Festive Layered Shrimp Dip Recipes

LAYERED SHRIMP DIP

Layered Shrimp Dip image

People's eyes light up when I set this special snack on the table. Layered Shrimp Dip has a terrific combination of flavors and looks so pretty. Once folks start dipping, they can't seem to stop. -Sue Broyles, Cherokee, Texas

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 12-16 servings.

Number Of Ingredients 9

Ingredients

3 ounces cream cheese, softened
6 tablespoons salsa, divided
1/2 cup cocktail sauce
3 cans (6 ounces each) small shrimp, rinsed and drained
1 can (2-1/4 ounces) sliced ripe olives, drained
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
Sliced green onions
Tortilla chips

Steps:

In a small bowl, combine cream cheese and 3 tablespoons salsa; spread into an ungreased 9-in. pie plate. Combine cocktail sauce and remaining salsa; spread over cream cheese. , Arrange shrimp evenly over top. Sprinkle with olives. Combine cheeses; sprinkle over top. Add onions. Chill. Serve with tortilla chips.

Nutrition Facts : Calories 95 calories, Fat 7g fat (4g saturated fat), Cholesterol 43mg cholesterol, Sodium 387mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.

FESTIVE FAVORITE LAYERED DIP

Festive Favorite Layered Dip image

Impress everyone at the holiday party when you serve our Festive Favorite Layered Dip. From the creamy base to the fresh-veggie topper, our easy Festive Favorite Layered Dip comes with six delicious layers.

Provided by My Food and Family

Categories Home

Time 10m

Yield 48 servings, 2 Tbsp. dip and 5 crackers each

Number Of Ingredients 9

Ingredients

1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup MIRACLE WHIP Dressing
1 cup TACO BELL® Thick & Chunky Salsa
2 cups KRAFT Shredded Mozzarella Cheese
2 tomatoes, chopped
1 green pepper, finely chopped
2 green onions, chopped
round buttery crackers

Steps:

Mix first 3 ingredients; spread onto bottom of shallow 1-1/2-qt. bowl.
Top with all remaining ingredients except crackers.
Serve with crackers.

Nutrition Facts : Calories 120, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

FESTIVE DIP

Festive Dip image

This colorful dish is great for all parties and festivities. My daughter loves helping to prepare it! -Donna Kollar, Austintown, Ohio

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 4 cups.

Number Of Ingredients 7

Ingredients

1 can (15-1/2 ounces) black-eyed peas, rinsed and drained
1 medium sweet red pepper, finely chopped
1 medium green pepper, finely chopped
1/3 cup finely chopped onion
1 jalapeno pepper, seeded and chopped
1/2 cup Italian salad dressing
Corn chips

Steps:

In a large bowl, combine the first five ingredients. Drizzle with salad dressing; toss to coat. Serve with corn chips.

Nutrition Facts : Calories 104 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 363mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein.

LAYERED SHRIMP

Layered Shrimp image

This is an easy, last-minute pot-luck dish that everybody will love and only you know how "hard" it was to make.

Provided by BMORRILL

Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes

Time 20m

Yield 10

Number Of Ingredients 4

Ingredients

1 (8 ounce) package cream cheese
1 (8 ounce) jar cocktail sauce
1 pound shrimp, peeled and deveined
1 (10 ounce) package thin wheat crackers

Steps:

On a large dinner plate, spread cream cheese to edge of plate. The cheese should be spread to about a 1/4 inch to 1/3 inch thickness. Pour cocktail sauce in center of plate, leaving a 1-inch ring around the edge of cream cheese. Make a pile of the shrimp by covering the cocktail sauce.
Arrange crackers by sticking them standing up into the cream cheese ring around the edge. Place them tight like dominos around the entire plate.

Nutrition Facts : Calories 279.1 calories, Carbohydrate 23.6 g, Cholesterol 93.6 mg, Fat 14.5 g, Fiber 1.6 g, Protein 13.7 g, SaturatedFat 6.1 g, Sodium 627.6 mg, Sugar 3.5 g

LAYERED SHRIMP DIP

Layered Shrimp Dip image

What makes this shrimp dip different from the others posted is the inclusion of shredded mozzarella cheese. Great with Ritz!

Provided by jnpj7468

Categories < 60 Mins

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese
1 cup mayonnaise
1 (8 ounce) jar seafood cocktail sauce
1 cup mozzarella cheese, shredded
1 (10 ounce) can cooked baby shrimp
1 bunch green onion, sliced
1 (2 ounce) can sliced black olives, drained

Steps:

Soften cream cheese and mix together with mayonnaise.
Spread this mixture evenly onto the bottom of the serving platter.
Layer with cocktail sauce, then mozzarella cheese, followed by baby shrimp, and finally green onions and black olives.
Chill for at least 30 minutes prior to serving.

SHRIMP 7-LAYER DIP

Shrimp 7-Layer Dip image

Layer cocktail sauce, shrimp, green onions, tomato and more for this shimp layer dip. Enjoy seven layers of flavor on chips or crackers!

Provided by My Food and Family

Categories Home

Time 2m

Yield 24 servings

Number Of Ingredients 12

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
3 Tbsp. KRAFT Real Mayo Mayonnaise
1 bottle (12 oz) HEINZ Zesty Cocktail Sauce
1 cup imitation crabmeat (about 6 oz.), finely chopped
1 cup coarsely chopped cooked peeled & deveined shrimp
1/4 cup green onions
1 Roma tomato, seeded and diced
1 cup KRAFT Finely Shredded Mozzarella Cheese
8 small whole shrimp for garnish
1/8 cup sliced green onion for garnish
1 Tbsp. chopped fresh parsley for garnish

Steps:

Place cream cheese in a mixing bowl; cream with a fork. Add sour cream and mayonnaise. Whisk with a fork until mixture is well combined and smooth.
Spread cream cheese mixture in the bottom of an 8-inch pie plate to create the first layer. Top evenly with cocktail sauce, imitation crab, shrimp, green onion, diced tomato, and mozzarella cheese to create remaining layers. Garnish with small whole shrimp, sliced green onion, and fresh parsley, if desired.
Cover and chill for a minimum of 2 hours, or overnight, to allow flavors to meld.
Serve with potato chips, tortilla chips, or crackers.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

LAYERED SHRIMP DIP

Layered Shrimp Dip image

Make and share this Layered Shrimp Dip recipe from Food.com.

Provided by abloom69

Categories Lunch/Snacks

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup sour cream
8 ounces cream cheese, softened
1/4 cup mayonnaise
3 (4 ounce) cans shrimp, drained
1 cup seafood cocktail sauce
2 cups mozzarella cheese, shredded
1 green pepper, chopped
3 green onions, chopped
1 tomatoes, diced

Steps:

Mix the sour cream, cream cheese and mayonnaise together and spread in *pan.
Scatter the shrimp over top of mayo/cheese mixture.
Add layers of mozzarella, green pepper, green onions and tomato and cocktail sauce.
Cover and chill.
*Sometimes I use bowls, platters etc -- see what you have, it is adaptable.

FESTIVE LAYERED SHRIMP DIP

Festive Layered Shrimp Dip image

The original version of this tasty recipe came from the Mobile Register newspaper, but has been changed slightly by the friend who brought it to my house for a Thanksgiving appetizer and now by myself. Serving in a deep-dish pie plate works well. Serve with Frito Scoops. Gobbled up by guests at a recent Christmas party. Prep time assumes having to peel and devein fresh shrimp. Tedious, but I never buy frozen. Cooking time noted is for the shrimpies...don't overcook! Don't add to the pot until the water is boiling. When you take them out of the pot dunk in cold water to stop the cooking process and prevent them from getting tough. Enjoy!

Provided by nanpie

Categories Egg Free

Time 1h3m

Yield 4 cups (approx)

Number Of Ingredients 12

Ingredients

12 ounces cream cheese, softened
1 teaspoon lemon pepper
1 teaspoon Worcestershire sauce
2 tablespoons mayonnaise or 2 tablespoons plain yogurt
1 tablespoon fresh lemon juice
12 ounces seafood cocktail sauce
1 tablespoon prepared horseradish (optional)
1 lb shrimp, peeled deveined, cooked and chopped
1/2 cup shredded mozzarella cheese
1/2 cup shredded monterey jack and cheddar cheese blend
1/3 cup diced green pepper
1/3 cup diced tomato

Steps:

In medium bowl, mix cream cheese, lemon pepper, Worcestershire sauce, mayo or yogurt and lemon juice until smooth; spread evenly over bottom of the pie plate.
In a small bowl, mix the horseradish into the cocktail sauce; spread evenly over cream cheese mixture.
Evenly distribute the shrimp over the cocktail sauce.
Top with the two cheeses.
Garnish with the chopped green pepper and the chopped tomato.
Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 542.3, Fat 40.8, SaturatedFat 23.9, Cholesterol 340, Sodium 782.6, Carbohydrate 7, Fiber 0.5, Sugar 2.2, Protein 37

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