENTIC THAI VEGETARIAN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
SLIMMING WORLD’S THAI YELLOW VEGETABLE CURRY RECIPE
From goodto.com
THAI YELLOW VEGETABLE CURRY RECIPE - CHIVEG
From chiveg.com
THAI VEGETARIAN YELLOW CURRY ROTI – COOKVEGETARIAN
From cookvegetarian.club
THAI YELLOW CURRY WITH CRISPY TOFU AND VEGETABLES
From fromachefskitchen.com
THAI YELLOW SHRIMP CURRY | SILK ROAD RECIPES
From silkroadrecipes.com
DELICIOUS THAI YELLOW CURRY RECIPE - KATHY'S VEGAN KITCHEN
From kathysvegankitchen.com
VEGETARIAN THAI YELLOW CURRY SOUP – MOSAIC
From mosaicfoods.com
VEGAN VEGETARIAN THAI RECIPE: YELLOW CURRY
From justveganrecipes.com
YELLOW CURRY THAI - EASY WEEKNIGHT RECIPE - CHOCOLATE COVERED …
From chocolatecoveredkatie.com
VEGETARIAN THAI YELLOW CURRY RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
THAI VEGETABLE RECIPES - THERESCIPES.INFO
From therecipes.info
VEGETARIAN THAI YELLOW CURRY RECIPE | SIDECHEF
From sidechef.com
VEGAN THAI YELLOW CURRY - AN EASY RECIPE - GLOBALMOUSE TRAVELS
From globalmousetravels.com
YELLOW THAI CURRY WITH VEGETABLES - MAYURI'S JIKONI
From mayuris-jikoni.com
EASY THAI YELLOW CURRY | MODERNMEALMAKEOVER.COM
From modernmealmakeover.com
VEGAN VEGETARIAN THAI RECIPE: YELLOW CURRY - VIVA RECIPES
From vivarecipes.com
THAI VEGETARIAN YELLOW CURRY - ASIAN INSPIRATIONS
From asianinspirations.com.au
THAI CHICKEN & VEGETABLE COCONUT CURRY | RECIPE | HEALTHY …
From pinterest.ca
TOFU YELLOW CURRY WITH VEGETABLES (A VEGAN THAI RECIPE!)
From pickyeaterblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love