FOREPLAY PASTA WITH BRIE, BASIL, AND GARLIC
It's really that good. Rich and decadent. If you really want to impress, then get a small block of Parmesan and grate it. Gives a better flavor than pre-grated.
Provided by Margo Bock
Categories Italian Recipes
Time 2h25m
Yield 8
Number Of Ingredients 11
Steps:
- Mix Brie cheese, plum tomatoes, basil, 1/2 cup olive oil, garlic, 1/2 teaspoon salt, and pepper in a bowl; cover bowl with plastic wrap and marinate for 2 hours.
- Bring a large pot of water to a boil; add 1 tablespoon olive oil and 2 teaspoons salt. Cook bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. Add pasta to cheese-tomato mixture; toss. Sprinkle pasta with Parmesan cheese.
Nutrition Facts : Calories 656.1 calories, Carbohydrate 64.3 g, Cholesterol 59 mg, Fat 34.2 g, Fiber 3.4 g, Protein 24.6 g, SaturatedFat 12.9 g, Sodium 1128.5 mg, Sugar 4.1 g
FOREPLAY PASTA WITH BRIE, BASIL, AND GARLIC
It's really that good. Rich and decadent. If you really want to impress, then get a small block of Parmesan and grate it. Gives a better flavor than pre-grated.
Provided by Margo Bock
Categories Italian Recipes
Time 2h25m
Yield 8
Number Of Ingredients 11
Steps:
- Mix Brie cheese, plum tomatoes, basil, 1/2 cup olive oil, garlic, 1/2 teaspoon salt, and pepper in a bowl; cover bowl with plastic wrap and marinate for 2 hours.
- Bring a large pot of water to a boil; add 1 tablespoon olive oil and 2 teaspoons salt. Cook bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. Add pasta to cheese-tomato mixture; toss. Sprinkle pasta with Parmesan cheese.
Nutrition Facts : Calories 656.1 calories, Carbohydrate 64.3 g, Cholesterol 59 mg, Fat 34.2 g, Fiber 3.4 g, Protein 24.6 g, SaturatedFat 12.9 g, Sodium 1128.5 mg, Sugar 4.1 g
FOREPLAY PASTA WITH BRIE, BASIL, AND GARLIC
It's really that good. Rich and decadent. If you really want to impress, then get a small block of Parmesan and grate it. Gives a better flavor than pre-grated.
Provided by Margo Bock
Categories Italian Recipes
Time 2h25m
Yield 8
Number Of Ingredients 11
Steps:
- Mix Brie cheese, plum tomatoes, basil, 1/2 cup olive oil, garlic, 1/2 teaspoon salt, and pepper in a bowl; cover bowl with plastic wrap and marinate for 2 hours.
- Bring a large pot of water to a boil; add 1 tablespoon olive oil and 2 teaspoons salt. Cook bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. Add pasta to cheese-tomato mixture; toss. Sprinkle pasta with Parmesan cheese.
Nutrition Facts : Calories 656.1 calories, Carbohydrate 64.3 g, Cholesterol 59 mg, Fat 34.2 g, Fiber 3.4 g, Protein 24.6 g, SaturatedFat 12.9 g, Sodium 1128.5 mg, Sugar 4.1 g
FOREPLAY PASTA WITH BRIE, BASIL, AND GARLIC
It's really that good. Rich and decadent. If you really want to impress, then get a small block of Parmesan and grate it. Gives a better flavor than pre-grated.
Provided by Margo Bock
Categories Italian Recipes
Time 2h25m
Yield 8
Number Of Ingredients 11
Steps:
- Mix Brie cheese, plum tomatoes, basil, 1/2 cup olive oil, garlic, 1/2 teaspoon salt, and pepper in a bowl; cover bowl with plastic wrap and marinate for 2 hours.
- Bring a large pot of water to a boil; add 1 tablespoon olive oil and 2 teaspoons salt. Cook bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. Add pasta to cheese-tomato mixture; toss. Sprinkle pasta with Parmesan cheese.
Nutrition Facts : Calories 656.1 calories, Carbohydrate 64.3 g, Cholesterol 59 mg, Fat 34.2 g, Fiber 3.4 g, Protein 24.6 g, SaturatedFat 12.9 g, Sodium 1128.5 mg, Sugar 4.1 g
PASTA WITH BRIE
Make and share this Pasta with Brie recipe from Food.com.
Provided by Lennie
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Put water on to boil for pasta, then begin preparing other ingredients.
- Cook pasta according to package directions; drain and return to pan.
- Toss pasta with remaining ingredients and serve immediately.
- Season to taste at the table with salt and pepper, if desired.
Nutrition Facts : Calories 481.9, Fat 23.6, SaturatedFat 11, Cholesterol 56.7, Sodium 501.6, Carbohydrate 47.3, Fiber 3.1, Sugar 3.8, Protein 20.5
FOREPLAY PASTA WITH BRIE, BASIL, AND GARLIC
It's really that good. Rich and decadent. If you really want to impress, then get a small block of Parmesan and grate it. Gives a better flavor than pre-grated.
Provided by Margo Bock
Categories Italian Recipes
Time 2h25m
Yield 8
Number Of Ingredients 11
Steps:
- Mix Brie cheese, plum tomatoes, basil, 1/2 cup olive oil, garlic, 1/2 teaspoon salt, and pepper in a bowl; cover bowl with plastic wrap and marinate for 2 hours.
- Bring a large pot of water to a boil; add 1 tablespoon olive oil and 2 teaspoons salt. Cook bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. Add pasta to cheese-tomato mixture; toss. Sprinkle pasta with Parmesan cheese.
Nutrition Facts : Calories 656.1 calories, Carbohydrate 64.3 g, Cholesterol 59 mg, Fat 34.2 g, Fiber 3.4 g, Protein 24.6 g, SaturatedFat 12.9 g, Sodium 1128.5 mg, Sugar 4.1 g
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