Filled Focaccia With Ham And Melted Fontina Recipes

FICAZZA (FOCACCIA PIE WITH HAM CHEESE FILLING)

Ficazza (Focaccia Pie With Ham Cheese Filling) image

This is like a filled focaccia bread. Just imagine a focaccia sandwich with ham and mozzarella cheese filling (or you can come up with your filling, the sky is the limit). You can add basil, olives different cheeses...

Provided by Marz7215

Categories Yeast Breads

Time 3h20m

Yield 1 pie, 6 serving(s)

Number Of Ingredients 13

Ingredients

500 g all-purpose flour
350 g russet potatoes, cooked and peeled
1 1/2 teaspoons sugar
1 tablespoon dried yeast
2 teaspoons salt
1/4 cup butter or 1/4 cup margarine, melted and cooled
1 cup potato water
1/4 lb chopped ham
2 cups shredded mozzarella cheese
2 teaspoons oregano
thinly sliced tomatoes
olive oil
coarse salt

Steps:

Cook and peel the potatoes in a pot with water (you will need to reserve 150 ML of the water). Once the potatoes are cooled, pass them through a ricer, into a large mixing bowl.
Meanwhile proof the yeast with some of the reserved WARM potato water (about 1/4 cup) and 11/2 tsp sugar. Let stand for 5 minutes until foamy.
Add the flour, and mix until crumbly. Add the yeast mixture, the melted margarine and slowly add the remaining potato water. At this point you can either mix by hand or put it in your Kitchen Aid mixer with the bread hook attachment. Be careful when mixing the water, because the dough consistency must not be too dry or too wet, it should be tacky to the touch and come together into ball. Keep kneading until a smooth ball forms.
Place the dough in a well greased bowl, and cover it with seran wrap or a towel. Place in a warm spot to rise -- I usually put it in my oven to avoid drafts. Let is rise for about one hour or until doubled in size.
While the dough is rising assemble the filling. Mix all the ingredients together and set aside.
Grease a 12 inch sping form pan. Se aside.
Preheat oven to 350 degrees.
Once the dough doubles, take it out of the bowl and gently deflate it and divide the dough in half. Place the first half in the mold covering th eentire bottom. Put the filling on top of the dough but leave 1/4 inch border so as the filling does not touch the sides. Place the second half of the dough on top of the filling.
Put the sliced tomatoes on top of the second half of the dough, sprinkle with salt and drizzle with olive oil. Bake for about 40 minutes or until done.

More about "filled focaccia with ham and melted fontina recipes"

ULTIMATE HAM & CHEESE SANDWICH - GEORGIA GIRL KITCHEN

Jul 16, 2020 The ULTIMATE Ham and Cheese Sandwich filled with creamy, melted fontina, salty ham, mayo, dijon on ciabatta bread and grilled to perfection! ... You could also use focaccia. …
From georgiagirlkitchen.com

See details

FOCACCIA WITH SAGE AND FONTINA CHEESE RECIPE - GROUP RECIPES

divide dough in 4 pieces and roll each into a rectangle. arrange cheese, parma ham and sage leaves on top of each rectangle, season with freshly ground pepper. moisten the edges with a …
From grouprecipes.com

See details

FILLED FOCACCIA WITH HAM AND FONTINA CHEESE - PINTEREST

Try this delicious recipe for filled focaccia with ham and melted fontina cheese. It's the perfect combination of savory flavors and gooey cheese. Make it at home for a hot and satisfying sandwich.
From pinterest.com

See details

FILLED FOCACCIA WITH HAM AND MELTED FONTINA - SNAPCALORIE.COM

Indulge in the ultimate comfort food with this Filled Focaccia with Ham and Melted Fontina, a perfect fusion of golden, fluffy bread and irresistible savory fillings. ... for a touch of freshness, …
From snapcalorie.com

See details

PIECE OF CAKE: FILLED ROSEMARY FOCCACIA

Meanwhile, towards the end of the time, prepare the filling ingredients, separating the slices of ham and cutting the cheese into thin slices. When the dough is ready, remove it from the …
From eatapieceofcake.blogspot.com

See details

STUFFED FOCACCIA WITH MOZZARELLA, ARTICHOKES AND SMOKED HAM

Aug 20, 2008 1 focaccia 2 balls mozzarella di bufala 150g char-grilled artichoke hearts in olive oil ½ jar sun-dried red peppers in olive oil 12 slices raw smoked ham (I like Waitrose’s …
From gastronomydomine.com

See details

FOCACCIA ROLLED WITH HAM AND CHEESE RECIPE | SIDECHEF

Soft and delicious focaccia bread rolled up and filled with ham and cheese. Use code TRIPLE10 to save $10 on your first three grocery orders. Recipes
From sidechef.com

See details

72911 FILLED FOCACCIA WITH HAM AND MELTED FONTINA RECIPES

unsalted butter (plus more for the pan ), whole milk, kosher salt, quick-cooking polenta, onion, chopped, good quality cooked ham, chopped, fontina cheese, grated (about 1 cup), a
From recipeofhealth.com

See details

EASY THERMOMIX FOCACCIA - MAMA LOVES TO COOK

Aug 18, 2021 This Thermomix Focaccia recipe is an easy basic bread recipe, perfect for no-fuss baking. ... Cuban: roast pork, ham, pickles and mustard; Ham, melted fontina and tomatoes; FAQs and Top Tips. How long does homemade …
From mamalovestocook.com

See details

DELIA SMITH - RECIPE OF THE DAY: FILLED FOCACCIA WITH HAM.

Recipe of the Day: Filled Focaccia with Ham and Melted Fontina Lovely to serve straight from the oven for lunch. We've used ham, cheese and sage here, but any kind of filling at all would be …
From facebook.com

See details

HAM AND CHEESE FOCACCIA - BOSSKITCHEN

Instructions. Mix the flour, dry yeast and salt. Add the lukewarm water and the oil and knead everything well. Cover and let rise in a warm place for approx. 30 minutes.
From bosskitchen.com

See details

STUFFED FOCACCIA - ITALIAN FOOD FOREVER

Aug 10, 2023 Instructions. Preheat the oven to 400 degrees F. Divide the dough into two. On a floured surface, either pat down or roll into two 10-11 inch circles.
From italianfoodforever.com

See details

15 FILLED FOCACCIA - SELECTED RECIPES

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights. ... Filled …
From selectedrecipe.com

See details

FILLED FOCACCIA WITH HAM AND MELTED FONTINA RECIPES

250 g bread flour: 1 teaspoon easy-blend dry yeast: 150 ml water: 1 tablespoon olive oil: 1 teaspoon salt: 175 g parma ham: 350 g Fontina cheese or 350 g gruyere cheese
From tfrecipes.com

See details

FILLED FOCACCIA WITH HAM AND MELTED FONTINA RECIPE - EAT YOUR BOOKS

Filled focaccia with ham and melted Fontina from Delia's How to Cook: Book Three by Delia Smith. Shopping List; Ingredients; Notes (0) ... If the recipe is available online - click ...
From eatyourbooks.com

See details

CHEESE AND HAM STUFFED FOCACCIA - ITALIAN FOOD FOREVER

Aug 5, 2023 Instructions. Measure and assemble your flour, oil, salt, yeast, and water, and add everything but the water into a large bowl and stir. Add half the water and stir, and then continue to add water until the dough begins to come …
From italianfoodforever.com

See details

EASY HAM AND CHEESE FOCACCIA - PETER SOM

May 23, 2023 For the final 2-3 turns incorporate ham and cheddar until they’re evenly distributed (it will seem like a lot—don’t worry). In a 10” cast iron, add ¼ cup olive oil and place the dough …
From petersom.com

See details

DAVID LOVETT'S HAM AND CHEESE STUFFED FOCACCIA

500g plain flour 350ml warm water 80ml olive oil (plus extra for feeding the dough as it proves) 12g sea salt (plus extra for the top) 10g dry yeast
From salumi.com.au

See details

FILLED FOCACCIA WITH HAM AND MELTED FONTINA - DELIA ONLINE

See details

STUFFED FOCACCIA WITH HAM AND CHEESE | AKIS PETRETZIKIS

Stuffed focaccia with ham and cheese by the Greek chef Akis Petretzikis. A step-by-step recipe for this scrumptious delicacy with homemade dough! ... Execution Method. TIP. While you are cooking, check off the steps you complete and follow the recipe without getting lost. Directions. Nutrition Facts Table. Equipment. No data available at the ...
From akispetretzikis.com

See details

FILLED FOCACCIA WITH HAM AND MELTED FONTINA RECIPE

Quick Facts. Prep Time: 2 hours and 30 minutes Yield: 1 focaccia Ingredients: 250g bread flour, 1 teaspoon easy-blend dry yeast, 150ml water, 1 tablespoon olive oil, 1 teaspoon salt, 175g …
From chefsresource.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#ham #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #south-west-pacific #breads #lunch #eggs-dairy #pork #american #bread-machine #easy #european #finger-food #holiday-event #kid-friendly #cheese #dietary #sandwiches #inexpensive #yeast #toddler-friendly #meat #brunch #taste-mood #savory #equipment #small-appliance #presentation #4-hours-or-less