Four Ingredient Brownies Recipes

QUICK AND EASY BROWNIES

Quick and Easy Brownies image

Takes about 45 minutes to make.

Provided by C. Nelson

Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes

Time 35m

Yield 20

Number Of Ingredients 9

Ingredients

1 cup butter, melted
2 cups white sugar
½ cup cocoa powder
1 teaspoon vanilla extract
4 eggs
1 ½ cups all-purpose flour
½ teaspoon baking powder
½ teaspoon salt
½ cup walnut halves

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
Combine the melted butter, sugar, cocoa powder, vanilla, eggs, flour, baking powder, and salt. Spread the batter into the prepared pan. Decorate with walnut halves, if desired.
Bake in preheated oven for 20 to 30 minutes or until a toothpick inserted in the center comes out with crumbs, not wet. Cool on wire rack.

Nutrition Facts : Calories 229 calories, Carbohydrate 28.8 g, Cholesterol 61.6 mg, Fat 12.2 g, Fiber 1.1 g, Protein 3.1 g, SaturatedFat 6.5 g, Sodium 150.4 mg, Sugar 20.2 g

EASIEST BROWNIES EVER

Easiest Brownies Ever image

Minimal ingredients and procedures in this recipe won me over but only secondarily to the super chocolate taste and chewy texture.

Provided by PIZZA2471

Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes

Time 30m

Yield 12

Number Of Ingredients 8

Ingredients

1 cup butter, softened
2 cups brown sugar
2 eggs
2 teaspoons vanilla extract
1 cup all-purpose flour
1 pinch salt
1 cup unsweetened cocoa powder
1 cup chopped walnuts

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x11 inch baking dish.
In a large bowl, mix the butter and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla extract. Mix in the flour, salt and cocoa powder just until moistened. Stir in the walnuts, if using. Spread the batter evenly into the prepared pan.
Bake for 20 minutes in the preheated oven, or until the top is dry and the edges begin to pull away from the sides of the pan. Cool before cutting into squares.

Nutrition Facts : Calories 361.2 calories, Carbohydrate 37.1 g, Cholesterol 71.7 mg, Fat 23.8 g, Fiber 3.3 g, Protein 5.2 g, SaturatedFat 11.2 g, Sodium 129.4 mg, Sugar 24 g

FOUR INGREDIENT BROWNIES

Four Ingredient Brownies image

Make and share this Four Ingredient Brownies recipe from Food.com.

Provided by starrynightsky

Categories Sweet

Time 45m

Yield 9-12 brownies, 9-12 serving(s)

Number Of Ingredients 4

Ingredients

2 eggs
2 cups nutella
1/2 banana, mashed
1 cup flour

Steps:

Combine all of the ingredients together in a bowl.
Pour batter into a square baking pan.
Bake at 350 for 35 minutes and allow to cool for at least 10 minutes.

Nutrition Facts : Calories 428.1, Fat 20.8, SaturatedFat 19.1, Cholesterol 41.3, Sodium 43.1, Carbohydrate 53.1, Fiber 4.1, Sugar 36.4, Protein 6.5

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